Ingredients: • 1 lb – King fish, cut into medium-sized fillets • 3/4 cup – grated Coconut • 1/2 cup – coriander leaves, chopped • 3-4 Cloves – Garlic • 1 tsp – Cumin seeds • 2 – Green chillies • juice of 1 Lemon • 1/4 cup – Curd • salt to taste • […]

Ingredients: • 6 – Egg • 4 – Onions • 5 Cloves – Garlic • Small piece – Ginger • 5 – finely chopped Green chillies • 1 tbsp – coriander and Cumin seed powder • 1/2 tbsp – Red Chilli powder • 1/4 tbsp – Turmeric powder • 3 – medium size Tomatoes • […]

Ingredients: • 500 Chicken cleaned and cut into medium sized pieces • 50-100 g – methi/fenugreek leaves finely chopped • 1-2 tbsp – Ginger finely sliced or ground to a paste • Oil • 3 green chillies, finely chopped • 1 tsp – Red Chilli powder • Salt to taste • Turmeric powder • 1 […]

Ingredients: • 2 – eggs • 200 g – peas (1 cup, boiled) • 2 – Onions (finely chopped) • 2 – chillies (slit) • 1/4 tsp – Turmeric powder • 1/2 tsp – Red Chilli powder • 3/4 tsp – pepper powder • 1/4 tsp – Garam Masala (optional) • Curry leaves • Salt […]

Ingredients: • 1 (3 lbs) Chicken • 1/4 cup – blanched almonds, skinned and roasted • 1/2 lb – ground Beef • 1 cup – cooked white Rice • 12 tbsp – oil • 1 Onion grated • 1 tomato, pureed • 1/4 cup – Raisins flour • 1 tsp – Cinnamon • 1 tsp […]

Ingredients: • 1 full Chicken – 1 kg • 1/2 tsp – Garlic – Ginger paste • 2 – sprigs Curry leaves • Salt to taste • 6 tbsp – desiccated Coconut • 2 – Green chillies • 1 cup – Mint leaves • 3 cups – Coriander leaves • 1/2 tsp – Cumin seeds […]

Ingredients: • 1/4 cup – salt. • 4 cups – water. • 2 pounds (around 1 kg) – assorted wild mushrooms. • 1 tbsp – toasted coriander. • 1/2 cup – chopped dill (optional). • 1 cup – thickly sliced (take all the seed out) long red pepper (these peppers are not too hot). • […]

Ingredients: • 1 kg – Chicken pieces • 4 tbsp – Ghee or vegetable oil • 1 – medium onion, quartered • 1 cm piece – Ginger • 4 tbsp – Almond meal • 1/2 tsp – Turmeric • 1 tsp – chilli powder • 2 tsp – ground coriander • 1 cup – Cream […]

Ingredients: • 4-5 eggs • 1 large Potato • 4 medium Onion (2 chopped and 2 ground) • 1 tsp Red Chilli powder • 2 chopped Green chillies • 1 tsp ginger-garlic paste. • whole Garam Masala (1 stick cinnamon, 2 cardamoms, 2 cloves) to be ground • salt and Turmeric to taste • 2-3 […]

Ingredients: • Chicken – 1000 grams • Chilly Powder- 2 tsp • Turmeric powder – ½ tsp • Black Pepper Powder – 1 tsp • Garam Masala Powder – ½ tsp • Ginger-Garlic Paste – 2t bsp • Salt to taste • Water – 1 cup (250 ml) • Oil – 5 tbsp • Homemade […]

Ingredients: • 5 to 6 – pastry crepe cups • 1/4 lb – • 2 to 3 tbsp – salmon Cream cheese Method: Clean the shrimp. Place 1/4 tbsp salmon cream cheese in each pastry crepe cup. Shape the semi-frozen shrimp in a circle and place it on top of the cream cheese. Place the […]

Ingredients: • 500 g – Chicken joints • 100 g – Egg noodles • 1 cup – leeks, sliced • 1.5 liter – Chicken stock • 12 cup – Cream • 2 tbsp – Olive oil • 2 Cloves garlic, crushed • 1 Bay Leaf • salt and pepper to taste • Parsley to garnish […]

Ingredients: • 4 – eggs • 2 – onions, chopped finely • 2 – tomatoes, chopped finely • 1/4 cup – boiled peas • 1/4 cup – French beans, chopped finely and boiled • 1/4 cup – carrots, chopped finely and boiled, • 3 – mushrooms, chopped • 1 – sprig of spring onion, chopped […]

Ingredients: • 1/2 kg – Chicken • 250ml – Milk • 50g – Garlic paste • 50g – Ginger paste • 6-7 – Slit Green chillies • 5 tbsp – Corn flour • 1 tsp – Ground Pepper • 1 tbsp – Cooking Oil • Salt to taste Method: Boil the chicken in milk and […]

Ingredients: • 3 eggs – beaten • 500 g – large Brinjals • 2 – Onions • Oil • 1 tbsp – Mustard oil • 1/4 tsp – pepper • Salt to taste • 1 bunch – coriander leaves, minced Method: Wash and dry the brinjals Smear them with mustard oil and bake in a […]

Ingredients: • 2 pounds – chicken, skin peeled out and cut into pieces • 2 tbsp – Vinegar • 2.5 tbsp – soya sauce • 1 Onion • 3 tbsp – Corn flour • 1 tsp – finely chopped Ginger Garlic • Salt per taste • Oil for frying • 8-10 – green chillies, finely […]

Ingredients: • Liver (goat) – 1/2 kg (cut into medium sizes). • Onions – 2 medium sized. • pepper, Cumin – 1:2 (powdered). • Salt – to taste. • oil – 2/3 tbsp. Method: Take oil in a pan and add sliced onions. Fry until golden brown. Add the pepper-cumin powder. Stir till the oil […]

Ingredients: • 1 kg – Beef or Mutton cut into small cubes • 1 cup – curds / yogurt • 1 tsp – Garlic paste • 1 tsp – Turmeric powder • 1 tsp – Ginger paste • 2 tsp – chilli powder • 2 onions, sliced • 10 or 12 thick broom sticks / […]

Ingredients: • 500 gm – Chicken breast fillets • For marinade: • 1 small piece fresh ginger, grated • 2 Cloves – garlic, crushed • 8 tbsp – soy sauce • 2 tbsp – groundnut oil • 1 or 2 – Dried red chillies • 1 tsp – ground Coriander seeds • 1 tsp – […]

Ingredients: • 300 g – chopped Tomatoes • 250 g – chopped Olives • 115 g – Beef • 3-4 – Garlic • 1 tbsp – Olive oil • 1 tsp – chilli sauce or 1/2 tsp – chilli powder • 1 – red pepper • a few fresh Basil leaves Method: Thinly slice the […]