Ingredients: • 6 slices – Surmai/ Pomfret • 4 cups – water • 5-6 Cloves – garlic, roughly pounded • 1 tsp – soya sauce • 1 tsp – Sugar • 1/2 tsp – pepper powder • salt to taste • 1/2 cup – shredded Cabbage Method: Put all the ingredients in a vessel and […]

Ingredients: • 1 kg – chicken, cut into small pieces • 6 – green chillies, deseeded and finely chopped • 3 – onions, big finely chopped • 2 tbsp – Ginger Garlic paste • 4 tbsp – soya sauce • 2 tbsp – Vinegar • 1/4 tsp – Turmeric powder • 1 tsp – Garam […]

Ingredients: • 1 bunch green Garlic • 1 kg mince • 2 tbsp oil • 1 chopped Onion • 2 cups hot water • 1 tsp. ground Ginger and chillies • 1 tsp. Dhania • 1 tsp. Jeera powder • ½ tsp. Red Chilli powder • 1 Lemon • 6 eggs • 1/2 cup Ghee […]

Ingredients: • 1/2 kg – Beef cut into medium pieces • 2 – big tomatoes, pureed • 3 – Cloves • 2 – pieces of Cinnamon • 2 – Cardamoms • 2 – Bay Leaves • 1 tsp – Ginger paste • 1 tsp – Garlic paste • 2 – onions, chopped • 1 tbsp […]

Ingredients: • For Rice : • 1/2 cup – Ghee • 1 piece Ginger • 1 medium onion, chopped • 6 Cloves Garlic • 8 Cloves • 2 pieces Cinnamon • 2 Bay Leaves • 8 cardinals • 2 cups – basmati Rice • 4 cups – water • 2.5 tsp – salt. • For […]

Ingredients: • 1 – raw Chicken breast mince • 1 bunch – Spinach leaves, without stalks, washed finely sliced and steamed • 1 tsp – finely ground Garlic • 1 tsp – finely grated Ginger • 1/2 tsp – coarsely powdered Cumin seeds • 1/2 – freshly ground black pepper • A pinch of Garam […]

Ingredients: • 2 – Corn cobs • 4 – large cups Chicken stock • 1 tbsp – flour • 1 tbsp – Butter • 1 cup – Milk • Salt and pepper Method: Melt butter, add flour, stir till it becomes like breadcrumbs. Remove from fire, add chicken stock and blend well. When all the […]

Ingredients: • Chicken – 650 gms(breast/leg chopped) • Green chillies paste – 1 tsp • Tomato puree – 2 tbsp • Pudina paste – 1 tsp • Coriander paste – 1 tsp • Onion paste – 4 tsp • Ginger-garlic paste – 2 tsp • Red mirchi powder – 1.5 tsp • Salt as per […]

Ingredients: • Chicken – 1 kg • Red kashmiri chilli – 20 pieces • Dhania – 2 tbsp • Garlic – 2 pod • Ginger – 1 piece • Turmeric powder – 1 tsp • Vinegar – 1 tbsp • Salt • Coconut oil • Kari patta Method: First cut and clean the chicken. Make […]

Ingredients: • Fish eggs of one fish • 1 – medium size Brinjal • 1 – Capsicum • 2 – Onions • 10-12 – Garlic pods • A piece of Ginger (thumb size) • 2 – dry chillies • 3 – Green chillies • 2 tsp – Shukto masala powder (a mixture of aniseed, mustard, […]

Ingredients: • 500g – boneless Chicken • 4 – tomatoes, medium-sized, grated • 4 – onions, medium-sized, grated • 2 – spring onions, chopped into small pieces • 1/4 tsp – Ajinomoto • Salt to taste • 2 tsp – Garlic paste • 5-6 tsp – Tomato sauce • 3-4 tsp – Green chilli sauce […]

Ingredients: • 1 kg – Chicken • 2 – Cloves • 1 – Cardamom • 3 tbsp – oil • Grind to a paste: 2-3 tbsp – Curd • 2 tsp – Coriander leaves • 2 – medium-sized Onions • 1 – Egg (optional) • 3 – Tomatoes • 1 tsp – chilli powder • […]

Ingredients: • 300 g – Seer Fish slices/ Pomfret slices (washed and sliced) • 3 – Onions, chopped • 4 – Tomatoes, chopped • 3 – Green Chillies; slit length wise • 1/2 bunch – Coriander leaves • 1 sprig – Curry leaves • 4 pods – Garlic • 1/2 tsp – Ginger/Garlic paste • […]

Ingredients: • 10 – eggs • 1 cup – Cottage cheese • 1 cup – chicken,diced • 1 cup – cheddar cheese, grated • 1/4 cup – jalapeno peppers, sliced • 2 green – onions, chopped • Salt and pepper to taste Method: Mix everything in a bowl. Pour into an 8 inch square baking […]

Ingredients: • 1 cup of thin pieces of cooked lamb Meat • 1 egg, hard boiled, sliced • 2 tbsp chopped Onion • 1 Capsicum ,chopped finely • 2 green chillies, chopped finely • 1 cucumber, chopped finely • 1/4 cup chopped Celery • 1/2 cup french dressing or 1/2 cup mayonnaise dressing Method: Mix […]

Ingredients: • 1 pound – ground Turkey • 2 tbsp – Ginger Garlic paste • 3 tbsp – Red Chilli powder • Garam Masala – to taste • 2 tbsp – coriander powder • Some red food colour • 4 to 5 – Green chillies • 3- Onions • 1 tsp – Haldi • salt […]

Ingredients: • 1 kg lamb chops • 4 onions, sliced thickly • 3 tsps pepper powder • 1 tbsp Vinegar • 2 tbsps oil • Salt to taste Method: Marinate the chops with the pepper, vinegar, oil and salt and set aside for one hour. Place a layer of chops in a suitable non-stick pan […]

Ingredients: • 2 cups – chopped Mushroom • 1 – egg, beaten • 2 tbsp – Butter • 1/4 tsp – Ginger paste • 1/4 tsp – Garlic paste • 1/4 cup – chopped Celery • 1/4 tsp – Basil • 1/4 tsp – pepper powder • 1/4 cup – chopped Spring onion • Salt […]

Ingredients: • 800 gm – minced Beef • 4 gm – salt and pepper • BBQ sauce, to taste • Caramelized onion: • 100 gm – sliced Onion • 20 ml – Olive oil • 10 gm – Butter • 1 tsp – Brown sugar • Burger: • 2 slices large Tomatoes • 40 gm […]

Ingredients: • For Manchurian balls: • 250 gm boneless boiled Chicken (small pieces) • 1/4 cup chopped Cabbage • 1/4 cup chopped Capsicum • 1/4 cup chopped Onion • 1/4 cup chopped boil mutter • 1/4 cup chopped boil Carrot • 1 – 1/2 cup all-purpose flour (maida) • 1/2 tbsp salt • 1 pinch […]