Ingredients: • Potato – 1/2 kg (boiled and peeled) • Beef – 1/2 kg • 1 – large Onion finely sliced • Turmeric – 1/4 tsp • 4 – Big Tomatoes • A few Curry leaves • 1 tbsp – Ginger Garlic paste • Chilli powder – 1tbsp • Coriander powder – 1.5 tbsp • […]

Ingredients: • 4 – Chicken thighs • 20 g – Ginger Garlic paste • 5 g – salt to taste • 5 ml – Vinegar • 25 g – Kaju paste • 70 g – hung Curd • 20 ml – Cream • 1 – Egg yellow • 2.5 g (1/2 tsp) – yellow chilli […]

Ingredients: • 1/2 kg – minced Meat (beef or mutton) • 1 onion, chopped finely • 6 Cloves garlic, chopped • 3 green chillies, chopped finely • 2 slices bread soaked in water and squeezed dry • 3 tbsp – bread crumbs • 2 eggs, beaten separately • salt to taste • 3 tbsp – […]

Ingredients: • Chicken – 1 (about 800 gm) • Rice flour – 1 tbsp • pepper – 1 tsp • fennel (saunf) – 2 tsp • Poppy Seeds (khus khus) – 2 tsp • dry red chilies – 6 to 8 • Cloves – 2 • Cinnamon – 2 pieces • Ginger – 2 cm […]

Ingredients: • Mutton keema – 2 pounds • Fried Onions – 3/4 cup • 1 small can – Tomato sauce • 3 tbsp – whole Dhania • 3 tbsp – whole Jeera • 6 – dried whole Red Chillies • 1 tbsp – Garam Masala powder • 1/4 cup – chopped Mint leaves • 1/4 […]

Ingredients: • 1/2 kg – good veal cut into medium pieces • 2 – big Tomatoes pureed • 1 cup – curds (yogurt) • 1 tsp – spice powder (garam masala) • 1/2 cup – Coconut paste • 2 tbsp – Ginger Garlic paste • 1 tbsp – chopped Mint leaves • 2 tsp – […]

Ingredients: • Boneless Chicken pieces – 1/2 kg • Onion (medium sized) – 6 (cut into small pieces) • Garlic – 1/2 of the quantity of Onions (cut into small pieces. • Tomato sauce – 1 bottle • Hot sauce – 1 bottle • Chilli powder – 2 tsps • Turmeric powder – a pinch […]

Ingredients: • 1 cup – prawns. • 2 – large onions. • 2 – large tomatoes. • 4 – pod garlic. • 2 – green chilli. • 1/4 – piece ginger. • 1 tsp – coriander powder. • 1 tsp – Kashmiri chilli. • Turmeric salt. • coriander leaves. • oil. Method: Clean and de-vein […]

Ingredients: • For Chicken • 1.5 kg Chicken (Cut into 8 pieces) • 1 cup – Thick Curd • 3 tbsp – Ginger paste • 3 tbsp – Garlic paste • Salt to taste • For Masala: • 3 finely chopped Onions (medium size) • 1 finely chopped Tomato (medium size) • 4 – Green […]

Ingredients: • 3 kgs – lamb, stewing meat, chopped • 2 kgs – carrots, finely chopped • 1.5 kg – peas • 1.5 kg – Rice • 100 gms – all spice • 1 whole garlic, chopped and crushed • 30 gms – Cloves • 2 packets filo pastry • 500 gms – Butter Method: […]

Ingredients: • 500g – Chicken (cut into small pieces) • 1 -tomato (medium size) • 1 -onion (big) • 2 tsp -ginger paste • 2 tsp -garlic paste • 3 tsp -pepper powder • 1 tsp -chilli powder • 1/2 tsp – Turmeric powder • 1 tsp -garam masala powder • 2 tbsp- oil • […]

Ingredients: • 1 lb – catfish, cut into 2-inch pieces • 1 – medium sized onion, diced • 1 – medium size green bell pepper, diced • 1 – medium sized tomato, finely chopped • 1 tbsp – Ginger and Garlic paste • 3 – green chillies, slit • A pinch – Sugar • Oil […]

Ingredients: • 1 cup – Red kidney beans soaked for about 8 hours with a pinch of soda (soda is optional) • 4 – small Potatoes • 2 cups – mixed vegetables (eg. beans, Carrots and peas) • 4 slices – bread (powdered in a spice grinder to a coarse mixture) • 1/4 cup – […]

Ingredients: • 1 cup – Rawa (sooji) • 1/2 cup – all purpose flour • 3/4 cup – Sugar • 1 – Egg • 1/2 – ripe Banana (optional) • 2 – Cardamom • 1/4 tsp – cooking soda • Oil to deep fry Method: Beat egg till it is fluffy. Now add sugar, rawa, […]

Ingredients: • 1/2 kg – bhuna keema • 1/2 tsp – oil • 1 – medium onion-chopped coarsely • 1 – tomato-chopped coarsely • 1 tsp – salt • 1/2 tsp – chilli powder • 2 tsp – coriander powder • 1/2 tsp – Turmeric powder • 2 – medium sized Brinjals • For garnish: […]

Ingredients: • 2 cups – flour • 125g – Butter or margarine • 3/4 cup – castor Sugar • 2/3 cup – Milk • 2 – eggs • 1 tsp – vanilla essence • a pinch – salt • For the icing: • 3 cups – icing Sugar • pink food colouring • hot water […]

Ingredients: • Paneer – 250 g (fresh and soft) • Water – 6 cups • Sugar – 2.5 cups • Full Cream Milk – 1 litre • Cardamom Powder – 1/2 tsp • Almonds and Pistachios – 2 tsp (thinly sliced) • Few strands Saffron Method: Put 1.5 cups of sugar and water to boil. […]

Ingredients: • 1 lb – shelled and deveined Prawns • .5 tsp – Cajun spice • Salt to taste • Oil • Lemon juice to taste • 3 tbsp – chopped Cilantro • 1 tsp – Ghee Method: Heat the oil in a pan. Add prawns, salt and Cajun spice mix and stir for 2 […]

Ingredients: • 500 gms – fish pieces of any type • 150 gms – vegetable oil • 1 tbsp – ajwain • 45 ml – Cream • 2 tsp – Cumin seeds powder • 2 tsp – Garam Masala • 1 tbsp – Garlic paste • 20 gms – flour (Besan) • 30 ml – […]

Ingredients: • 300 gms – raw or cooked prawns, peeled • 3 tbsp – Tamarind pulp • 1 medium onion, sliced • 200 gms – tomatoes, quartered • 1 tbsp – fish sauce or 1/2 tsp salt • 6.25 cups – vegetable stock • 5 coriander stacks • 1 stack Lemon grass, chopped • 1 […]