Ingredients: • Onion – one and a half cup, chopped • Green chillies – 2 tsp, chopped • Ginger – 1 tsp, minced • Garlic – 2 tsp, minced • minced Mutton – 1/2 kg • salt to taste • chilli powder – 1 tsp • coriander powder – 2 tsp • Garam Masala powder […]

Ingredients: • 2 Pomfret fish (boiled, skinned, deboned and mashed) • 3 to 4 Green chillies (crushed) • 1 piece Ginger (crushed) • 6 to 8 Cloves Garlic (crushed) • 2 to 3 tbsp – finely chopped Coriander leaves • 2 Egg whites (beaten till stiff) • sufficient oil to shallow fry • pepper as […]

Ingredients: • 600 g – shrimps, peeled • 6 tbsp – oil • 1/2 tsp – Mustard Seeds • 2 – Curry leaves • 2 tsp – garlic, slivered • 4 – onions, chopped • 1 – green chilli, chopped • 1 tsp – coriander powder • 1 tsp – Red Chilli powder • 1/2 […]

Ingredients: • 1 lb – tiger Prawns • 2 to 3 cups – chopped Shallots or 3 medium sized Onion • 1 – large Tomato • 2 tbsp – coconut, cut into small slices • 1 tbsp – Ginger Garlic paste • 1/2 tsp – Fenugreek seeds • 1 tsp – Mustard Seeds • 1/2 […]

Ingredients: • For Yakhni : • 1.5 kg – Mutton pieces • 2 black cardamoms, coarsely powdered • 20 peppercorns, coarsely powdered • 5 cloves, coarsely powdered • 1 one-inch Cinnamon stick, coarsely powdered • 1.5 gms – aniseeds, coarsely powdered • 1.5 gms – cumin seeds, coarsely powdered • 1.5 gms – mace, coarsely […]

Ingredients: • 4 – small size sausages • 90 g – flour • 40 ml – Milk • 1.5 tsp – baking powder • 1 tbsp – Butter • a pinch – salt • 1 tbsp – mustard paste or chilli sauce Method: Mix the flour, salt and baking powder. Add the butter and mix. […]

Ingredients: • Paaya- 1/2 kg (To be cooked in a pressure cooker) • Onion- 3 Nos. (Chopped) • Green Chillies- 3 Nos. (grounded) • Ginger- 1 inch piece(grounded) • Garlic- Quarter pond (3nos) (grounded) • Big Zeera- Quarter spoon(grounded) • Small Zeera- Quarter spoon(grounded) • Tomato- 2 Nos. • Chilly Powder- 1.5 tsp • coriander […]

Ingredients: • 2 cups – granulated Sugar • 4 cups – ground Almonds (or Almond meal) • 2 – Egg whites • Powdered Sugar for dusting Method: Place the sugar and 2/3 cup water in a large heavy saucepan and heat gently, stirring, until the sugar dissolves. Uncover and boil until the temperature reaches soft-ball […]

Ingredients: • Shrimps – 500 gms • Ground Ginger – 1/4 tsp • Egg white – 1 • Corn flour – 1.5 tsp • Oil – 5 tbsp • Salt – 1.5 tsp • For the Kolumbu: • Chilli sauce – 2 tbsp • Tomato puree – 3 tbsp • Soya sauce – 1.5 tbsp […]

Ingredients: • 1/4 kg – minced Meat with bones • 2 – Tomatoes • 4 – half boiled Egg • 4 tbsp – Maida • 100 g – bread crumbs • 1 – Egg • pepper as per taste • oil for frying • salt to taste Method: Boil minced meat with tomatoes, pepper and […]

Ingredients: • 2 -eggs • 1 tbsp – fresh coriander leaves, finely chopped • 1- 2 – green chillies, finely chopped • 2 tbsp – grated cheese • 1/2 – small onion, finely chopped • 1.5 tbsp – oil • salt. Method: Separate the whites and the yellow of the eggs. Beat the white of […]

Ingredients: • 1 kg – beef, diced • 1/2 kg – Potato • 2 – Onions chopped • 2 – Tomato chopped • 2 – green chillies, sliced • green coriander • 2 tsp – Red Chilli powder • 1/4 tsp – Turmeric powder • 2 tsp – Ginger Garlic paste • salt as per […]

Ingredients: • 2 medium sized tins of Tuna fish (or any other fish, boiled and mashed with the bones removed !) • 2 small potatoes, boiled and mashed. • Half a cup cooked Green peas • 2 medium onions, finely chopped • 1 inch Ginger finely mined • 4 Cloves garlic, finely minced • 3 […]

Ingredients: • 2 lbs – Spinach • 1 lb (pack) – extra firm Tofu • 1 – Egg • 5 tbsp – fine Wheat four (maida) • 2 tbsp – Corn starch • 6 – medium Cloves of Garlic • 1 tbsp – minced Ginger • 4 to 5 – Bay Leaves • 1 tsp […]

Ingredients: • 1 tub – vanilla ice-cream • 1/2 cup – Cream • 1 handful – Almonds • 2 tbsp – honey. Method: Roast the almonds in a pre-heated oven at a moderate temperature for a few mins, till done. Cool completely and chop into thin flakes. Cut the vanilla ice-cream into pieces. Add cream […]

Ingredients: • 4 cups – Chicken broth • 3 tsp – nuoc mam (Vietnamese fish sauce) • 1/2 tsp Sugar • 1/4 tsp salt • 1 tbsp vegetable oil • 6 Shallots – chopped • 2 Garlic Cloves – chopped • 8 ounces – Crab Meat • Freshly ground black pepper • 2 tbsp – […]

Ingredients: • 1 kg – Mutton • 250g – Yoghurt • 1 tsp – Ginger Garlic paste • 1 tsp – Jeera and Onion paste • 2 large Onions • 2 tsp – Jeera • Salt • 1.5 tbsp – Red Chilli powder • 1 tsp – Turmeric powder • 1-2 tsp – Garam Masala […]

Ingredients: • 675 gms – rice, washed and soaked for 40 mins • For the sauce: • Oil for deep frying • 2 large onions, sliced • 4 medium sized potatoes, quartered • 675 gms – beef, cubed • 3 tsp – crushed Garlic • 3 tsp – grated Ginger • 4 green chillies, finely […]

Ingredients: • 1 kg – tender veal, cut into medium pieces • 2 – large onions, chopped • 1 tsp chilli powder • 1/2 tsp pepper powder • 1/2 tsp Turmeric powder • 2 tbsp oil • 1 tsp finely chopped Ginger • 2 tsp finely chopped Garlic • Salt to taste • 2 Green […]

Ingredients: • Ingredients: • 250 g minced meat, washed clean • 150 g paneer, crushed finely • 1 inch piece ginger, chopped finely • 6 flakes garlic, chopped finely • 1 medium-size onion, chopped • 3 green chillies, chopped finely • 2 eggs, yolks & whites separated • 1 level tsp chilli powder • 1/2 […]