Ingredients: • 4 – large raw crabs • 4 – potatoes, quartered • 2 – onions, ground to a paste • 2 – onions, halved and sliced fine • 1.5 tbsp – Turmeric paste • 2 tbsp – chilli paste • 1 tbsp – Ginger paste • 1/2 tsp – Garlic paste • Bay Leaves […]

Ingredients: • Chicken pieces – 500 g (boneless preferably) • Oil – 3/4 cup • Jeera – 1/2 tsp • Tejpatta ( Bay Leaves ) – 2 • Dried red chilli – 2 • Garam masala: • Cloves – 4 • Bari elaichi – 1 • Choti elaichi – 2 • Daalchini ( Cinnamon ) […]

Ingredients: • Fish – 4 pieces • Cumin seeds powder – 1/2 tbsp • Ginger and Garlic paste- 1 tbsp • Gram (flour) roasted – 2 tbsp • Red Chilli powder – 1 tbsp • Salt to taste • Lemon juice – 4 tbsp • Turmeric powder – 2 tsp • Black pepper crushed -1 […]

Ingredients: • 1 cup – keema • 1 cup – chhola • 1 big – Onion sliced finely • 1- big Potato cut into small pieces • 1 – medium Tomato • 5 – Green chillies • 4 – dry Red Chillies • 1 tbsp – Turmeric powder • 1.5 tbsp – curry powder • […]

Ingredients: • 1 kg – Chicken • 2 tsp – Ginger Garlic paste • 2 tsp – coarsely ground black pepper Corns • 1 tsp – white pepper powder • 3 tbsp – oil • 1/2 cup – water • 2 tbsp – Lemon juice • 3 – green chillies-slit lengthwise • Salt to taste […]

Ingredients: • 1 packet – wonton wrapper • For filling: • 1 tbsp – freshly grated Ginger • 1/4 cup – finely chopped Spring onion • 1/4 tsp – white pepper powder • 1/4 cup – chopped Celery • 1 – Egg • salt as per taste • Oil for deep frying • 2 cup […]

Ingredients: • 3 – Onions • 1 – small piece of Ginger • 6 Cloves – Garlic • 6 – Black Peppercorns • 2 cups – Chicken stock • 2 tbsp – Milk • 2 tsp – Corn flour • salt to taste Method: Heat the stock in a pan. Add chopped onions, garlic, black […]

Ingredients: • 4 hard boiled eggs • 1 tbsp – oil • 1 tbsp – finely grated Onion • salt to taste • 1 slice – bread (decrusted and soaked in water) • 1/2 tsp – pepper • For the sauce: • 500 g – tomatoes, skinned and chopped • 1 spring – Mint • […]

Ingredients: • 800 g – Chicken • 450 g – basmati Rice • 150 g – Ghee • salt • 500 g – Yoghurt • 2/3rd cup – Onions • 1/3rd cup – Mint • 1/3rd cup – coriander • 2 tsp – Black cumin seeds • 4 tsp – Ginger • 4 tsp – […]

Ingredients: • 3lbs – lamb • 10 – Cardamom • 10 – Clove • 3-4 pieces -Decline • 1 tbsp- Jeera • 1 tbsp – Dhania • 2 tbsp – Ginger-Garlic paste • 8 – Onions (small) • 5-6 – Green chilli • 1-2 tsp – Turmeric(Haldi) • 1-2 tsp – Red Chilli powder • […]

Ingredients: • Chicken joints – 500 gm • water 1 litre • Tomato – 1/2 cup, finely chopped • salt and pepper to taste • Turmeric powder – 1/2 tsp • coriander powder – 1 tsp • Vinegar – 2 tsp • oil – 3 tbsp • Onion – 1/2 cup, finely chopped • Garlic […]

Ingredients: • 1 – pomfret, whole. • 1/2 cup – Lime juice/vinegar. • 4 tbsps – fresh Ginger paste. • 4 tbsps – fresh Garlic paste. • 2 tbsps – red chilli. • 4 – cloves. • 4 – cardamom. • 1/2 tbsp – Turmeric powder. • Salt to taste. • oil. • Pav. Method: […]

Ingredients: • 1 – salmon fillet (approx. 1.3 lbs) or any other white fleshed fish • 8 to 10 – shallots, chopped lengthwise • 1 pinch – Asafoetida • 2 tbsp – oil • Ingredients for marination: • 2 tbsp – sambar masala powder • 4 tbsp – Tamarind pulp • A pinch of Sugar […]

Ingredients: • 1/2 kg – Chicken (cut into pieces and washed) • 1 spoon – Curd • Curry leaves/coriander leaves • For masala: • 2 – big Onions • 10 -12 Cloves – Garlic • Ginger – a big piece • 1 cup – Coconut • 2-3 – Cloves • 2-3 – Cinnamon • 20 […]

Ingredients: • 1 cup – Rice • 1 cup – Tomato puree • 1 tsp – Honey • 1/2 tsp – Oregano powder • Salt and pepper, to taste • 2 cups – water • 2 – tilapia fillets • 1 tbsp – Lemon juice • 1 tsp – pepper • Salt, to taste • […]

Ingredients: • 250 g – fish fillets • 1/2 cup – Maida • 1/2 cup – thick Coconut Milk • 2 – eggs, lightly beaten • 1 tsp – garlic, minced and crushed • 1 tbsp – curry powder • 1/3 cup – water • 1 tbsp – Lime juice • 1 tsp – Sugar […]

Ingredients: • 10 – eggs • 10 – bread slices • 4 – Green chillies • 2 tbsp – Coriander leaves • 1.5 tsp – red chillie powder • 10 to 12 tbsp – oil • salt to taste Method: Break the eggs in a wide bowl. Then add finely chopped green chillies, coriander leaves, […]

Ingredients: • 4 Chicken breast fillets • 1 tbsp – oil • 120 gms – dried Figs • 1 cup – Mango nectar • 1/4 cup – Chicken stock • 1 tbsp – mixed dried herbs • 2 tbsp – chopped Parsley • Salt and pepper to taste Method: Cut the chicken into bite size […]

Ingredients: • 6 cups – of Rice • 12 cups – of water • 1 small Chicken • 1.5 kg – fried Tomatoes • 1.5 kg – Prawns and shrimps • 1.5 kg – peas • 2 peppers, cut in strips • 2 Cloves of Garlic • 1 small Onion • 1 small cup of […]

Ingredients: • 3 cups – cooked chicken, roughly chopped • 1 tbsp – Butter • 1 onion, finely chopped • 1 carrot, finely chopped • 1.5 – capsicum, finely chopped • 2 sticks – celery, finely sliced • 2 tbsp – Corn flour • 1 tbsp – soya sauce • 1 tbsp – Brown sugar […]