Ingredients: • Bhaji Chillies – 200 gms • Urad Dal – 1.5 tsp • Channa Dal – 1 tbsp • Jeera – 1 tsp • Garlic Pods (peeled) – 5 • Tamarind Paste – 1 tsp • Til – 2 tbsp • Dry Fried, Salt • Mustard Seeds – 1/4 tsp • Oil – 1 […]

Ingredients: • 2 cup – Maida • 2 – peeled and grated apples • 2 tsp – baking powder • 2 tsp – cooking soda • 1/2 cup – Butter • 1 cup – fine Sugar • 6 tsp – Milk • A pinch – salt • 1/2 tsp – rose essence • 2 tsp […]

Ingredients: • 1/2 kg – gavar • 1 .5 tsp – goda masala • 1 tsp – Coriander seed powder • 1/2 tsp – Mustard Seeds • 1/2 tsp – Cumin seed powder • 1/2 tsp – Turmeric powder • 1 tbsp – oil • a pinch asafetida • an inch wide piece Jaggery • […]

Ingredients: • 3 – potato. • 3 – tomato. • 2 – onion. • 2 – green chillies. • 2 – glove. • 2 – elachi. • 1/2 tbsp – chilli powder. • 1/2 tbsp – coriander powder. • 1/2 tbsp – garam masala. • 4 tbsp – oil. Method: Grind onion, chilli, glove, ginger […]

Ingredients: • 1 tbsp – Toor Dal • 1 tbsp – Coriander seeds • 1 tsp – Black Peppercorns • 1/2 tbsp – Cumin seeds • 6 whole dry Red Chillies • 1 stalk Curry leaves • 1 tsp – Ghee for roasting Method: Mix all the ingredients together. Heat ghee, add the ingredients and […]

Ingredients: • 2 cup – all purpose flour or Maida • 1 cup – yogurt or curds • 1 sachet – Yeast • 1 tsp – Sugar • 1 tsp – ajwain seeds • 2 tbsp – oil • salt Method: Take yeast and soak in luke warm water for 5-10 minutes. Take all other […]

Ingredients: • 1/2 cup – Pomegranate • 1 – medium-sized Potato (or 2 small), boiled • 1/2 tsp – salt • 1/2 tsp – powdered cumin • 2 cups – yogurt • 1/2 tsp – powdered Sugar Method: In a bowl, beat the yogurt until smooth. Chop the boiled potatoes into small cubes. Add to […]

Ingredients: • 4 cups – Milk • 2 cups – fresh or candied fruits of your choice, diced • 4 tsp – finely sliced China grass • 5 tbsp – Sugar • 4 tbsp – Cream • A few drops – essence of your choice Method: Put China grass in 1/4 cup of water and […]

Ingredients: • Cabbage -100 g • Carrot – 2 • Mayonnaise – 2 tbsp • Yoghurt – 2 tbsp • Sugar – 1 tsp • Salt to taste Method: Grate the cabbage and carrot. Beat mayonnaise, yoghurt, salt and sugar till soft. To this mixture add the grated vegetables raw. Mix well and refrigerate it. […]

Ingredients: • 2 cups – fresh Green peas • 1 – big Onion (chopped) • 1 – big Tomato (chopped) • 1 tsp – ginger-garlic paste • 1 tsp – Fennel seeds (crushed) • 1 tsp – Red Chilli powder • 1/2 tsp – Garam Masala powder • 2 tbsp – Coriander leaves (chopped) • […]

Ingredients: • 1 cup – fresh Drumstick flowers, washed, drained • 3-4 Green chillies • 2 stalks Mint leaves, plucked, cleaned • 2 stalks curry leaves, plucked, cleaned • 1/4 cup – split dry roasted Chickpeas (phutana) • 1/4 cup – fresh Coconut grated • 1 small flake Garlic • 1/2 tsp – Ginger grated […]

Ingredients: • Dry grind together to a fine semolina texture: • 1 cup – Rice • 1 cup – Yellow moong dal • Others: • 1 medium – Bottle Gourd • 3 tbsp- Coriander chopped • 3-4 – Green chillies, finely chopped • 3 cups – Buttermilk • 3/4 tsp – Soda bicarb • 1 […]

Ingredients: • 5 – pavakai or karela. • 5 tbsp – coconut, shredded. • 7 – small onions. • 1 – tomato, medium (optional). • 1/5 tbsp – khus khus. • 1/2 tsp – Turmeric powder. • 1 tsp – chilli powder. • 1.5 tbsp – coriander powder. • 1 – tamarind, small Lemon size. […]

Ingredients: • 1 cup – Rice basmati • 1/4 cup – boiled peas • 2 bay leaves, 3-4 cloves, 1″ stick Cinnamon • 2 cardamoms, 1 stalk Curry leaves • 1 tsp – Red Chilli powder • 1/2 tsp – Garam Masala • 1/2 tsp – Dhania powder • 1/4 tsp – Turmeric • salt […]

Ingredients: • Wheat flour – 1 cup • Boiled or steamed Pumpkin – 1/2 cup • Jaggery – 1/2 cup • Salt a pinch • Oil for frying Method: Knead the dough with pumpkin, jaggery and salt. Make puris and fry. Serve hot with vegetable or eat them plain and enjoy the sweetness. Very healthy […]

Ingredients: • 1/2 litre – whole Milk • 1 tbsp – Lemon juice • 1 tbsp – water • 2 tbsp – Corn flour Method: Boil milk in a heavy bottom pan. Add 1 tbsp of lime juice to it. When the milk curdles remove from heat and drain. Transfer the curdled milk to a […]

Ingredients: • 1 cup – Basmati Rice • 8 – 10 – Garlic pods • 1/2 cup – Green peas • 1/2 – capsicum, small • 2 – Red Chillies • 1 tbsp – Ghee • 1 tsp – Cumin seeds • 1 -2 – bay leaves, optional • Salt and pepper per taste Method: […]

Ingredients: • 4 – medium potatoes. • 1/2 cup – plain flour. • 1/2 cup – gram flour. • 1 tsp – Corn flour. • 1 tsp – Rice flour. • 2 – green chillies. • 1/2 inch piece – ginger. • 1 flake – garlic. • Salt to taste. • oil for Deep frying. […]

Ingredients: • 2 – Bananas • 1 – Apple • 1 – Orange • 1 – Pomegranate • 100 g – fresh Strawberry • 1 – Lemon • 50 g – Almonds • 50 g – Raisin • 50 g – Walnuts • 2 large spoon – Honey • small quantity of black salt • […]

Ingredients: • Seeded Green Grapes – 100 grams • Seeded Black Grapes – 100 grams • Chili Powder – 3 tbsp • Green Chili – 5 nos • Turmeric powder – ½ tsp • Oil – 75 ml (add more if necessary) • Fenugreek Powder – ½ tsp • Asafoetida Powder – ¼ tsp • […]