Ingredients:

• 10 – Green chillies
• 3 – ripe Tomatoes
• 4 flakes – Garlic
• 1/2 tsp – cumin
• 1 tsp – oil
• Salt to taste

Method:

1. Add oil in a pan then add all the ingredients in it, except salt.
2. Fry this till tomato starts leaving water. Cool this for sometime.
3. Grind this, add salt.

Recipe courtesy of Prasanth