Ingredients:

• 20 oz. – cup of coffee
• 3 oz. (store bought) – pasteurized eggnog
• Sugar
• Cinnamon powder

Method:

1. Brew your favourite coffee.
2. Add as much eggnog as you like, instead of milk or cream.
3. Add sugar, sprinkle with cinnamon and serve.

Recipe courtesy of Mr. Breakfast.com