Ingredients:
• 1 cup – sliced fresh Peaches
• 3/4 cup – peeled, cored and sliced Apple
• 3/4 cup – peeled, cored and sliced Pear
• 1/2 cup – Blueberries
• 1/2 cup – pitted and sliced Cherries
• 1/2 cup – pitted and sliced Plums
• 1 Egg
• 3/4 cup – white Sugar
• 1/4 cup – Milk
• 1 cup – all-purpose flour
• 1 tsp – baking powder
• 1/2 tsp – vanilla extract
• 2 tbsp – butter, melted
• 1/2 tsp – salt
Method:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease a two quart baking dish.
- Arrange the peaches, apple, pear, blueberries, cherries, and plums in the prepared baking dish.
- In a medium bowl, beat egg, sugar, and milk.
- In a separate bowl, sift together flour, baking powder, and salt; stir into the egg mixture.
- Stir in vanilla and melted butter.
- Cover the fruit with the batter mixture.
- Bake for 30 minutes in the preheated oven.
- Cobbler should be bubbly and lightly browned.
- Serve warm.