Ingredients:

• 1 – Apple
• 1 – Orange
• 2 – Bananas
• 1 Small tin of Pineapples
• 1 – Mango
• 1 small tin of nestle Cream
• Sugar (Optional)
• 5-6 – Almonds

Method:

1. Keep almonds soaked in water for 3-4 hours.
2. When it’s soft, cut almonds into fine thin slices.
3. Cut all the fruits into small pieces. Mix well with cream.
4. Serve decorated with almonds.

Recipe courtesy of Fatima Ilyas