Ingredients:

• 2 cups – flour
• 1.5 cups – Milk
• 2 tbsps – shortening (melted)
• 2 tbsp – Sugar
• 2 tbsp – baking powder
• 1/2 tsp – soda
• 1 – Egg
• 1/2 tsp – salt

Method:

1. Sieve flour, soda, baking powder and salt.
2. Beat together eggs and sugar. Add milk and shortening
3. Combine sieved ingredients and mix to make into a creamy consistency.
4. Spoon out on to greased patty tins and bake at 190 for 30 mins or until done.