Ingredients: • 1.5 cups – Maida • 1.4 cups – Sugar • 1 cup – ripe Banana ( peeled and finely chopped ) • 3/4 cup – Ghee • 1/2 cup – Milk Method: Fry the banana pieces in ghee till brown. Drain and reserve. Add Maida to the remaining ghee in the kadai and […]

Ingredients: • 1 – large long brinjal/eggplant • 1/4 tsp – Turmeric powder • 1/4 tsp – cumin powder • 1/4 tsp – pepper powder • 1/4 tsp – Red Chilli powder • 1/2 tsp – salt • 2 tbsp – Olive oil Method: Cut the eggplant into half cm-thin slices and dust them with […]

Ingredients: • For koftas : • 250 gms – lean Meat finely sliced • 2 tbsp – besan • 1.5 tsp – Turmeric powder • 2 tbsp – curd, thick and a little sour • 10 – eggs • 2 small Onions • 1 tsp – Garam Masala • 1.5 tsp – chilli powder • […]

Ingredients: • 2 kg – fish • 8 medium Onions (chopped) • 4 bunches – fresh coriander • 1.5 kg – fine crushed Wheat • Olive oil • white pepper • few pieces Orange peel • salt Method: Add in the 2nd coconut milk and simmer for a while.[As chicken cooks fast ,be sure about […]

Ingredients: • 1 – Cabbage • Ginger and Garlic paste – 1/2 tsp • Cumin seeds -1/2 tsp • 6 tbsp – oil • Chilli powder – 1 tsp • Salt to taste • 1 – Onion • Besan – 1/2 cup • Coriander powder – 1 tsp • Turmeric powder – 1/4 tsp Method: […]

Ingredients: • 1/2 cup – whole green gram (moong), soaked in water for 30 minutes • 1 bunch – spinach, cleaned and chopped finely • 1 tsp – Lemon juice • 1 – green chilli, slit vertically • 1/2 inch piece – ginger, grated • 2 flakes – garlic, crushed • 1 stalk – Curry […]

Ingredients: • 400g – Paneer • 400ml – Milk • 1 tsp – Turmeric powder • 8 to 10 – Cloves • 1 tsp – Cinnamon powder • 1 tsp – Cardamom powder • 1 tsp – cumin powder • A pinch of Asafoetida (hing) • 2 tsp – desi Ghee • 10g – Cumin […]

Ingredients: • Carrot – 1, large • Potato – 1 • Onion – 1 • Cauliflower – A few florets • French beans – A few • Tomato – 2 • Coriander leaves – A few, fresh • Capsicum – 2 • Pineapple – 2 slices • Apple – 2 chunks • Oil – 2 […]

Ingredients: • 1 tbsp – pepper powder • 2 tbsp – Ginger powder • 2 tbsp – roasted Cumin seed powder • 5 tbsp – Aamchur powder • 1.5 tsp – asafetida • 3 tsp – salt Method: Mix all the ingredients thoroughly. Recipe courtesy of Anita Raheja

Ingredients: • 4 – hard boiled eggs, peeled • 2 cup – boiled peas, mashed • 1/4 cup – chopped French beans, boiled • 1/2 cup – shredded Carrots • Salt as per taste • 1/4 tsp – white pepper powder • 1 cup – mayonnaise Method: Halve the eggs, scrape the yolk. Set aside. […]

Ingredients: • 1 – Cabbage • 1/2 cup – grated Coconut • 3 – chillies • 1 tsp – cumin • 1 cup – Toor Dal • 1 tsp – Turmeric powder • 2 tsp – vegetable oil • 1 tsp – mustard • 1 tsp – Urad Dal • A few – Curry leaves […]

Ingredients: • 1 kg – Mutton • 1/2 kg – arvi, peeled • 1/4 tsp – Turmeric (haldi) powder • 1 tsp – chilli (lal mirch) powder • 3 tbsp – coriander (dhaniya) powder • 2-3 – medium onions, chopped or sliced • 1/2 cup – oil • 1 tbsp – Ginger (adrak) paste • […]

Ingredients: • 1 – cauliflower, medium-sized • 2 – eggs, beaten well • 3 tbsp – Butter • 4 tbsp – grated cheese • 3 tbsp – breadcrumbs • 3 tbsp – flour • 1 cup – Milk • 1 tsp – salt • 1 tsp – pepper powder Method: Divide the cauliflower into two […]

Ingredients: • Boneless fish or salmon fish – 1/2 kg • Split peas dhal – 50 g • Egg -1 • Oil to fry • To grind: • Pearl Onions • Ginger – 1 inch piece • Garlic – 5 • Saunf – 1 tsp • Cinnamon – small piece • Cloves -2 • Cardamom […]

Ingredients: • 185 g – Apricot nectar • 3 tbsp – plain Yoghurt • 2 tbsp – Cottage cheese • 2 tsp – Honey • 6 ice cubes Method: Put cottage cheese, honey and yoghurt in a blender, blend on medium speed until smooth. Gradually add apricot nectar, blend until combined. Add ice cubes, blend […]

Ingredients: • Brain – 1 • Green chillies – 3 – 4 • Coriander leaves – 1 small bunch • Ginger-Garlic Paste – 1/2 tbsp • Garam Masala – 1/2 tbsp • Oil or Ghee- 4 tbsp • 1- Small Onion • Salt to taste. Method: Wash the brain well and chop into small pieces. […]

Ingredients: • 250 g – Okra • 2 tbsp – cooking oil • 1/2 spoon – Mustard Seeds • 1/2 spoon – Urad Dal • 1 pinch – Asafoetida • 1 cup – thick Curd • 1 tsp – chilli powder • buttermilk • salt • Finely chopped coriander. Method: Take the curd in a […]

Ingredients: • 4 cups – Milk • 1 cup – Water • 1/4 cup – Rice rava • 1 cup – Sugar • 1 tsp – Cardamom powder • a few Cashewnuts • Silvered Almonds • a few Saffron strands • 1 tbsp – Ghee Method: Heat ghee in a heavy bottomed vessel and fry […]

Ingredients: • Part A: • 1/2 kg – mutton, sliced into pieces • 5 g (approx. 1 tsp) – Ginger juice • 10 g (approx. 2 tsp) – Onion juice • 7 g (approx. 1-1/2 tsp) – Garlic juice • 3 g (approx. 1/2 tsp) – Turmeric powder • 3 g (approx. 1/2 tsp) – […]

Ingredients: • 1 kg Chicken • 3 Onions • 2 Tomatoes • Chicken masala powder (any brand) – as desired. • 1 tbsp Lemon juice • oil as required for frying and sauting • salt to taste • Coriander leaves for garnishing Method: Cut the chicken into small pieces and marinate them with chicken masala […]