Ingredients: • 1.75 cup – plain flour • 1 cup – Sugar • 1/2 cup – cocoa powder • 1 tsp – sodium bicarbonate • 1/2 tsp – salt • 1/2 cup – cooking oil • 1.5 cup – thick Butter milk • 1 tsp – vanilla essence • Cashew nuts – 8 Method: Powder […]

Ingredients: • 4 – round bread slices • 2 tsp – capsicums, chopped finely • 1 tbsp – tomato, chopped finely • 2 tbsp – Ham or shredded Chicken tikkas or shredded Paneer tikkas (optional) • 1 tbsp – onion, chopped finely • 4 tsp – Tomato sauce • 50 g – grated cheese • […]

Ingredients: • Ground Rice – 3 cups • black gram – 1 cup • fresh grated Coconut – 2 cups • Jaggery – 1/4 kg • baking powder – 1 tsp • oil – 200g • cashews, Raisins – as needed • coriander powder – as needed Method: Soak black gram (urad dal) overnight and […]

Ingredients: • 1 cup – Rice • 1/2 cup – Green peas • 1 – medium sized Onion • 3 – minced Green chillies • 1 – Clove Garlic • Mustard and Cumin seeds for seasoning • Chopped Coriander leaves for garnish • Salt to taste Method: Cut onions into thin long slices. Boil the […]

Ingredients: • 100 g – kidney beans (rajma) • 1 ripe avocado, peeled and cubed • 1 cup – tomato, deseeded and chopped • 1/2 cup – leeks, sliced • 1/2 cup – black olives, sliced • 2 tsp – green chilies, minced • 1/2 tsp – paprika • 1/2 tsp – cumin powder • […]

Ingredients: • 20 oz – canned Pineapple in unsweetened syrup. • Lemon-sized ball of tamarind. • salt to taste. • 2 tsp – brown cane sugar. • . • For Ground paste : • 2 tsp – urad dal. • 2 tsp – Sesame seed (til). • 2 tsp – Methi seeds. • 10 – […]

Ingredients: • 200g oma podi/sev 20 small pooris • 4 Potatoes (medium) • 1 cup – Bengal Gram (Kadalaparuppu) • Puffed rice(Pori) – 4 cups • Onions(medium) – 4 nos • 2 Tomato (small) • 1/2 cup – Coriander leaves • 1/2 cup – Raw Mango pieces (finely chopped) • Salt to taste • Mint […]

Plain steamed rice Ingredients: 2 cup long grained rice or basmati rice 4 cups water 1/2 teaspoon salt (optional) Method: 1. Wash rice thoroughly with water and soak for 15 minutes. 2. Drain and keep aside. 3. Boil water in a pan and pour rice in it. Add salt. Cover and cook for 40-45 minutes […]

Ingredients: • 1 litre – fullcream Milk • 2.5 tsp – Corn flour • 1 tsp – gelatine or 1/2 packet china grass chopped fine • 3/4 cup – Sugar • 1 cup – fresh Cream • 1 tsp – Almond or kewra essence • 1/2cup – cold Milk • 1 cup – almonds, sliced […]

Kheema roti is a delicious roti recipe with the mixture of minced meat with some spicy flavor. Let’s learn how to make kheema roti at home. Ingredients – 375 gm flour – 220 gm minced lamb – 1 small chopped onion – 1 tablespoon garam masala – 1 tablespoon chopped coriander leaves – 2-3 finely […]

Ingredients: • 1 liter – whole fat Milk • 100 gm – fresh Cream • 7 to 8 – plump Figs, soaked in water overnight or 6 to 7 – fresh ripe Figs • 3/4 cup – soft Brown sugar • 2 tbsp – Corn flour • 1/4 tsp – vanilla essence Method: Dissolve corn […]

Ingredients: • 1 cup – minced chicken, cooked • 1/2 cup – mayonnaise • 1/4 cup – grated cheese • Salt – as per taste • 1 tsp – black pepper Method: Mix chicken and mayonnaise. Process in the food processor, till it’s mixed well. Remove in a bowl. Add cheese, salt and pepper. Mix […]

Ingredients: • 2 tsp – oil • 1 tsp – Mustard Seeds • 1/2 tsp – Cumin seeds • 1/2 cup – tender Cashew nuts • 2 – potatoes, cut into thin slices • 2 – green chillies, slit lengthwise • 1/2 tsp – salt • 75 ml – water Method: Wash tender cashew nuts […]

Ingredients special if jam is homemade went to Nasik n while returning brought a bascket full of strawberries .. finally made jam n strawberry ice cream too for temparory jam 400 grams strawberry washed and cut into small pieces 300 grams sugar 1 teaspoon lemon juice Method blend pieces of strawberries n make puree.. in […]

Ingredients: • 200 gms – Chicken pieces • 1/2 cup – grated Coconut • 3 – Red Chillies • 8 – Shallots • 2 – Lemon grass • 1 tbsp – Oyster sauce • 1 tbsp – Plum sauce or Honey • 1 – Egg • 60 gms – Corn flour • 60 ml – […]

Ingredients: • 2 – potato, cut in pieces. • 1/2 cup – broccoli, cut in pieces. • 1/2 cup – peas. • 2 – chillies. • 1 tsp – turmeric. • cilantro, chopped. • panch puran (mixture of cumin seeds, fennel seeds, fenugreek, nigella seeds, mustard seeds). Method: Add oil in a pan. Add chillies […]

Ingredients: • For cannelloni: • 2 cups plain flour • 1.5 tbsp oil • Salt to taste • For stuffing: • 10-15 large Spinach leaves • 1/2 cup carrot, grated • 1/2 cup spring onion, finely chopped • 1/2 cup potato, grated • 1/2 cup cabbage, finely shredded • 1/2 cup capsicum, finely chopped • […]

Ingredients: • 4 – medium sized Bitter gourds • Salt to taste • 1/3 cup – grated Coconut • Oil Method: Slice bitter gourd, sprinkle salt and rest for 30 mins. Then drain, rinse and dry with paper towel. Bring water to a boil, add sliced bitter gourd and cook till done. Heat oil in […]

Ingredients: • To pressure cook: • 1/2 kg – minced mutton/chicken 2 tsp – coriander powder • 7-8 – Dried red chilli • 1 – Onion • Medium size Ginger and Garlic paste • 2 tbsp – salt • 1/4 cup – water • 1.5 tsp – Garam Masala powder (consisting of 1/4 tsp – […]

Ingredients: • 1 1/2 cups – cooked Corn kernels • 1 1/2 to 2 cups – white sauce • 3 tbsp – chopped Onion • 1 tbsp – Butter • 2 tbsp – chopped Capsicum • 2 tbsp – chopped Celery • 3 tbsp – Ground cheese • salt, pepper and mustard to taste Method: […]