Ingredients:

• 8 – bread slices (2 days old)
• 1/2 cup – onion, minced
• 1/2 cup – curds
• 4 to 6 – green chillies, minced
• 1 tsp – ginger, minced
• 2 tbsp – coriander leaves, chopped
• 4 tbsp – grated Carrot
• Salt to taste
• For Coating Batter:
• 1.5 cups – besan
• 1/2 tsp – chilli powder
• Salt to taste

Method:

1. Break the bread into pieces and process briefly in mixer to make coarse crumbs.
2. Mix the crumbs with all the ingredients from green chillies to salt. Sprinkle some water if needed to bind the mixture together.
3. Shape into lime size balls.
4. Mix besan with chilli powder and salt.
5. Add enough water and mix to