RasoiTime
  • Home
  • Vegetarian
  • Non Vegetarian
  • Everyday Cooking
  • Regional Food
  • About Us

You are here:

  • Home
  • Basics
  • Sour Cream

Sour Cream

Abhilasha April 5, 2022

Tangy and Sour Cream used in a lot of preparations

Ingredients:
1/2 cup hung curd
1 cup cream
Salt to taste

Method:
1. Whisk together salt, cream and curd until thick cream is obtained.
2. Refrigerate and use in any preparation.

Post navigation

Mayonnaise
Chicken Korma

It’s cooking Time !

  • Quick And Simple Rasmalai
  • Strawberry Wonder
  • Khatta Dhokla
  • Spicy Khakra Salad
  • Spinach Dal With Tomatoes
  • Apple Cup Cakes
  • Chocolate Pudding With Fudge Sauce
  • Vanilla Icing
  • Mava Chya Modak
  • Corn Soup
  • Fruity N Veggie Chaat
  • Kala Channa Masala Kerala Variety
  • Prawns In Pasta
  • Puffed Rice Laddus Pori Urundai
  • Gobi 65
  • Paththa Gobi Paratha
  • Lasagne Bataka
  • Mango And Passion Fruit Smoothie
  • Tasty Brussels Sprouts Sambhar
  • Stuffed Eggs With Mayonese Dip

Categories

  • Appetizers (305)
  • Basics (21)
  • Beverages (69)
  • Breakfast (91)
  • Cakes (37)
  • Desserts (177)
  • Dinner (145)
  • Dry Veg Curry (29)
  • Everyday Cooking (598)
  • Festive (1,611)
  • Healthy Recipes (16)
  • Kiddies Corner (4,362)
  • Lunch (81)
  • Non Vegetarian (3,831)
  • Regional Food (172)
  • Rice (21)
  • Salads (70)
  • Snacks (96)
  • Vegetarian (9,108)