Desserts

Kasturi February 8, 2019

Paneer kheer is very delicious and easiest Indian sweet recipe.It’s a perfect dish to serve in festival days; also you can enjoy it anytime you want. As the name suggest, Paneer is the main Ingredients into the kheer. Cornflour used in this recipe makes your kheer thicker and creamier. You can serve it hot or […]

Kasturi February 6, 2019

Have you ever had leftover brownies before and you didn’t know what to do with them? Well, here is the solution for your leftover brownie ?Leftover Brownie Truffles?. Leftover brownies are the good base for truffles. I use a food processor to break the brownies into smaller pieces,so that they are easier to mix into […]

Halwai February 2, 2019

Ingredients: • 1/3 cup – gram flour • 1/3 cup – Curd • 1 cup – water • 1/2 inch piece – Ginger • 1 – Green chilli • 1/4 tsp – Turmeric powder • 1/4 tsp – asafetida • 1/2 tsp – Sugar • Salt for taste • 3 tbsp – oil • For […]

Kasturi January 31, 2019

Australian Fruit cake is a perfect choice for Christmas and weeding cakes. You can choose all your favorite seasonal fruit to make this recipe more yummy. Preparation Time: 30 minutes Cooking Time: 3 Hours Servings: 4-6 Person Ingredients: – 1 kg mixed fruit – 1 cup brown sugar – 250 gm chopped butter, chopped – 2 […]

Kasturi January 23, 2019

A delicacy rooted in Indian tradition, Almond Katli is indispensable for celebrations like Diwali festival and many other kinds of. It is good to have on normal days too! This is one delicious snack ritual that nobody would want to skip! The best part is that it has a sweet taste with some crunch of […]

Kasturi January 10, 2019

Shrikhand is an exotic yogurt based dessert which is eaten with pooris. Shrikhand is very low fat, rich, creamy and taste too good and delicious. Basically shrikhand is a Gujarati sweet dish which is eaten during the special occasions like vrats, puja, festivals like navratri, Diwali, etc. Shrikhand is made with saffron, cardamom and dry […]

Anshul January 9, 2019

Ingredients: -Milk 3/4 bowl -Bold Yogurt A Bowl (yogurt curd) without water (hung curd), milk is increased to the milk. -Kaṇḍēnsṛa Milk 1 Bowl -Milk Masala 1/6 tsp Method: Join all the content (Phēṭē) Put it into a cauḍē pot… give it a little milk with a little water masala and cooker in this pot.. […]

Kasturi December 19, 2018

Lemon chiffon cake recipe is very lemony, light and moist cake recipe. The creamy filling gives you a lemon pie filling. Avoid to use butter to make a chiffon cake it makes your cake harder when refrigerated to instead using butter always prefer to use vegetable oil. Ingredients: – 2 cup sugar – 6 eggs […]

Kasturi December 16, 2018

Besan ka halwa is very delicious and lip smacking Indian dessert recipe. It’s a traditional sweet dish usually made during the special occasions and festivals. Besan ka halwa is very easy and can be made instantly. You can make it anytime when you wish to have sweet dish. Besan ka halwa is made from besan, […]

Kasturi November 27, 2018

Groundnut ladoo is an interesting farali dessert and can be served at any festive occasion too. This innovative recipe is a deliciously flavored farali delicacy. This festive Indian dessert made with peanuts. It is very simple, hassle free and terribly easy to make. You can make it in minutes! So let’s have a look for […]

Kasturi November 23, 2018

Mamra ladoo or puffed rice balls is kids favourite, healthy winter recipe. Mamra Ladoo is made with jaggery and coated with puffed rice and then shaped into a balls. This yummy crispy rice balls are very tasty and healthy for kids and can have it any time. You can also store it in an air-tight […]

Kasturi November 23, 2018

Orange souffle is a classic French recipe. Orange mixed with castor sugar and butter gives tangy flavor to the souffle. Ingredients – 2 tablespoon butter – 1 tablespoon flour – 1/4 cup milk – 1/2 orange – 2 tablespoon castor sugar – 1 1/2 egg yolk – Egg white of 2 eggs How To Cook? […]

Halwai November 17, 2018

Ingredients: • 2 tbsp – cocoa powder • 1 cup – plain flour (maida) • 1 tsp -baking powder • 1/2 tsp -soda bi-carbonate • 1/2 can (400 g for full can) -condensed Milk • 1/2 cup -melted Butter • 1 tsp- vanilla essence Method: Sift the cocoa powder, flour, baking powder and soda bi-carbonate. […]

Kasturi November 15, 2018

Dry Fruit Kesar Kulfi is a most popular street food dessert in India. This kulfi is irresistible and it is very creamy yet grainy. Traditionally, this classic kulfi is an old fashioned Indian ice-cream and without serving this after your meal, your meal is incomplete. This yummy kulfi is made by reducing the milk, bare […]

Anshul November 12, 2018

Ingredients  Fresh paneer ( chhena) made fm1 ltr full cream milk Condensed milk / Milkmaid 300 gms rose syrup 2 tbsp Pistachios Method First of all grease a plate Keep aside Make chhena (paneer) fm full cream milk (1 ltr) Crumble it Take condensed milk in a heavy bottom pan on medium flame.. add crumbled […]

Kasturi November 5, 2018

Chocolate mousse is very easy to make. Chocolate and water are the main Ingredients of this recipe. You can refrigerate chocolate mousse for up to 4 to 5 days. Ingredients: 200 gm cooking chocolate 2 tablespoons water 2 tablespoons rum 1/2 cup caster sugar 3 egg whites 300 ml carton thickened cream Extra cream for […]

Kasturi November 4, 2018

Phirni is a traditional North Indian dessert recipe. Phirni is milk and rice based sweet pudding, adding strawberry gives it a rich taste. Different nuts added for flavoring the Phirni. Enjoy this Strawberry Phirni Recipe in this auspicious occasion Navratri. You can also choose kesar pista and make Kesar Pista Firni. Ingredients – 4 cups […]

Halwai November 2, 2018

Ingredients: • 1/4 cup – Whole Wheat flour • 1/4 cup – Assorted dry fruits and nuts • 1 tsp – Nuts (hand pound, broken) 1 tbsp – Butter • 1 tbsp – Sugar (powdered or granulated) • 1/4 tsp – Cardamom Method: Melt butter to form ghee. Add the flour and roast on low […]

Anshul October 21, 2018

Ingredients Milk (chilled) 200 ml Kandensda Milk 2 big spoon Whip Cream 200 GM Fresh Stroberija got a cup. Method. For the first one in a jar of the mixer, and make the strawberry. Now make the cream whipped. Now add ka???ns?a milk, cil?a milk and strawberry puree and whipping eyda. And put this mixture […]

Kasturi October 20, 2018

Kesar Kaju Katli, the quickest and delicious festival sweets recipe. It’s all-time favorite traditional Indian sweet. Kesar kaju katli is a very delicious treat for any festival or special occasion. It is very easy to make and the taste of it is great. This Indian sweet made with cashew nuts, sugar and saffron. It is […]