Abhilasha

Abhilasha October 10, 2024

Very cool and refreshing lemonade spiced with jaljeera Ingredients: 3 glasses chilled water (Measure with Serving Glass) Juice of 4 lemons 2 tablespoons jaljeera powder (optional) 1 cup crushed ice Sugar to taste Freshly sliced lime for garnishing Method: 1. Add lemon juice, sugar, jaljeera powder, in water. Mix well 2. Put crushed ice in […]

Abhilasha October 10, 2024

Sweet and sour drink made with fresh raw mangoes Ingredients: 4 medium-sized raw green mangoes 4 glasses water (Measure with Serving Glass) 2 cups sugar 1 tablespoon rock salt or salt 2 tablespoon roasted cumin powder 1/2 cup crushed ice Fresh mint leaves for garnishing Method: 1. Wash the raw mangoes thoroughly with water. Pressure […]

Abhilasha October 10, 2024

Delicious and healthy vegetables in a rich and creamy soup Ingredients: 2 cups mixed diced vegetables (french beans, carrots, green peas) 1 onion chopped 1 1/2 tablespoon plain flour or cornflour 3 cups milk 2 tablespoon butter 1 teaspoon black pepper powder 1 teaspoon rock salt Method: 1. Heat butter in a pan and fry […]

Abhilasha October 10, 2024

Spicy and Crispy vegetable and bread delight Ingredients: 24 slices of bread of your choice 1 cup maida (plain flour) 1 cup milk 2 tablespoon chilli sauce Salt to taste 2 big finely sliced onions 2 finely sliced carrots 2 finely sliced capsicums 1/2 cup sliced beans 1/2 cup chopped cabbage 4 green chilies 3-4 […]

Abhilasha October 10, 2024

Healthy and spicy rice preparation made with proteinaceous soybean and vegetables Ingredients: 2 cups rice 1 cup soya chunks (soaked in hot water) 1/4 cup mixed vegetables (peas, carrot, beans, corn, potato) 1 onion sliced 1/2 cup chopped tomatoes 1 tablespoon sliced ginger 1/2 teaspoon whole black pepper 1 teaspoon cumin seeds 1-2 bay leaves […]

Abhilasha October 10, 2024

Healthy, spicy and delicious mix of capsicum and tofu Ingredients: 1 1/2 cups tofu, sliced 2 cups sliced capsicum 1 1/2 cups sliced onion 1/2 cup tomato puree 1 teaspoon garlic paste (optional) 1 teaspoon cumin seeds (jeera) 1 teaspoon haldi (turmeric) powder 2 teaspoon coriander powder 1 teaspoon garam masala 1 dry red chilli […]

Abhilasha October 10, 2024

Healthy capsicum preparation stuffed with spicy onion and lentil filling Ingredients: 6-8 small capsicum (shimala mirch) 1/2 cup chana dal (bengal gram), soaked overnight 1/2 cup moong dal (green gram), soaked overnight 1 chopped onion 1 teaspoon cumin seeds 1/2 teaspoon red chilli powder 1/2 teaspoon garam masala powder 1/4 teaspoon turmeric (haldi) powder 1 […]

Abhilasha October 10, 2024

Healthy capsicum preparation stuffed with cheese and spinach filling Ingredients: 6-8 small red bell peppers (optionally use capsicum) 2 cups spinach 1/2 cup chopped spring onion 1 teaspoon cumin seeds 1/2 teaspoon white pepper powder 1/4 teaspoon garam masala powder 2 cups grated parmesan cheese 2 tablespoon cream 2 tablespoon butter Salt to taste Method: […]

Abhilasha October 10, 2024

Ingredients: 1 cup boiled, diced potatoes 1 tablespoon boiled peas 1 tablespoon boiled diced beans 1 tablespoon boiled diced carrots 1 tablespoon diced cucumber 1 tablespoon sprouted moong dal Some lettuce leaves For Peanut Dressing 1 tablespoon dry roasted peanut 1 teaspoon jaggery 1 1/2 teaspoon tamarind pulp 1 teaspoon red chilli powder 1 teaspoon […]

Abhilasha October 10, 2024

Ingredients: 2 cups finely chopped fresh cucumber 1/2 cup dry roasted, crushed peanut 1/2 cup smooth curd 1 teaspoon white pepper powder 1 teaspoon dry roasted cumin powder 1 teaspoon rock salt (or as per taste) Method: 1. Mix together peanuts, curd, pepper powder, cumin powder and rock salt. 2. Mix well and serve chilled.

Abhilasha October 10, 2024

Healthy vegetable juice made with carrot, beetrot, cucumber and tomatoes Ingredients: 4 carrots (gajar) 1 cucumber (kheera) 2 beetroots (Chacundar) 2 tomatoes 1 cup mint leaves (optional) 1 cup fresh coriander leaves 1 Green chilli (optional) 2 inch ginger 2 teaspoons lemon juice 1 teaspoon black pepper powder Salt to taste Method: 1. Wash and […]

Abhilasha October 10, 2024

Ingredients: 2 1/2 cups yellow moong dal (split green gram) (optionally use green moong dal) 2 teaspoon red chilli powder (optional) 1 teaspoon salt Method: 1. Soak dal overnight. 2. Grind dal into a smooth paste. 3. Mix salt and red chilli powder in dal paste. 4. Take a greased tray and put very small […]

Abhilasha October 10, 2024

Ingredients: 2 cups green peas, boiled 1 cup khoya or mawa 1 finely chopped tomato (optional) 1/2 teaspoon cumin seeds 2 cloves 1/2 inch cinnamon stick 1 bay leaf 1 teaspoon coriander powder 1/2 teaspoon dry ginger powder 1/2 teaspoon garam masala powder 1/2 teaspoon red chilli powder 1 tablespoon oil Chopped coriander for garnishing […]

Abhilasha October 10, 2024

Ingredients: 2 1/2 cups (500 gm) diced paneer (cottage cheese) 1/2 cup capsicum, diced 1/2 cup onion, sliced 1 cup diced tomatoes 2 chopped green chilies 2 teaspoon ginger-garlic paste 3-4 coarsely crushed red chilies 1 teaspoon crushed coriander seeds 1 teaspoon kasoori methi (dried fenugreek leaves) 2 tablespoon chopped coriander for garnishing 1-2 tablespoon […]

Abhilasha October 10, 2024

Fresh carrots combined with various blend of spices to make a rich and spicy pickle Ingredients: 2 1/2 cups (500 gm) gajar (carrot), sliced 3 tablespoon peeli sarson (yellow mustard seeds) 1 tablespoon turmeric powder 2 tablespoon red chilli powder 1 tablespoon fennel seeds 1/4 teaspoon hing (asafoetida) (optional) 2 cups oil 2 1/2 tablespoon […]

Abhilasha October 9, 2024

Indian pickle made with gooseberry or amla, stuffed with various blends of spices pickled in oil Ingredients: 2 1/2 cups (500 gm) amla (Indian gooseberry) 3 tablespoon peeli sarson (yellow mustard seeds) 1/2 tablespoon methi dana (fenugreek seeds) 1 tablespoon turmeric powder 2 tablespoon red chilli powder 1 tablespoon fennel seeds 1 tablespoon cumin seeds […]

Abhilasha October 9, 2024

Spaghetti made with tender chicken in ginger, garlic and soya sauce Ingredients: For Chicken Marinate 4 skinless and boneless chicken breast halves 2 1/2 teaspoon white sugar 1 1/2 tablespoon white vinegar 1/4 cup soya sauce For Spaghetti 1 cup spaghetti 2 tablespoon minced ginger 1 tablespoon minced garlic 1 cup stemmed and sliced mushrooms […]

Abhilasha October 9, 2024

Preparation of Hot Schezwan Sauce used in Chinese Cuisine Ingredients: 25 dried red chilies 3 peeled garlic cloves 10-15 finely chopped garlic 3 finely chopped green chilies 2 inch peeled and grated ginger 2 finely chopped onions (white) 1 finely chopped stalk celery 2 tsp cornflour (dissolved in 2 tbsp water) 1 tbsp brown vinegar […]

Abhilasha October 9, 2024

Ingredients: 2 teaspoon coriander seeds 2 centimeter cinnamon whole 1 teaspoon cumin seeds 1 whole green cardamom 1 teaspoon fennel seeds 1/2 teaspoon black pepper powder 1 teaspoon dry mango powder 1 teaspoon chilli powder 1 teaspoon ginger powder 1 teaspoon salt Method: 1. Dry roast coriander, cinnamon, cumin, cardamom, fennel seeds. 2. Cool, mix […]

Abhilasha October 9, 2024

Ingredients: 2 teaspoon coriander seeds 2 teaspoon pomegranate seeds 2 centimeter cinnamon whole 1 whole green cardamom 1 whole black cardamom seeds 1 teaspoon cloves 3-4 whole mace (Javithri) 2-3 bay leaves 1 teaspoon dry fenugreek leaves 1/2 teaspoon black pepper powder 2 teaspoon cumin powder 1 teaspoon dry mango powder 1 teaspoon chilli powder […]