Ingredients: Potatoes – 5 (400 grams) Curd – ½ cup Green coriander – 2 tbsp (chopped) Oil – 2-3 tbsp Green chilly – 2 (finely chopped) Ginger paste – 1 tsp Asafoetida – 1 pinch Cumin seeds – ½ tsp Coriander powder – 1 tsp Turmeric powder – ¼ tsp Garam masala – ¼ tsp […]

Singhare ki kadhi is a lovely form of farali kadhi recipe which is savory for your fasting or vrat/upvas. It is much lighter than gram flour kadhi. In this dish, the use of singhare ka atta adds more deliciousness to this dish and it has sour and medium spicy in taste. With singhare ka atta […]

Ingredients : Radish leaves – 300 grams Curd – 1.5 cup (whisked) Chickpea flour – 3/4 cup (100 grams) Oil – 2 tbsp Green coriander – 2 to 3 tbsp (finely chopped) Green chili – 2 (finely chopped) Ginger paste – 1 tsp Asafoetida – 1 pinch Cumin seeds – 1/2 tsp Turmeric powder – […]

Lavingya Patra is a Gujarati Snacks recipe which is cooked with Colocasia leaves rolled in gram flour paste. Lavingya Patra is full of protein, calcium, folic acid and iron. It’s very easy recipe to make at home for snacks for children and also made during the special parties and functions. Garnish Lavingya Parta with dry […]

Ingredients: -Parwal – 300 grams (10-12) -Oil – 2 tbsp -Asafoetida – 1 pinch -Cumin seeds – ½ tsp -Green chilly – 2-3 (finely chopped) -Turmeric powder – ½ tsp -Coriander powder – 1 tsp -Fennel powder – 2 tsp -Red chilly powder – ¼ tsp -Mango powder – ½ tsp -Garam masala – ¼ […]

Farali Kachori is Gujarati recipe to make during the fasting days. This kachori is wholesome and healthy choice during fasts. It is similar recipe to lilva kachori. This could be a perfect farali snack for people out there on vrat days. In this famous fasting recipe, the outer layer is made with amaranth and water […]

Ingredients: -Baby potatoes 12-15 -1/2 cup chopped onion -1 cup tomato purée -Small piece of ginger -4-5 garlic cloves -5-6 cashew nuts soaked in water -3-4 cloves -Small cinnamon stick -4 tbsp hung curd -1 tsp fennel seeds pd sauf -1tsp coriander pd -2 tsp kashmiri chili pd(used for nice colour .. ) -Turmeric pd -Garam masala -1 […]

Basil Naan is full of sweetness roasted out of the fresh basil leaves. Enjoy this sweet basil Naan recipe. You can eat Basil Naan with Punjabi sabji, meat sabji or without any sabji. The sweet taste of Naan makes it tastier and children will love it. Ingredients: – 200 gm refined flour – Salt to […]

Green Pea Pulao with Paneer Koftas is yet another pot meal with paneer koftas and those koftas have great texture with crispiness yet soft from inside. This pulao recipe with paneer kofta is luxurious mughlai-style pulao. This pulao is good option for lunch or heavy supper and it tastes good as such or easy paneer […]

Ingredients: 2 cups chawali (soakd 5-6 hours) 1/2 inch piece ginger finely chopped 3-4 garlic cloves finely chopped or crushed 1 onion , 1 tomato (both finely chopped ) Cumin seeds, turmeric p, chilli pd, coriander pd, (cinnamon +black papper + clove in powdered form )salt n oil How To Cook? Soke d chawali for […]

Want to know how chef can make testy, yummy garlic prawns recipe that you love to eat too? Here is a Garlic Prawns Recipe that you can cook with same test. Ingredients – 24 green king prawns – 3 cloves crushed garlic – 1 tablespoon chopped parsley – 3 tablespoons butter – Salt to taste […]

Peas or matar pulao is very delicious and easy Indian rice dish to cook at home. You just required basmati rice, peas, cinnamon, cloves, ginger-garlic paste and onion to make a peas pulao which gives a rich taste to the pulao. Here is the step by step recipe to make peas pulao. Let’s make it […]

Tomatoes are stuffed with a rich filling and tempered with butter and spices to make them further rich. Stuffed vegetables always gives you different pleasure to enjoy the meal. Here is another stuffed Indian curry recipe. Stuffed tomatoes are not much time consuming and you can make it for lunch or dinner. Garnish stuffed tomatoes […]

A classic Asian dish with garlic, lemon, honey, onion and ginger gives a rich taste to chicken. Chicken leg is a good dish when you have enough time and want to cook chicken marinated with honey at home. Ingredients – 250 ml soy sauce – 4 tablespoons honey – 1 tablespoon lemon juice – 1 […]

Murg Awadhi Korma is very famous chicken dish from the Awadh region of the Lucknow city. Awadhi food is full of lots of spices and herbs. The richness of Awadh Cuisine lies in the various ingredient used to cook the food like chicken, paneer, Awadhi spices, mutton, saffron and more. Murg Awadhi korma is much […]

Manchurian is a very popular and everybody’s favorite Chinese dish. It’s made with crispy vegetables balls dipped in tasty gravy. Here the step by step guide to make healthy and yummy vegetable Manchurian with gravy recipe. Ingredients For Balls: – 3/4 cup grated cabbage – 1 tablespoon chopped garlic – 1 tablespoon corn flour – […]

Ingredients Masala Cabbage + cheese Onion 2 Tomato 1 BIG Cauliflower Kati 1/2 kg Cheese 150 GMS Oil 2 Tbsp + frying for kak? Ginger Garlic Toothpaste 2 TSP. Black Pepper 3-4 Clove 3-4 Salt Turmeric pepper Coriender Powder Method Add the cabbage. Add onions ginger and garlic pst in black pepper, dalacini tomato clove. […]

Ingredients Onion 1 big finely chopped or puréed Tomato 2 puréed Dicd vegetables of ur choice 2 bowls I hv used capsicum, carrots, onion , peas n corn FreshPaneer 200 gms aprox ( which i made at home) Garam masala 1/2 tsp Ginger garlic paste 2 tbsp Chilli pd 1 tsp Turmeric powder 1small sp […]

Ingredients: 1 cup sour dahi (curd) 3 cups water 2 tablespoon besan (bengal gram) 1 1/2 cups diced potatoes 1 sprig curry leaves (optional) Pinch of hing (asafoetida) powder 1/4 teaspoon mustard seeds 1/4 teaspoon turmeric powder 1/4 teaspoon red chilli powder 3 tablespoon oil 1 tablespoon fresh coriander leaves finely chopped Salt to taste […]

Ingredients Baigan 1/4 kg Finney chopped onions 2 medium sized Peanut pd Dry roasted 4 tbsp Desiccated coconut 2 tbsp Kashmiri Chilli pd 1 tsp Turmeric pd 1/2 tsp Coriander pd 1 tbsp Sugar 1 tsp Garam masala 1 tsp Amchur pd 1/2tsp Salt (If u want can add Ginger garlic pst 2 tbsp) oil […]