Dinner

Abhilasha October 8, 2024

Ingredients: 3-4 medium size potato (peeled, diced) 1 onion chopped 1 teaspoon ginger garlic paste 3 tablespoon posto (poppy seeds) 1 bay leaf 1/4 teaspoon calongi 1/4 teaspoon mustard 1/2 teaspoon fennel seeds 1/4 teaspoon methidana 1/2 teaspoon cumin seeds 1/2 teaspoon redchilli powder 1/4 teaspoon turmeric powder 1/2 teaspoon coriander powder 2 tablespoon oil […]

Abhilasha October 8, 2024

Sindhi fish delicacy made with tomatoes and spices Ingredients: 1 medium hamour fillet or promfret fish 1 tablespoon garlic paste 1 bay leaf 2 green cardamoms 1 small stick cinnamon 1/2 teaspoon turmeric powder 1 teaspoon red chilli powder 1 1/2 teaspoon coriander powder 1 teaspoon kasoori methi (dry fenugreek leaves) 3 tablespoon oil Salt […]

Abhilasha October 8, 2024

Spicy chicken dish made with onion and cashew nut paste Ingredients: 1 kg chicken (with or without bones) 2 medium red onion, made into a paste 1 tablespoon ginger paste 1 tablespoon garlic paste 1/2 teaspoon garam masala 1 teaspoon coriander powder 1/2 teaspoon cumin powder Elaichi mix (2 cardamom, 1 inch cinnamon, 2 cloves […]

Abhilasha October 7, 2024

Delicious and spicy cauliflower preparation, in dried fenugreek leaves gravy Ingredients: 1 medium sized cauliflower, cut into florets 1/2 cup kasoori methi (dried fenugreek leaves) 2 small onions, chopped 1 1/2 inch ginger piece 3-4 garlic cloves (or as per taste) 4 green chilies, sliced 2 medium sized tomatoes, chopped 1 teaspoon mustard seeds 1 […]

Abhilasha October 6, 2024

Delicious and easy to prepare mushrooms in tomato puree and spices Ingredients: 1 1/2 cup mushrooms, sliced 1 small capsicum, chopped 1/2 cup chopped tomatoes 1/2 cup curd 1 teaspoon coriander seeds 1/4 teaspoon cumin seeds 2 dry whole red chilies 1 inch ginger, grated 1/2 teaspoon kasoori methi (dry fenugreek leaves) 1 green chilli, […]

Abhilasha October 5, 2024

Dum aloo delicacy without onion and garlic, made with poppy seeds Ingredients: 1 kg baby potatoes Oil for deep-frying 1 teaspoon turmeric powder 1 teaspoon red chilli powder 1/4 teaspoon garam masala 1/2 teaspoon kasoori methi (dry fenugreek leaves) 1 cup tomato puree 1/2 cup curd 2-3 tablespoon oil Salt to taste For Paste 2-3 […]

Abhilasha October 5, 2024

Spicy and creamy vegetables in sour mustard sauce and hot chilli sauce Ingredients: 1/2 cup green peas 2 spring onion, chopped 1 capsicum, chopped 1/2 cup cauliflower, coarsely chopped 1 carrot, sliced 5-6 french beans, sliced 5-6 mushrooms, sliced (optional) 1 tablespoon mustard sauce 2 tablespoon tomato ketchup 1 tablespoon red chilli sauce 1/2 cup […]

Abhilasha October 4, 2024

Famous Chinese delicacy made with chicken in a spicy and salty brown sauce Ingredients: For Chicken Marinate: 2 1/2 cups (500 gm) skinless and boneless chicken breast halves 1 tablespoon ginger-garlic paste 1 egg 2 tablespoon maida (plain flour) 1 tablespoon cornflour 2 tablespoon soya sauce 1 teaspoon vinegar 1/2 teaspoon pepper 2 teaspoon oil […]

Abhilasha October 4, 2024

Famous Chinese delicacy made with cauliflower florets in spicy sauce Ingredients: For Manchurians 2 cups cauliflower florets 6 tablespoon maida (plain flour) 2 tablespoon cornflour 2 teaspoon soya sauce Oil for frying Salt to taste For Gravy 1/2 cup cubed onion 1/2 cup cubed capsicum 2 spring onions, cut at an angle 1 tablespoon chopped […]

Kasturi August 17, 2023

Egg masala or anda curry is cooked with boiled eggs with different Indian spices. It’s quick, easy to make recipe. Anda Curry is a spicy dish and if you are not habitual to eat food with spicy masala then you need to adjust the spices according your tastes. You can choose the masalas as per […]

Abhilasha August 15, 2023

Delicious dish of paneer made in a rich and creamy gravy Ingredients: 1 1/2 cup (300 gm) cubed paneer (cottage cheese) 1/4 cup tomato puree 1 boiled onion paste 1/4 cup curd 3/4 cup cashewnut (soaked in water) 1/4 teaspoon red chili powder 1/4 teaspoon turmeric powder Pinch of garam masala 1/4 teaspoon sugar 2 […]

Halwai August 5, 2023

Ingredients: • 1 kg – green mustard • 250 gm – Spinach • 2 – turnips, peeled and chopped • 3 to 4 flakes – garlic, finely chopped • 2 inch piece – ginger, finely chopped • 3 – Green chillies finely chopped • 2 tsp – Maize flour • 1.5 tsp – powdered Jaggery […]

Kasturi July 29, 2023

Dal roti is roti or chapati made by adding cooked dal or lentils to the wheat flour while kneading. My mom often experiments with various Ingredients while kneading chapati dough including boiled and mashed potatoes, butter, ghee and pureed spinach, even cooked rice. However, this interesting idea was shared by my mother. She just makes […]

Abhilasha July 28, 2023

Crispy Baby Corn in hot garlic gravy Ingredients: 20-25 baby corns 2 tablespoon corn flour Oil for frying Salt to taste For Gravy 1/2 cup diced capsicum 1/2 cup diced onions 1/4 cup spring onion, sliced 5-6 chopped garlic 2-3 whole dry red chilies, break into two 1 tablespoon vinegar 4 tablespoon tomato sauce 1 […]

Kasturi July 26, 2023

This is yet another delicious Indian curry recipe, Paneer Do Pyaz. In this recipe the amount of onion used is quite high than other Ingredients. This yummy dish is made with paneer cubes, lightly fried with sliced onion and cooked in rich mildly spiced and creamy onion based gravy. The Kasuri Methi adds extra richness […]

Abhilasha June 20, 2023

A delightful muglai dish Ingredients: For Kofta 4 medium boiled and mashed potatoes 2-3 green chilies, finely chopped (optional) 1/2 tsp cumin seeds powder 1/4 cup (50 gm) khoya or mawa 1/4 cup (50 gm) paneer 1 tbsp raisins 2 tbsp cornflour Salt to taste Oil for frying For Gravy 1/2 cup (100 gm) cream […]

Kasturi June 17, 2023

Palakchi Patal Bhaji is popular Maharashtrian recipe. Patal bhaji is cooked with palak curry with chana dal, besan, coconut and other tasty Ingredients. Temper the bhaji before serving. Enjoy the recipe with paratha. Ingredients: – 1 bunch of spinach (palak) – 1 small piece of ginger (finely chopped) – 1/2 cup curd – 5 tablespoon […]

Kasturi June 17, 2023

Kesar rice is the sweet rice recipe made with rice, castor sugar and saffron. The whole spices like cinnamon, cloves and other nuts like almond, elachi powder, pistachios gives amazing taste to the recipe. Ingredients – 500 gm basmati rice – 500 gm castor sugar – 1/2 cup almond – A pinch of Saffron – […]

Halwai June 13, 2023

Ingredients: • 6 – large eggs • 1.5 – onion, finely chopped • 1.5 – tomato, finely chopped • 1.5 tbsp – – oil • 1/4 tsp – Cumin seeds • 1 – Bay Leaf • 2 – Red Chilli • Salt – to taste • 1 or 2 pinches – Turmeric powder • 1 […]

Anshul June 12, 2023

How To Cook? करेले छील कर टुकडों में काट ले और बीज निकाल दे .. करेले धोकर नमक के पानी में उबाल कर आधा पका ले (चाहे तो एक कूकर में 1 सीटी में भी बन जाते हैं ).. प्याज, अदरक, टमाटर, लहसुन, काली मिर्च, लौंग, दालचिनी को थोडे तेल में भून ले अब इसे […]