Ingredients: • 1 whole fresh liver • 1/4 cup each of moong and gram dal • 1/2 cup basmati rice, washed clean • 2 medium onions, thinly sliced • 1 Onion small, chopped finely • 1 medium carrot, thinly sliced • 1 tsp chilli powder • 1/4 tsp Turmeric powder • 1/2 tsp pepper • […]

Ingredients: • 750 g – fish fillets • 3 slices – bread • 1.5 cup – Milk • 1 tsp – curry powder • 1 tbsp – flour • 1 Egg • 1 egg, extra • 2 tbsp – milk, extra • packaged dry breadcrumbs • oil for deep frying • pepper • flour • […]

Ingredients: • 500 gm – Chicken (cut into medium size pieces) • 10 nos green chillies(hot) • 10 -nos Garlic pods • salt as require • 100 gm – all-purpose flour(maida) • oil for deep frying (preferably sunflower oil) Method: Grind together chilly and garlic to a very smooth and thick paste. Marinate chicken with […]

Ingredients: • 6 eggs • 4 1/2 cups – Milk • 3 cups – chocolate cake crumbs • 1/4 cup – Cashewnuts chopped • 1/4 cup – Walnuts • 1/4 cup – multicolored tutti fruitti or Raisins • 3/4 cup – Sugar • 1 tsp – rum or cherry brandy • 1.5 heaped tsp – […]

Ingredients: • 4 – eggs • 8 slices – bread • 1 tsp – dried mixed herbs • 1/2 tbsp – Tomato sauce • Salt and pepper to taste • 1 cup – cheddar cheese, grated • 1 – green capsicum, cut into rings • 1 cup – oil Method: Cut the bread slices into […]

Ingredients: • Part A: • 1kg – chicken, 3-inch cubes • 250g – chopped Onion • 25g – shredded Ginger • 25g – shredded Garlic • 4 – Green chillies • 2 – small dry Red Chillies • 4 tsp – Ghee • 2 cups – water (total 300ml) • Part B: • 2 tsp […]

Ingredients: • 3 – buns • 1/2 cup – cooked Rice • 1/2 cup – cooked and diced Meat • 1/2 cup – Tomato puree • 1 tbsp – Sugar • 1/4 tsp – Red Chilli powder • 3 – spring onion, chopped finely • 1/4 tsp – pepper powder • Salt as per taste […]

Ingredients: • Boneless mutton, cubed – 1 kg • 1 onion, finely chopped 1 • 1 carrot, finely chopped • Plain flour – 2 tsps • Dry white wine – 115 ml • Chicken or vegetable stock – 550 ml • 3 tomatoes, peeled, & chopped • 3 turnips, quartered • 12 button Onions • […]

Ingredients: • 1 kg Mutton (cut, cleaned, washed thoroughly) • 10 to 12 red chilies • 10 green chilies • lots of pure Ghee • salt to taste Method: Cut the mutton into medium sized pieces Clean and wash thoroughly In a deep vessel, heat the ghee Add the red and green chilies Add the […]

Ingredients: • 1 kg – Chicken. • 2 large – onions, sliced. • 2 – tomatoes, chopped. • 5/6 tbsp – pepper, freshly ground. • 1/2 tsp – coriander powder. • 1 tbsp – ginger-garlic paste. • 1 bunch – coriander leaves, chopped. • 5 tbsp – oil. • Salt-to taste. Method: Heat oil in […]

Ingredients: • 6 – hard boiled Egg (cut into halves) • 2 – onions, chopped • 1/2 tsp – dry mustard • 1 tbsp – Butter • 1 tin – Mushroom soup • 1/2 cup – Milk • 4 tbsp – grated cheese • 1 Capsicum • 1/2 tsp – pepper • Salt to taste […]

Ingredients: • 1 kg – fish (centre bone and skin removed and cut into square pieces) • juice of 1 Lemon • 1 tsp – Garlic paste • 1 tsp – Ginger paste • 1/2 cup – drained beaten Curd • 1 tsp – salt • 1 tsp – chilli powder • 1/4 to 1/2 […]

Ingredients: • 6 – hard boiled eggs • 1/4 cup – softened Cream cheese, made from soft Cottage cheese • 2 tbsp – crumbled Danish blue or very strong cheese • 1 tbsp – minced Coriander leaves • Salt and pepper to taste • Tomato sauce Method: Slice the eggs in half, lengthwise and remove […]

Ingredients: • Mutton – 1/2 kg, cut into 4 cm cubes • Rajma (kidney beans) – 150 gm • flour (Maida) – 1 tbsp • oil – 4 tbsp • Cumin seeds – 1 tsp • Onion – 1/2 cup, sliced • Tomato – 1/2 cup, chopped • Green chillies – 3, minced • Garam […]

Ingredients: • 1/2 kg – Chicken gizzards, cut into medium size pieces • 2 tsp – pepper powder • 1/2 tsp – Turmeric powder • 3 – large onions, sliced finely • 2 – green chillies, slit • 3 tbsp – oil • Salt – to taste Method: Wash the gizzards. Boil them in a […]

Ingredients: • 40 – large Prawns • Lime sized ball – Tamarind • 20 – Red Chillies • 1 tsp – Fenugreek seeds • 2 tbsps – Coriander seeds • 12 Cloves – Garlic • 1 tbsp – Turmeric powder • 10 – Green chillies • 1 inch piece – Ginger • 250 g – […]

Ingredients: • 3 sheep brains or 1 Beef brain • 2 onions, chopped finely • 2 tbsp – oil • 2 tomatoes, chopped • 1 tsp – chopped Garlic • salt to taste • 2 tsp – chilli powder • 1/2 tsp – Turmeric powder • 1 tsp – Coriander leaves chopped, for garnishing Method: […]

Ingredients: • 1.25 lb – 100 per cent ground chuck • 3/4 tsp – salt • 1/4 tsp – ground black pepper • Hamburger buns • Desired toppings Method: Break up the chuck to increase the surface area for seasoning. Sprinkle salt and pepper over the meat. Toss lightly with hands to distribute the seasoning. […]

Ingredients: • 1 – unbaked 9-inch pastry shell • 1 cup – quick-cooking rolled oats • 3 – eggs • 1/4 cup – Butter • 1/2 cup – Sugar • 1/2 tsp – Cinnamon • 1/2 tsp – Cloves • 1/4 tsp – salt • 1 cup – Corn syrup Method: Pre-heat oven to 350 […]

Ingredients: • 1 kg – Mutton (cut in cubes) • 500 g – Onion (sliced) • 500 g – Tomatoes (chopped) • 500 g – Yoghurt • 2 tbsp – ginger-garlic paste • 1 tbsp – Green chilli paste • 1 tsp – Cumin seeds • 1 tbsp – chilli flakes • 1 tsp – […]