Hot and spicy chinese snack made with paneer Ingredients: 2 cups paneer (cottage cheese) sliced into 2.5 to 3 inch rectangles 1 tablespoon plain flour (maida) 1 tablespoon cornflour 1/2 teaspoon salt 2 tablespoon water 1 teaspoon ginger-garlic paste 1 cup sliced onion 1 cup sliced capsicum 1/2 cup sliced green chilies Ajinomotto a pinch […]

A mouth watering evening snack with bread and potatoes mixture Ingredients: 1 cup mashed potato 1/4 cup chopped onion 1-2 chopped green chilies 6 big bread slices 1/4 teaspoon red chilli powder 1/4 teaspoon turmeric powder 1/4 teaspoon garam masala powder 1/4 teaspoon amchur (dry mango powder) 1 teaspoon dry fenugreek leaves (kasoori methi) Salt […]

Cornflakes chat is a very healthy and tasty chat recipe. Cornflakes chat is full to nutrients and taste. It’s a low calorie recipe. The cornflakes chat recipe is very quick to make. Cornflakes chat is a good option for packed lunch. Ingredients – 100 gm Cornflakes – 100 gm curd – 1 tablespoon red chili […]

The sweet corn sandwich is a low calorie recipe. Corn sandwich is tasty and healthy food recipe whose stuffing is made previously so it’s very easy to make it in the morning for breakfast. Ingredients – 8 bread slices – 3 cups Sweet corn – 5-6 Basil leaves – 5-6 drops Extra virgin olive oil […]

Fried snack made of spinach and corn, covered in spicy gram flour batter Ingredients: 1 cup besan (gram flour) 2 tablespoon corn meal flour 1 cup chopped spinach 1/2 cup corn kernels 1/4 teaspoon ajwain (carom seeds) 1 teaspoon red chilli powder 1/4 teaspoon garam masala powder Salt to taste Oil for frying Method: 1. […]

Delicious hot bade made from flour moong dal, onion and Indian spices Ingredients: 1 cup moong dal (split green gram) 1/2 cup yellow moong dal (green gram) 1/2 cup chopped onion 1 green chilli chopped 2 tablespoon chopped coriander leaves 1/2 teaspoon garam masala 1/2 teaspoon red chilli powder Ginger about an inch(greated) 1/2 teaspoon […]

VadaPav is Mumbai’s famous street food recipe. in which vada is made from spicy boiled potato mixed with red chili powder, garam masala and then deep fried in a gram flour batter. It is served with green chutney and tomato catch up. VadaPav is not just limited to Mumbai only; you can find it all […]

Delicious mushrooms stuffed with pepper and bread crumb mixture Ingredients: 12 whole fresh mushrooms 3 tablespoon butter 3 tablespoon chopped onion 2 tablespoon capsicum, finely chopped 1 1/2 cup bread crumbs 1/4 teaspoon ground black pepper 2 tablespoon grated parmesan cheese (or any other cheese) 1 tablespoon oil Salt to taste Method: 1. Preheat oven […]

Crispy and cheesy bread pizza made with vegetables Ingredients: 12 slices of bread of your choice 1 cup tomato pizza sauce (see basics) 1 cup chopped tomatoes 1 cup chopped onions 1 cup chopped capsicum 2 cups grated cheese for garnishing Salt and pepper to taste Method: 1. Preheat oven to 250°F. 2. Apply a […]

Ingredients: 1/2 cup Rajama (Red kidney bean) (soaked and boiled) 1/2 cup Kabuli chana( Chik peas) (soaked and boiled) 1/2 cup Lobia(Black eye bean) (soaked and boiled) 1/2 cup Onion chopped 2 tablespoon chopped coriander 1 tablespoon chopped pudina 1/2 cup Pomegranate seeds 2 tablespoon lemon juice 1/2 teaspoon black pepper 1/4 teaspoon rock salt […]

Healthy and spicy vegetable poha, apt for breakfast Ingredients: 2 cups poha or chiwda (flaked, beaten rice) 1 tablespoon kadi patta (curry leaves) 1 1/2 teaspoon mustard seeds 2 chopped green chilies 1 teaspoon ginger-garlic paste 1 tablespoon chopped onion 1 tablespoon chopped capsicum 1 tablespoon peas 1 small peeled, thinly diced potato 1 tablespoon […]

Crispy Noodles with hot and sour vegetable sauce Ingredients: 2 cup noodles 1/2 cup shredded cabbage 1/2 cup sliced carrots 1/2 cup sliced onions 1/2 cup sliced capsicum 1/2 cup bean sprouts 1/2 cup tomato puree 2 teaspoon ginger-garlic paste 4 tablespoon soya sauce 3 tablespoon tomato ketchup 1 tablespoon sugar 1 teaspoon cornflour (mixed […]

Chinese Samosa is a fusion recipe of Indian samosa and Chinese noodles. This mouth-watering samosa is a fried pastry with savory filling, such as spiced with noodles, peas, carrot, cabbage and taste of soya sauce. If you are in the mood to have crispy and scrumptious snacks or appetizers to satisfy your taste buds than […]

Diwali is the festival of lights, which is one of the loveliest, biggest and brightest festival of India. It is celebrated by Hindus all around the world. During this festival snacks are prepared and most of the people are busy preparing Diwali goodies to share with friends and family. So if you are listing for […]

Shallow fried snack made with green chickpeas, potatoes and paneer Ingredients: 2 cups green chane (green chickpeas), mashed or ground 1 cup boiled and mashed potatoes 1/2 cup grated paneer 1/2 cup grated carrot 1/2 cup chopped spring onion 1/2 cup grated coconut 1 tablespoon chopped mint leaves 1 tablespoon chopped ginger 1 tablespoon chopped […]

Aloo Bhujiya is most savory snack of Diwali celebration. This less time consuming snack is very favorite among kids. This sev is wisely popular as a potato sev and the taste of this sev is terribly amazing. This tangy sev is a combination of gram flour and mashed potato. With hot beverage it goes very […]

Ingredients: 1 cup boiled chickpeas 1 large boiled potato (mashed) 1/2 cup onion (finely chopped) 1-2 green chilies (finely chopped) 1 tablespoon fresh coriander (chopped) 1 teaspoon cumin powder 1/2 teaspoon red chilli powder 1/4 teaspoon garam masala powder 1/2 teaspoon amchoor powder 1 teaspoon oil Salt to taste Method: 1. Mash chickpeas in a […]

Chicken Tikka is an extremely popular starter dish across India. It is very quick and easy to cook. Chicken chunks are marinated with different spices, yogurt mixture and then grilled on skewers. You can also serve chicken tikka as a main course with rice or warm pita bread. Ingredients – 450 gm boneless chicken, skinned […]

Medu vada is a traditional south Indian dish which can be served as a main course, side dish or snack. Medu vada is made from spiced urad dal batter and fried in donut shape dumplings. Medu vada is a healthy breakfast recipe or can be you anytime meal. It can be served with the sambar […]

Puran Poli is very popular sweet dish of Maharashtra which is specially made during Ganesh Chaturthi and other festivals. In Maharashtra and other part of India, Puran Poli, Motichur Ladoo, Mawa Modak are made during the Ganesh festival. Puran poli is flat bread which is stuffed with chana dal and jaggery. Puran Poli is very […]