Ingredients: • 10 to 12 – French beans, chopped • 2 – ridge gourds, peeled, diced • 1 – small cucumber, diced • 1/2 cup – bottled gourd, peeled, diced • 1/2 cup – peas, shelled • 1/2 cup – cabbage, shredded • 1 – small green Tomato chopped • 1 – tomato, grated • […]

Ingredients: • 1/2 kg – colossi • 1 tsp – coriander powder • 2 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 2 tbsp – gram flour • Salt to taste • Oil for deep frying Method: Boil bite size pieces of colossi in sufficient water till it becomes soft. Mix […]

Ingredients: • 3 – Zucchini • Chilli powder • 1/4 tsp – Cumin seeds • 1/4 tsp – Fennel seeds • 1 tsp – Garam Masala powder • 1 tsp – Mustard • Oil • 2 – Red Chillies • Salt to taste Method: Cook the zucchinis along with cumin seeds, fennel seeds, chilli powder […]

Ingredients: • For 6 cupcake-sized pies • For the pie crust: • Powdered chocolate cookies/ biscuits – 1.5 cups (About 12 cookies powdered finely ) • 2-3 tbsp Butter • 1 tsp – Coffee powder (You could use instant coffee granules too) • 1 tbsp – Honey/Sugar • For the Filling: • 1/4 cup – […]

Ingredients: • 1/2 kg – very ripe Tomatoes • 2 tbsp – Tomato ketchup • 1/2 – medium white onion, cut into slices • 2 – medium Garlic cloves, peeled and smashed • 1 tsp – chilli flakes • 1 tsp – salt • 2 tbsp – chopped coriander • 1 tsp- Lime juice Method: […]

Ingredients: • 1 – raw pickling Mango • 1 tsp – Methi seeds • 1 tsp – chilli powder • 1/2 tsp – Tamarind paste • 1 tbsp – jaggery/sugar • 1-2 tsp – oil • 1/2 tsp – Mustard Seeds • 3-4 – Curry leaves • A generous pinch of Asafoetida • Salt, to […]

Ingredients: • 1 packet – bread • 200 g – boiled Potatoes • 2 tbsp – Milk • 2 tbsp – Tomato sauce • 1 tbsp – Butter • 2 to 3 drops – edible red colour • For green chutney: • 1 – Onion • 1/2 tsp – Lemon juice • 1 cup -coriander […]

Ingredients: • 2 – onions, big • 1 tbsp – Red Chilli powder • 1 tsp – cumin powder • 1 – Lemon • 1 tbsp – coriander, chopped (optional) • To taste – salt Method: Finely chop the onions. Add red chilli powder, cumin powder, coriander leaves and mix it. Then add salt to […]

Ingredients: • 1 cup – long grain Rice • 1/4 cup – soya granules • 1/4 cup – chopped bell peppers, Capsicum • 1/4 cup – onions, cubed and layers • Handful – Green peas • Cabbage or Cauliflower • Carrots, chopped • 1 tsp – Vinegar • 1 tbsp – Ginger or Garlic minced […]

Ingredients: • 1 cup + 1 tsp – Cooked Quinoa • 1 cup – Stone-ground cornmeal (finely ground) • 1 tsp – Baking soda • 1 tsp – Baking powder • 1/2 tsp – Chilli flakes • 1 cup – Milk • 1/4 cup – Olive oil • 1/2 cup – Yogurt • 1/4 cup […]

Ingredients: • raw Rice – 1 cup • par boiled Rice – 1 cup • black gram (urad) dal – ½ cup • Fenugreek seeds – 1 tbsp • curds – ½ cup • Turmeric powder -½ tsp • cooking soda – ½ tsp • oil to cook dosas • salt to taste Method: Wash […]

Ingredients: • 2 – medium green Capsicum • 2 – onions, medium, cut into fine pieces • 1 tbsp – chopped Coriander leaves • 3/4 cup- Peanut • 5 to 6 – Red Chillies • 1/2 tbsp – Coriander seeds • 4 tbsp – oil • Salt Method: Make a cross-like cut over the capsicum. […]

Ingredients: • 250 gms -potatoes. • 100 gms- tamarind. • 4 tsp- cumin powder. • 1/4 tsp- Mustard Seeds (rai). • a bunch of curry leaves. • 2-3 flakes of garlic, ground. • salt and Red Chilli powder to taste. • 125 gms- oil. Method: Boil, peel and cut the potatoes. Heat oil. Fry mustard […]

Ingredients: • half boiled arbi (colocasia) – 1 kg • Rice flour – 1/2 cup • water – 1/4 cup • oil – 4 tsp • 2 – medium sized chopped Onions • 4 – green chilles finelly chopped • ajwain – 1/2 tsp • turmuric powder – 1/2 tsp • Red Chilli powder – […]

Ingredients: • 1/2 cup – Urad Dal • 5 pinches – Asafoetida • 3 tbsps – Ginger and Green chillies paste • 1/2 tsp – Red Chilli powder • 1/2 tsp – pepper powder • 1/2 tsp – salt • 8 tbsps – oil • 3 cups – Maida • Oil for frying. Method: For […]

Ingredients: • 5 tbsp – Ghee • 1 cup – semolina • 1 to 1.5 cup – Sugar as per taste • 2.5 cup – water • Orange food colour • Cardamom powder • Cashew nuts • Raisins Method: Melt 1 tbsp of ghee on high for 1 minute. Add 2 tbsp each of cashew […]

Ingredients: • 2 or 3 medium size – Cucumber • 1 – Onion • 1/4 cup – Channa Dal • 1/4 tsp – Turmeric powder • 1 tsp – Chilli powder • 1 tsp – Black gram • 1 tsp – Mustard Seeds • Curry leaves • Coriander • Salt • Oil for seasoning Method: […]

Ingredients: • 2 -firm ripe Bananas • 1- stalk Curry leaves • 1 tsp – fresh coriander, chopped • 1/2 tsp – Red Chilli powder • 1/2 tsp – Dhania (coriander seed) powder • 3-4 piches – Turmeric powder • 2 pinches – Asafoetida • Salt to taste • 1 tsp – Sugar • 1/4 […]

Ingredients: • 1 – small cauliflower, separated into small florets • 1.5 cups – fresh or frozen Green peas • 1 – medium-sized onion, thinly sliced • 1 tsp – mashed Garlic • 1 tsp – grated Ginger • 4 tbsp – Ghee • 3/4 tsp – Turmeric • 1 tbsp – ground coriander • […]

Ingredients: • 1/2 cup – Ragi flour • 2 cups – Whole Wheat flour • 1/4 cup – Silken Tofu (pureed) • Salt – to taste • 1/2 cup – Warm water • Oil for cooking • Flour (for dusting) Method: Take the ragi flour, whole wheat flour and salt in a bowl. Gradually add […]