Ingredients: • 11 tsp – Milk powder • 1 tsp – baking powder • 10 tsps – ghee, to fry • 1 cup – Sugar • 1 tsp – Cardamom powder • A few strands of saffron, soaked in a little warm water Method: Mix the milk powder with 1 tsp baking powder. Add 3 […]

Ingredients: • 1 tin – green young Jackfruit • 1/4 cup – fresh Coconut • 1 tbsp – chilli powder • 1 tsp – Coriander seeds • 1/2 tsp – Urad Dal • Salt to taste • 1 tsp – Mustard Seeds Method: Open tin and squeeze out all water from jackfruit. Smash the jackfruit […]

Ingredients: • 10-12 – baby Potatoes (skin peeled and boiled). • 1 – finely chopped onion. • 1/2 – finely chopped tomato. • 1 tsp – jeera. • 1 tsp – mustard seeds. • 3 tbsp – curd. • 2 tsp – ginger- Garlic paste. • 2 tsp – Red Chilli powder. • 2 tsp […]

Ingredients: • 1 – tamarind, Lemon size (small) • 1 – Tomato • To grind: • 2 tsp – tur dal • 1 tsp – pepper • 1 tsp – cumin • 2 – Red Chillies • Curry leaves – a few Method: Boil tamarind extract with salt and turmeric in 2-3 cups of water […]

Ingredients: • 1 – medium sized Cauliflower • 3 tbsp – Butter • 4 tbsp – grated cheese • 3 tbsp – breadcrumbs • 3 tbsp – flour • 1 cup – Milk • Salt to taste • 1 tsp – pepper powder Method: Cut the cauliflower in half, remove the stalk and cut it […]

Ingredients: • 4 – medium size potatoes, boiled, peeled and chopped into small pieces • 2 – onions, chopped finely • 2 – green chillies, chopped • 3 tbsp – chopped Tomatoes or Tomato puree • 1 tsp – chopped Ginger • 1 tsp – chopped Garlic • 2 tsp – chilli powder • 1 […]

Ingredients: • 1 – small bottle gourd. • Handful – roasted peanuts. • 3 – green chillies. • 2 tbsp – Channa dal. • 1/2 tsp -garlic-ginger paste. • 1/2 tsp – garam-masala powder. • Asafoetida – a pinch. • Turmeric powder – a pinch. • 1/2 tsp – cumin seeds. • 1/2 tsp – […]

Ingredients: • 2 cups – Rice • 1 cup – cabbage, finely chopped • 1/2 cup – grated cheese • 1/2 tsp – chopped Garlic • 1 – small Onion (chopped) • 1 tbsp – chopped capsicum/green bell pepper • Salt and pepper to taste Method: Cook rice and cool. Fry the chopped garlic and […]

Ingredients: • 500 gms – Suran • 25 gms – Roasted and pounded groundnuts • 1 tbsp – Roasted and pounded til • 1 tsp – Garam Masala • 2 – Green chillies • Handful of Coriander leaves • 1 inch – Ginger • 2 tbsps – Grated Coconut • Salt, sugar, Lime juice and […]

Ingredients: • 6 big Lemon • 1 tbsp – oil • For Masala: • 1/4 cup – salt • 1/2 cup – powdered Sugar • 1/2 tsp – asafetida • 1/4 tsp – chilli powder • 1 tsp – Turmeric powder Method: Cut 8 pieces from each lemon. Apply oil on the lemon pieces. Boil […]

Ingredients: • 4 – medium sized Potatoes • 2 – medium sized Capsicum • 1 – big Onion • Red Chilli powder as per your taste • 1 tsp – dhaniya Jeera powder • 1/2 tsp – Aamchur • 2 tbsp – besan Method: Cut the onion into long slices. Fry them with very little […]

Ingredients: • 100 g – Cashew nuts • 2 handfuls tender Drumstick leaves, (picked and washed in plenty of water, drained and chopped) • 125 g – besan flour • 125 g – onions, chopped into thin slices • 2 tbsp – Rice flour • 1/8 tsp – baking soda • 1/2 inch piece ginger, […]

Ingredients: • 1 cup – raw Rice • 1/2 cup – moong dal • 1.75 cups – Sugar candy (Kalkandu) • 8 – Cardamom pods • 15 – Cashew nuts • 15 – Raisins • 4 tbsp – Ghee • 2.75 cups – water Method: Heat a tbsp of ghee in a pan. Roast the […]

Ingredients: • 1 packet – Paneer • 1 – large Onion finely chopped • 1 – large Capsicum finely chopped • 1 – medium Tomato finely chopped • 1-2 – Green chilli finely chopped • 2 tbsp – finely chopped green coriander leaves. • 1 tsp – dhania-jeera powder • 1/2 tsp – Red Chilli […]

Ingredients: • 1 cup – Cooked black-eyed peas • 1 cup – Lauki/bottle gourd/surakaai (chopped) • 1 – Onion (chopped) • 1 – Tomato (chopped) • 2 – Green chillies (slit opened) • 2 each – Bay leaves, cloves, Cinnamon sticks, and Cardamom • 1 tsp – Ginger-garlic paste • 1/2 tsp – Garam Masala […]

Ingredients: • 1 – Large Eggplant • 2 – Tomatoes (big and chopped) • 1 – Onion (big and chopped) • 5 – Garlic Cloves (minced) • 1 – Green chilli (chopped) • 1 tsp – Red Chilli powder • 1 tbsp – Coriander powder • 1/2 tsp – Turmeric powder • 1/2 tsp – […]

Ingredients: • 2 – big green Tomatoes • 1 – small onion, chopped • 1/2 tsp – Ginger paste • 1/2 tsp – Garlic paste • 2 tbsp – mustard paste • 1/4 tsp – Dhania or Jeera powder • 2 tbsp – oil • salt and Sugar – according to taste • 2 tsp […]

Ingredients: • 1 cup – Tofu (medium firmness) • 1 – onion, chopped • 1 – capsicum, chopped • 1 – tomato, chopped • 1/4 cup – peas • 1/4 cup – carrots, chopped • 2 – green chillies, chopped • 1/4 cup – coriander leaves, chopped • 2 – sandwich bread slice • 1 […]

Ingredients: • 1 cup – Pink lentils (masoor dal) • 500 g – Crimini mushrooms, quartered and then cut lengthwise • 1 – Large onion, thinly sliced (optional) • 1 tsp – Sugar • 2 tsp – Red pepper flakes • 4 – Garlic cloves, finely minced • 1 tbsp – Garam Masala • Salt […]

Ingredients: • 2 cups – Italian flat beans, chopped • 1 – onion, chopped • 1/4 tsp – Mustard Seeds + Urad Dal • 2 – green chillies, slit opened • 3 – Curry leaves • 2 tbsp – grated Coconut • Salt • Oil • For Usili: • 1 cup – Channa dal + […]