Ingredients: • 1 – large raw tothapuri Mango • 1/2 tsp – salt • 1/4 tsp – Red Chilli powder • 1/4 tsp – Sugar • 1 tsp – oil • 1/4 tsp – Mustard Seeds • 3 pinches – Asafoetida Method: Wash and chop mango into tiny pieces. Sprinkle salt and chilli powder. Keep […]

Ingredients: • 4 tbsp. makai ka atta (maize flour) • 10 cups chapatti atta • 2 cups grated Carrots • 1 tbsp. grated Ginger • 4 green chillies, chopped • 2 tbsp. chopped coriander • 2 tsp. salt • Warm water for kneading • Ghee Method: Sieve together makkai ka atta, chappati atta and salt […]

Ingredients: • 150 g – pumpkin, cut into cubes • 125 ml – water • 1/2 tsp – salt • 1 tsp – Tamarind paste or 3 tsp Tamarind juice • For Coconut paste: • 75 g – grated Coconut • 7 – Dried red chillies • 1 tsp – black gram • 3 tbsp […]

Ingredients: • 1 – onion, sliced vertically • 3 – Green chillies • 1 cup – peas • 3 to 4 – carrots, diced • Spices: • Ginger – according to taste • 5 – Cloves • 5 – Cardamoms • Cilantro – a few leaves • 1/2 to 1 tsp – chilli powder • […]

Ingredients: • Onion – 1 cup, thinly sliced • Vinegar – ½ cup • kashmiri chilli powder – ½ tsp • green Capsicum – ½ cup, thinly sliced (discard seeds) • red Capsicum – ½ cup, thinly sliced (discard seeds) • Tomato – ½ cup, sliced (discard seeds) • Carrot – ½ cup, cut into […]

Ingredients: • 1 cup – cooked Carrot • 1 cup – cooked beans • 1 cup – green pepper • 2 – potatoes, cooked • 1 – big tomato, cut • 1 – big onion, cut • 2 tsp – oil • 1 Green chilli • 1 tsp dhaniya powder • 1 tsp chilli powder […]

Ingredients: • Soya chunks – 1.2 Kgs • Chana dal – 30 g • Salt – to taste • Green chilli – 30 g • Red Chilli – 6 • Bay Leaves – 5 • Cinnamon – 4 sticks • Clove – 100 g • Garam Masala powder – 1 tsp • Fresh Coriander leaves […]

Ingredients: • 2 – fresh Palak bunches • 5 – Garlic flakes • 1 inch – Ginger piece • 1 cup – boiled Milk • 250 gms – Paneer • 2 to 3 – medium sized Onions • 2 – Green chillies • 2 tbsp – Olive oil • Salt to taste Method: Cut paneer […]

Ingredients: • Maida – 2 cup • Wheat flour – 1/3 cup • Ghee – 3 tbsp • Sugar – 1 tbsp • chilli powder – 1/2 tsp • Asafoetida – 1/2 tsp • soda – a pinch Method: Mix all the ingredients together. Add water and make dough as for Poories. Roll out into […]

Ingredients: • Maida (Cornflour) – 11/4 cup • Water 350ml • Green Cardamom Powder – ¼ tsp • Whole Jeera (Cumin) – ¼ tsp • Desiccated Coconut – 1 cup or as per taste • Almond Powder – 1 tbsp • Chopped Cashew nuts – 3 – 4 nos • Jaggery or Brown sugar – […]

Ingredients: • 2 cups – basmati Rice • 1/2 cup – green capsicum, chopped • 1/2 cup – sweet Corn kernels • 1 tsp – Garam Masala powder • 3 – green chillies, slit • 1 tsp – Cumin seeds • Salt • Oil • A few – Mint leaves, for garnishing Method: Wash and […]

Ingredients: • 4-5 – Tomatoes • 2 – medium sized Onions • 5 – Green chillies • 1 tbsp – gram flour (channa besan) mixed in luke warm water without lumps • 1/4th tsp – Turmeric • 1tsp – Red Chilli powder • 2 tbsp – oil • 3 – medium sized glasses of water […]

Ingredients: • 1 cup / 200 g- gram flour ( besan ) (Indian standard measuring cup of 200 ml / 8 oz capacity), sieve gram flour) • 2 tsp – Rice flour • 1 tsp – (or to taste) • 1.25 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 1/4 tsp […]

Ingredients: • 1 cup each – beans and Carrots (cut into small pieces) • 2 tbsp – dry Coconut (or 1/4 cup of fresh Coconut) • 4 – Green chillies (cut very thin) • Pinch of Hing • Pinch of Turmeric • Salt to taste • For Seasoning: • 1/2 tsp – Urad Dal • […]

Ingredients: • 3 tsp – Oats • 1/2 – Red Chilli • 1 – Green chilli • 1/2 inch ginger, grated • Curry leaves • Coriander leaves • 1 tsp – oil • 100 ml – buttermilk • Salt to taste • 200 ml – water • To temper: • 1/2 tsp – mustard, urad […]

Ingredients: • 4 – Tomatoes large • 4 – Onions • 3 – Green chillies • 1/2 tsp – Turmeric powder • 1/2 tsp – mustard • salt • Coriander leaves for garnishing • 1 tsp – oil Method: Chop the onions, tomatoes and green chillies finely. Heat oil in a pan. Add mustard seeds […]

Ingredients: • 2 – Tomatoes • 6 Cloves – Garlic • 1 tsp – Fenugreek seeds • 1 tsp – Jeera • 3 – lavang • 2 tsp – Mustard Seeds • 1 tsp – Coriander seeds • 1 tsp – Ginger paste • 2 tsp – Red Chilli powder • 1 pinch – Turmeric […]

Ingredients: • For dressing: • Juice of 1 Lemon • 2 tbsp – oil • 1/2 tsp – pepper • 1/4 tsp – salt • 1/4 tsp – Sugar • For salad: • 1 cup – chopped Onion • 1 cup – diced Tomatoes • 1/2 cup – finely chopped fresh coriander • 1/2 tsp […]

Ingredients: • 1/2 kg -onion • 4 – Tomato chopped • 1 tbsp -ginger Garlic paste • 1 tbsp – Turmeric • 1tbsp – Garam Masala • 2 tbsp – oil • Salt Method: First add oil in the pan. Then add chopped tomato and ginger garlic paste. Add turmeric and fry. Then add onion […]

Ingredients: • 1 tbsp – cooking oil (vegetable/olive/sunflower) • 4 – medium size Tomatoes • 1 – large Onion • 1/4 tsp – mustard • 1/4 tsp – Jeera • 1/4 tsp – Red Chilli powder • 1/4 tsp – Turmeric powder • 1/2 tsp – dhania/jeera powder • frozen peas and Carrots • salt […]