Ingredients:

• 1 packet – Britannia Marie Gold biscuits
• 2.5 tbsp – Milk
• 1 cup – chocolate powder
•

Method:

1. Preparation for filling:
2. Take coconut powder, sugar and butter in a large bowl. Mix it very well.
3. Add cardamom powder in it.
4. Grind Marie Gold biscuits in a mixie. Sieve biscuit flour.
5. Add chocolate powder and mix small quantity of milk and make a smooth dough.
6. Make round rolls with dough.
7. Roll it like a chapatti ( the chapatti should be thick).
8. Make a thin layer of filling mixture in it.
9. Now roll the chapatti to make a roll filled with coconut powder.
10. Now place the rolls in the freezer for 30 mins.
11. Take out rolls from freeze, cut it and serve cold.

Recipe courtesy of Bharti Agarwal