Ingredients: • 1/2 cup – Yoghurt • 1 – Carrot (grated coarsely) • 1 – boiled Potato (grated coarsely) • 1 – Spring onion (chopped finely) • 1 cup – Fenugreek leaves (chopped • 1/2 cup – Peanuts (coarsely crushed) • 2 – cups flour • 1/2 cup – gram flour • 1 tsp – […]

Ingredients: • For Dough: • 1 cup – whole Milk • 3 tbsp – unsalted Butter • 3.5 cups (or more) unbleached all-purpose flour, divided • 1/2 cup – Sugar • 1 – large Egg • 2.5 tsp – rapid-rise Yeast (from 2 envelopes Yeast) • 1 tsp – salt • Non-stick vegetable oil spray […]

Ingredients: • Dry Ingredients: • 225 g – all-purpose flour • 1.5 cups + 2 tbsp. / 300g – castor Sugar • 1/2 tsp – salt • 1/2 tsp – baking soda • 2 tbsp – Lemon zest • Wet Ingredients: • 1/2 cup – Canola Oil / Sunflower oil • 1/2 cup – Yoghurt […]

Ingredients: • 4 cups – water (or light, unsalted vegetable stock) • 1.25 oz can light Coconut Milk • 4 tbsp – Barley miso • 8 large button mushrooms, sliced very thin • 1 tsp – ground black pepper • 1/2 cup of seaweed, cut in pieces (optional) • 1 cup – brown rice, cooked […]

Ingredients: • 350g – Chicken breast, diced • 25g – straw mushrooms, chopped • 2 small green chillies, sliced in rings • 2 spring onions, chopped • 2 tbsp – Olive oil • 1 Clove – garlic, chopped • 4 cups – water • 2 tbsp – Lime juice • 1 pinch – ground Ginger […]

Ingredients: • 500 g – boneless Chicken • 1/2 cup – soya sauce • 1 tbsp – Green chilli sauce • 1 tbsp – Tomato sauce • freshly grounded pepper (optional) Method: Wash, cut the boneless chicken into pieces and put them in a bowl. Add soya sauce, green chilli sauce and tomato sauce. Grind […]

Ingredients: • Chocolate bar (brown) – 250 g • Mixture of cashews, walnuts, Almonds – 100 g • Ghee (melted) – 2 tbsp Method: Pour water in a vessel and put it to boil. Place another vessel on top of this vessel and add the chocolate bars in it. Let the chocolate melt in the […]

Ingredients: • For cooking Dal : • Arhar dal – 1 cup • Turmeric – 1/2 tsp • Red Chilli powder- as per taste • Dry ground coriander – 2 tsp • Salt as per taste • Dry Mango powder – 1 tsp • For pharre : • Wheat flour – 2 cups • Ajwain […]

Ingredients: • 1 – chocolate cake • 2-4 tbsp – melted Butter • 1 bar – dark cooking chocolate • 1 bar – white chocolate Method: Crumble the cake into a large mixing bowl. Add 2 tbsp of melted butter and mix well with a ladle. The mixture should be moist enough to roll into […]

Ingredients: • 2/3 tbsp – cocoa powder • 1 tsp – Honey • 2 tsp – condensed Milk • 2 tsp – boiling water • A few drops vanilla essence • 60g – Butter • 2 tsp – ground Almonds Method: Beat the first four ingredients well. Add the vanilla essence. Cream together the butter […]

Ingredients: • 1 kg – boiled potatoes. • 1/2 kg – peas (matar). • 2 – onions, finely chopped. • salt. • 1 tsp – chilli powder. • 1/2 tsp – Turmeric paste. • 2 tsp – goda. • 1 cup – bread crumbs powder. • oil for frying| Method: Mash boiled potatoes and make […]

Ingredients: • 4 – eggs • 1 – onion, chopped finely • 1 – small tomato, chopped finely • 2 – green chillies, chopped finely • 1/4 tsp – Cumin seeds powder • 1/4 tsp – Turmeric powder • 1/2 tsp – Red Chilli powder • 1/4 tsp – Ginger paste • 1 – Garlic […]

Ingredients: • 2 cups – Wheat flour • 1 tsp – Baking powder • 1 tbsp – Apple cider Vinegar • 1 tsp – Baking soda • 3 Bananas (mashed) • 1/4 cup – Walnuts (chopped) • 3/4 cup – Honey • 1/2 cup – Oil • 1/4 cup – Yogurt • 1/4 tsp – […]

Ingredients: • 2 cup – Fresh Curd ( not the sour one) • 1/2 cup – Fine Sugar • ¼ cup – Gulkand ( sweetened rose petals preserve ) • 1 tbsp – Rose Sharbat/ flavored Drink – For Garnishing (optional) • 2 tbsp – Pistachios, chopped fine • 1 tsp – Rose Essence • […]

Ingredients: • 1 Eggplant (big size) • 1 bunch coriander • 1 cup Curd • 1/2 tbsp Turmeric • Salt to taste • 1/2 tbsp mustard • 1/2 tbsp Methi seeds • 1-2 Red Chillies • 4 Green chillies • Hing – to taste • Curry leaves – a few Method: Bake eggplant at 400 […]

Ingredients: • 1 cup – washed moong dal without skins • 100 g – khoya • 1 tsp – coarsely pounded Cardamoms • 1/2 tsp – essence of kewda • 25 g – finely sliced Almonds • 25 g – finely sliced Pistachios • 25 g – finely sliced fried Raisins • rose or Saffron […]

Ingredients: • 8 – Okra • 2 tbsp – Besan (gram flour) • 1/2 tbsp – Ajwain (carom seeds) • 1/2 inch piece – Ginger (for the garnish) • A pinch of Turmeric • A pinch of chilli powder • Salt to taste Method: Wash the okra, and cut off the stem ends. Slit each […]

Ingredients: • 500 g – large Potatoes • 1/2 – small Cabbage • 1/2 – red pepper • 1/2 – green pepper • 1 – Cucumber • 1 – small Lettuce • 125 g – feta cheese • 1/4 cup – French dressing • 1 stick – Celery • 1/2 – Cucumber • 4 – […]

Ingredients: • 4 – Carrots • 2 – Green chillies • 10 tbsp – yogurt • 1 tsp – Cumin seed powder • Salt to taste • A pinch of Sugar • A few sprigs of coriander Method: Peel and grate the carrots. Chop the chillies and coriander finely. Blend the yogurt smooth with a […]

Ingredients: • 8 slices of bread • 2 cups – Milk • 50 g – Butter • 3 tbsp – Sugar • 1 tsp – vanilla essence • 1/2 cup – chopped Cashew nuts or Walnuts • 3 tbsp – Raisins • 2 tbsp – jam • 2 eggs beaten well Method: Remove the crusts […]