Ingredients: • 1 packet- milo • 1/2 cup- Sugar • 1 packet-instant jelly (plain) • 1 packet-marie biscuits Method: Mix the milo and jelly in a pot. Add sugar and mix well on low fire. Boil for 20 minutes. Pour it into jelly moulds. Sprinkle with some crushed marie biscuits and milo on top. Allow […]

Ingredients: • 1/2 kg – Pumpkin, peeled and chopped into medium sized pieces • 2 – Red Chillies broken into small pieces • 6-8 – Curry leaves • 1 tsp – Cumin seeds • 1 tsp – Chilly powder • Salt to taste • 2 tbsp – Oil. Method: Heat oil in a pan and […]

Ingredients: • 250 g – Maida (all-purpose flour) • 100 ml – Milk • 2 to 3 – onions, chopped • 2 to 3 – capsicum, cut into long strips • 1 – Egg • 1/2 tbsp – soya sauce • 1/2 tbsp – chilli sauce • pinch – ajinomoto • oil for frying • […]

Ingredients: • 250 g – Mutton on the bone • 5 cups – stock • 1 Onion studded with a Clove • 1 Bay Leaf • 2 tbsp – finely chopped Mint • salt and white pepper to taste Method: In a large pan, bring the stock, mutton, onion, bay leaf and salt to the […]

Ingredients: • 1 cup fresh – Papaya cubes • 1 cup fresh – Mango pulp • 1 tbsp – Sugar • 1 tsp – Lemon juice • Crushed ice Method: In a mixer, blend all the ingredients expect the ice. Pour into individual glasses with crushed ice in it. Serve immediately. Recipe courtesy of Nithya […]

Ingredients: • 1 Cup – Fine Rava • 2 Small packets – Cheese • 3 cups – Milk • 3 tbsp – Butter • 4 to 5 Green chillies • 1 inch – Ginger • Garlic Small Pod • Make paste out of both Ginger & Garlic) • Onions 2 (finely chopped) • Coriander leaves […]

Ingredients: • 25 g – Cashew nuts • 25 g – Almonds • 25 g – Pistachio • 25 g – Pecans • 1 can – Condensed Milk • 1 tsp – Corn flour • 1 tsp – Rose Essence Method: Soak all nuts separately in warm water for 3-4 hours. Drain and grind them […]

Ingredients: • 1 – cucumber, peeled and finely chopped • 1 – tomato, skinned and finely chopped • 1 – onion, finely chopped • 1 – green chilli, finely chopped • 1 – small bunch fresh coriander, chopped • 450 ml – natural (plain) Yoghurt • 2 tsp – oil • 1 tsp – Mustard […]

Ingredients: • 1/2 kg – Chicken (cut into small pieces) • 1 tbsp – Chilli powder • 1/4 tbsp – Turmeric • 1 tbsp – Ginger, Garlic paste • 1/4 tbsp – Garam Masala • 1 – big Onion • 2 – small Tomatoes, cut into small pieces • salt to taste Method: In a […]

Ingredients: • 2 Onions • 5 ripened Tomatoes • sprig of Curry leaves • 1/2 tsp. of Turmeric powder • 2/3 Green chillies • 1/4 cup of oil • Salt • For grinding: • 2 tsp aniseed • 1.5 tsp Coriander seeds 6 Garlic pods • 1 chilli powder Method: Chop the onion and tomatoes […]

Ingredients: • 12 pieces – Mutton • 1 cup – chopped Onions • 2 tsps – Garam Masala powder • 5 cups – Rice • 1 cup – yogurt • 1 tsp – ginger-garlic paste • Salt • 1 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 1 tsp – coriander […]

Ingredients: • 2 – Potatoes. • 1 cup – Curd. • 1 tsp – White pepper powder. • 1 tsp – Chopped coriander leaves. • a pinch -Asafoetida. • Salt to taste. Method: Boil the potatoes and cut them into small pieces. Mix the potatoes with curd, asafoetida, pepper powder and salt. Garnish with chopped […]

Ingredients: • 1 kg – chicken, jointed and cut into medium-sized pieces • 1/2 – Coconut, ground to a paste (or 1/2 pack of Coconut milk) • A small bunch of coriander leaves, washed and chopped • 2 – large onions, chopped • 1/2 tsp – Turmeric powder • 2-3 tsp – chilli powder • […]

Ingredients: • Moong dhal – 1 cup (cooked) • Spinach -2 cups (chopped finely) • Onion – 2 (1 chopped finely) • Tomato – 2 (1 chopped finely) • Green chilli – 3 (1 cut lengthwise) • Coconut – 1/2 cup (grated) • Ginger – 1 noodles • Garlic – 4 Cloves • Turmeric powder […]

Ingredients: • 1 cup – Ragi flour • 1/2 cup – grated Coconut • 1 cup – powdered Jaggery • Milk – as required • 1/2 tsp – Cardamom powder • Milk Method: Soak ragi in water for 1-2 hours. Grind with coconut. Strain through a thin cloth. Add some water to the residue and […]

Ingredients: • 1/4 cup – Urad Dal (split and de-skinned) • 3 – Tomatoes • 1 – Onion (chopped) • 1 tsp – Mustard Seeds + Cumin seeds • 1/4 tsp – Asafoetida powder • 15 – Mor milagai/Sun dried buttermilk chillies (broken as two pieces) • A few Curry leaves • 1 tsp – […]

Ingredients: • 4 – bread slices • 1 – Onion • 1 – Capsicum • 1 small – tomato, de-seeded • Salt and pepper as per taste • 1/4 to 1/2 tsp – dried Oregano • Mozzarella cheese – grated • 1/2 cup – Pasta sauce/Tomato sauce • 1/4 tsp – Olive oil Method: Finely […]

Ingredients: • 500 g – Spinach • 250 gm – paneer, grated • 1/2 cup – cooked sweet Corn kernels • 1/2 cup – fresh Cream • 4 – medium size Potatoes • 3 slices – bread, two days old • 4 tbsp – cheddar cheese, grated • salt and pepper to taste • 1/2 […]

Ingredients: • 3/4 cup – tuvar dal, cooked in 2 cups – water • 1 tsp – chilli powder • 4 cocum • 3/4 tsp – Fenugreek seeds, pounded coarsely • 1/3 cup Jaggery • 1 tsp – Garam Masala • 1/2 cup – kopra, lightly browned • 1 tsp – cumin seeds, ground • […]

Ingredients: • Karela (bitter gourd) – 5-6 • Onion – 3 • Milk – 1.5 cups • Dhania powder – 2 tsp • Turmeric powder – 1 tsp • Red Chilli powder – 2 tsp • salt to taste • Oil – 2 tbsp Method: Cut the karelas into 2 halves lengthwise and remove the […]