Ingredients: • 1 small bag – frozen black eyed peas • 1 – Onion • a bunch – Coriander leaves • 2 tbsps – Coconut powder or fresh Coconut • few – Green chillies • 1 tsp – Ginger paste • 1 tsp – Garlic paste • whole garam masalas Method: Grind onion, coriander leaves, […]

Ingredients: • 1.5 cup – Whole Wheat flour • 1 – Avocado, scooped out • 2 tsp – Lemon juice • 2 – Green chillies • 2-3 – Garlic pods, chopped finely • Salt to taste • Oil to smear on dough • Butter to smear on parathas • Whole Wheat flour for dusting. Method: […]

Ingredients: • 2 cups – sifted flour • 1 tsp – salt • 1.25 tsp – soda bicarb • 3/4 tsp – baking powder • 2 – eggs • 2 cups – fresh buttermilk • 1/4 cup – melted Butter Method: Sift dry ingredients together. Add remaining ingredients and stir to just moisten dry ingredients. […]

Ingredients: • 3/4 cup – Butter • 1/2 cup – sifted flour • 1/2 cup – water • 2 eggs • 3 tbsp – ground cheese • 2 tbsp – minced Onion • 1 tsp – salt • 1/4 tsp – pepper • 1/2 tsp – mustard Method: Heat water together with butter till the […]

Ingredients: • 8 slices bread- cut each slice into quarters • 3 – eggs beaten • 2 cups – Milk • 4 tbsp – Sugar • 1/4 tsp – salt • 2 tsp – vanilla extract or essence • 2 tbsp – Butter • 1 tsp -ground Cinnamon Method: Pre-heat the oven to 175 degrees […]

Ingredients: • 1kg – Chicken thighs, cut into 4 • 2 – small onions, finely chopped • 6 tbsp – black pepper Corns • 4 – pods of Cardamom • 2 tbsp – coriander powder • 3 tbsp – refined cooking oil • 3 tbsp – Coconut oil • 4 – dried chillies • 6 […]

Ingredients: • 1.5 kg – raw mangoes • sufficient water to boil the mangoes • Sugar according to taste • 2 tsp – salt • 1 tsp – Rock Salt • 2 tsp – freshly roasted Cumin seed powder Method: Wash the mangoes. Add sufficient water and pressure cook the mangoes till two whistles. Allow […]

Ingredients: • gram flour (besan) – 1 cup • grated Coconut – 1 cup • Sugar – 2.5 cup • Ghee – 1/4 cup • green Cardamom – 1/4 tsp • cashews, small pieces Method: Fry 1 cup of gram flour with ghee . Keep aside. Fry 1 cup of coconut(optional) . Take a tawa […]

Ingredients: • 1 cup – Rice (cooked with 1 tsp oil and 1 tsp salt) • 2 – medium Potatoes cooked, peeled and cubed • 2 – Tomatoes chopped • 1 – Green Pepper cut small • 2 tsp – Peanuts/Cashew (optional) • 1/4 tsp – Turmeric • For seasoning: • 1/2 tsp – Mustard, […]

Ingredients: • 4 – slices bread well buttered • 2 cups – Milk • 1/2 cup – Sugar • 2 – eggs • 6 – dessert spoonful drinking chocolate • 3 – drops vanilla essence Method: Cut the buttered bread slices into small cubes. Grease a baking dish. Sprinkle drinking chocolate on the base. Arrange […]

Ingredients: • 20 – Cloves • 15 – Cardamoms • 6 – Cinnamon • 500 gms – chillies • 500 gms – coriander • 100 gms – Cumin seeds • 100 gms – Turmeric • 100 gms – Mustard Seed • 100 gms – til • 100 gms – kukus • 2 tsp – aniseed […]

Ingredients: • 1 cup – Green gram (roasted & ground) • 1 cup – Icing Sugar • 1/4 cup – Ghee • Cashew nuts for garnishing. Method: Roast & Grind the Green gram Heat the frying pan and roast the Green gram till it becomes light golden color. You will get a sweet aroma when […]

Ingredients: • 1 cup – Zucchini, grated • 1/4 cup – Potatoes, grated • 1/2 cup – Gram flour • 1/4 cup – Rice flour • 1/4 cup – Corn flour • 1/4 tsp – Garam Masala powder • 1 tsp – Red Chilli powder • 1 tsp – Ginger Garlic paste • 1 – […]

Ingredients: • 8 – dried Apricots • 3 tbsp – Honey • 500 ml – fresh Orange juice • 3 tbsp – Lemon juice • Crushed ice as required Method: Boil apricots with 3/4 cup of water in a small saucepan. Cover and simmer on low heat for 8 to 10 minutes. Add honey and […]

Ingredients: • 1 cup – Wheat flour • 1 – big grated muli (radish) • 4 to 5 – chopped Green chillies • 1/2 tbsp – Cumin seeds (jeera) • 1/2 tsp – Red Chilli powder • Chopped green coriander • Salt to taste • Oil or Ghee Method: First grate the muli and squeeze […]

Ingredients: • 1.5 cup – Basmati rice/ broken basmati • 4 cups – water • 250 g – button mushroom, diced • 1 cup – peas • 1 cup – spring onion, sliced • 1 cup – red onion, sliced • 4 green chillies, chopped • 1 tsp – Fenugreek seeds/ Methi dana • 1/2 […]

Ingredients: • 1 cup – beet root, peeled and chopped • 1 cup – Bottle Gourd (ghiya), peeled and chopped • 1/2 cup – chopped Onion • 1/2 cup – chopped Tomato • 1/2 cup – potato, peeled and chopped • 1/2 tsp – Sugar • Salt to taste • 1/4 tsp – powdered black […]

Ingredients: • White Cabbage – 250 grams • Red Beans – 100 grams • Red Onion – 1 large • Freshly grated or desiccated Coconut – 1 to 2 cups • Curry leaves – 2 sprigs • Ginger – Garlic Paste – 1tbsp • Salt to taste • Turmeric powder – ½ tsp • Water […]

Ingredients: • Medium-size apples – as many as needed for stuffing • 2 cups – cooked and mashed Chicken Meat • 1 inch stick Cinnamon • 3 – Cloves • 3 – white Cardamoms • 2 – red dry chillies • 1/2 tsp – Cumin seeds • 1 tsp – Ginger paste • 6 – […]

Ingredients: • 4 cups – chakki fresh atta • 2 tbsp – Ghee • 2 level tsp – salt • Water • Ghee for shallow frying Method: Sieve together atta and salt. Rub in 4 tbsp ghee and knead to a smooth dough, adding water gradually while kneading. Divide the dough into 12 equal balls. […]