Ingredients: • 1 cup – chicken, boiled and shredded • 1 – onion, finely chopped • 1 – capsicum, finely chopped • 1 cup – cucumber, chopped • 6 slices – bread • 1 tsp – pepper powder • 3 tbsp – mayonnaise • salt to taste Method: In a bowl, mix all the ingredients, […]

Ingredients: • 1 package – active Dry yeast • 1/4 cup – warm water (110 to 115 degrees) • 5 tbsp – butter, softened • 2 – large eggs • 4 – large Egg yolks • 3/4 cup – Sugar • 1 tbsp – vanilla extract • 1/2 cup – warm water • 4.5 to […]

1. Bhaja : Anything fried, either just after it has been salted or dipped in any kind of waterbased batter. Does not include croquettes, or crumbcoated items. 2. Chop : Croquettes, usually coated with crushed biscuit or breadcrumbs. 3. Rshogolla : Rshogolla, a traditional sweet, is one of the most widely consumed sweets in Westbengal. […]

Ingredients: • 1/4 kg – Gherkins cut into rings • 2 tsp – chilli powder • 1/2 tsp – Turmeric powder • salt to taste • 1/2 tsp – cumin powder • 2 tbsp – oil Method: Marinate the gherkins with the salt, chilli powder, turmeric powder and cumin powder for about 30 minutes. Heat […]

Ingredients: • 2 cups – basmati Rice • 4 – long purple Brinjals • 1/4 tsp – Tamarind pulp • 6 – dry Red Chillies • 2 tsp – Coriander seeds • 1/2 cup – grated Coconut • 1 tsp – Cumin seeds • 2 – whole spices (bay leaves, cloves, green cardamoms) • 1 […]

Ingredients: • Dondakayya – 1 kg • Salt – to taste • Red Chilli powder – 3 tsp • Curry leaves – 1 fistful • Mustard Seeds – 1/2 tsp • Cumin seeds – 1/2 tsp • Oil – 2 tbsp • Onions – 2 (medium size) Method: Cut dondakaya into round slices of 2-3 […]

Ingredients: • 6 – Jalapenos • 2 tbsp – Hung Curd (or Ricotta cheese) • 4 tbsp – Grated Irish cheddar cheese • 1 pinch – Pepper powder • 1 pinch – Salt • 1 pinch – Cumin powder • 1 tsp – Oil Method: To prepare Jalapeno shell: Wash, wipe and cut the jalapenos […]

Ingredients: • To Marinate Chicken: • Chicken whole or boneless – 1kg • Onion diced – 1/2 • Pepper(Capsicum) diced – 1 • Chicken Tikka Masala – 1tbsp • Chili powder – 1tsp • Pepper powder – 1/2tsp • Coriander powder – 1/2tsp • Turmeric powder or Orange food colour – 1/2tsp • Oil – […]

Ingredients: • 2 cups – Chicken broth • 250 g – Egg noodles • 1/2 cup – chopped Onion • 1 – medium potato, peeled and chopped • 1/2 cup – chopped Broccoli • 1/2 cup – frozen Corn • 1/2 cup – torn Spinach • 1/2 cup – chopped fresh Mushrooms • 1/2 cup […]

Ingredients: • 6 – Green chillies • 10 – dry Red Chillies • 1 – Coconut • 4 tbsp – cooking oil • 1 tbsp – coriander • 6 flakes – Garlic • 1 inch – Ginger • 1 tsp – Cumin seeds • 1 pinch – Mustard Seeds • 4 – Onions • 2 […]

Ingredients: • 1/2 cup – ( 5 tbsp ) – grated Coconut • 1/2 tsp – Turmeric powder • 3/4 tsp – Red Chilli powder • 6 Cloves garlic, chopped and crushed • Mix all the ingredients together and keep aside. • Other ingredients • 1 tbsp- oil • 1/2 tsp -mustard seeds • 1/4 […]

Ingredients: • 1 cup – Buckwheat flour • 1 – medium potato, boiled • 1-2 – green chillies, (optional) • Salt • A few sprigs – Cilantro Method: Mash the potatoes well until smooth with no lumps. Mix all the ingredients together. Mix until they form into breadcrumb like texture. Add water – 1 tbsp […]

Ingredients: • 1 cup – Tomato puree • 1- Onion (chopped) • 1/2 cup – Celery stems (chopped) • 1/2 cup – Cooked Chickpeas • 1 cup – Vegetable stock • 1/2 cup – Pasta • Few chilli flakes • Salt • Few Parsley leaves (chopped) • Olive oil. Method: Heat olive oil in a […]

Ingredients: • For Chicken Shashlik: • bone less Chicken – ½ kg • Vinegar – 1 tbsp • curds – ½ cup • Garlic paste – 2 tsp • Ginger paste – 2 tsp • Kashmiri chilli powder – 1 tsp • Garam Masala powder – 1 tsp • green Capsicum – 1 large • […]

Pinwheel is a party appetizers recipe. Very easy to cook and enjoyable dish. Ingredients – 1 cup refined flour (Maida) – Salt to taste – 2 tablespoon Oil For Stuffing – 2 tablespoon gram flour – 1 tablespoon coconut (grated) – 1 teaspoon amchur (mango powder) – 1/2 teaspoon garam masala – 1 tablespoon ginger […]

Ingredients: • 1 ½ litres (2 ½ pts) Milk • Pinch of baking powder • Pinch of tartic acid • 15 gms. plain flour • 150 gms. Sugar • Few fresh Pistachios Method: Boil 1 litre of milk, add the tartic acid to make it paneer. Add the flour and baking powder, mix well together […]

Ingredients: • 1/3 cup – mathki (soak for 2 hours in water) • For kadhi: • 1 stalk Curry leaves • 2 green chillies, slit lengthwise • 1 tsp – Coriander leaves freshly chopped • 1 cup – slightly sour Curd • 1 tbsp – gram flour • 1/2 tbsp – Wheat flour • 1 […]

Ingredients: • Tomatoes – 2 nos. • Onions – 3 nos. • Capsicum – 1 no. • Coriander leaves few sprigs • For Seasoning- • Oil – 3 tsp. • Red Chillies – 2 to 3 (depending upon how spicy you want) • Mustard – 1 tsp. • Urad dhal – 2 tsp. • Asafoetida […]

Ingredients: • 250 g – atta (wheat flour) • 150 g – Ghee (clarified butter) • 250 g – Sugar • 1/2 cup – Milk • 25 g – dry fruit mixture – Kaju (cashew nuts), halved, Badam (almonds) and kishmish (golden raisins) • 1/4 tsp – elaichi powder (green cardamom) Method: Heat ghee and […]

Ingredients: • 1.5 kg – Mutton chops • 1 tbsp – Wheat flour mixed with 3 tbsp – water • 6 to 7 – green Cardamoms (peeled and powdered with their skins) • 1 tsp – pepper powder • 2 tsp – coriander powder • 1.5 piece – Ginger (made into slivers) • 2 tbsp […]