Ingredients: • 2 cups – thick yogurt • 3 slices – bread (white or wheat) • 1 to 2 – green chillies, thinly sliced • Salt to taste • 1/2 tsp – roasted cumin powder • A few stalks of cilantro, chopped Method: Slice the ends of the bread. Cut them into cubes to make […]

Ingredients: • 3 – spring onions, finely chopped • 3 tbsp – Butter • 1 pkt – frozen spinach, chopped • 1 pkt – frozen Broccoli spears, slightly softened • 2 cans – Chicken broth • 3 tbsp – all-purpose flour • Salt, to taste • Pepper, to taste • 1/2 cup – Half and […]

Ingredients: • Chicken – 1 kg • Basmati Rice – 2 cups • Ghee as required • Onion – 4, big • Ginger – 1 big piece • Garlic – 8 pods • Green chilli – 8-9 • Clove – 6 • Cinnamon – 6 • Cardamom – 4 • Pepper – 12 • Aniseed […]

Ingredients: • 100 gs-besan • 200 g-sugar • 1 cup-milk • 1 cup- Ghee • 1 cup -desiccated Coconut powder • 1 tsp- Cardamom powder Method: Place a thick-bottomed pan on flame. Add besan and dry roast. When besan turns light brown add sugar, ghee, coconut powder, milk, cardamom powder and mix well till it […]

Ingredients: • 500 g – Butter beans/lima beans soaked • 1 – onion, chopped • 1 tsp – chilli powder • 1 – tomato, chopped • 1/2 tsp – Mustard Seeds • 1/2 tsp – Turmeric • 1/2 tsp – cumin powder • 1/2 tsp – coriander powder • 1 tsp – Garlic paste • […]

Ingredients: • Idlis- 5 • Onion chopped- 1 cup • Tomato chopped -1 cup • Peanuts- 1 tsp • Peas- 1/2 cup • Mustard to season • chilli Powder- 1 tsp • Salt to taste • Oil -50 gm Method: Make the idli crumbs with knife. Pour 2 tbs of oil in a kadai and […]

Ingredients: • 750 g – Mutton pieces • 4 tbsp – Ghee • 3 to 4 Onions • salt to taste • 3 to 4 Tomatoes • 2 to 3 cups – water • For the Masala: • 1/2 fresh Coconut (grated) • 1 onion, finely chopped • 8 to 10 Red Chillies • 1 […]

Ingredients: • 500g – filo pastry sheets • 500 g – rendered Butter (ghee), melted • 500 g – Walnuts or pistachios, powdered coarsely • 200 g – sugar, powdered • 1/4 tsp – all spice, freshly powdered • 1/4 tsp – cinnamon, powdered • For syrup: • 300 g – Sugar • 3/4 cup […]

Ingredients: • 1 cup – Tomato puree • 2 – Onions (chopped) • 2 tsp – Lemon juice • For Pakora: • 250 gm – grated Cabbage • 1 cup – besan (gram flour) • 1 pinch – Cumin seeds • 1 – chopped Green chillies • 1/2 tsp – grated Ginger • 1 pinch […]

Ingredients: • 500 g – fish (boneless) • 1 – onion, chopped finely • 1 – tomato, chopped finely • 1 inch – Ginger • 4 – Garlic flakes • 5 – green chillies, chopped finely • 1/2 tsp – Turmeric powder • 1/2 tsp – Garam Masala • 2 cups – Fenugreek leaves • […]

Ingredients: • 1 cup – Rice • 1 cup – Toor Dal • 2 cups – mixed vegetables (1 inch dice) – carrots, beans, potato, peas, Cauliflower • 1 small Brinjal (diced) – optional • 2 Onions (sliced lengthwise) • 1.5 tsp – Ginger Garlic paste • 1/3 cup – Tamarind extract • 1 bite-size […]

Ingredients: • 100 g – Methi leaves • 100 g – Spinach leaves • 1 tbsp – Curd • 1 tsp – Sugar • 50 g – multigrain flour • 1 – Green chilli • 1 cup – Coriander leaves • salt as per taste • 1/4 tsp – Turmeric powder • 1 tsp – […]

Ingredients: • 1 kg – Beef • 2 tsp – Sugar (for marinade) • 1 tbsp – ginger- Garlic paste (for marinade) • 1 tsp – mustard powder (for marinade) • 3 tbsp – soya sauce (for marinade) • 1 tsp – salt (for marinade) • 1 tsp – pepper powder (for marinade) • 2 […]

Ingredients: • 1 – big size Apple • 1 cup – (preferably chillid) Milk • 2 tsp – Sugar • 1 tsp – cocoa powder • chocolate chips Method: Blend the apple, sugar, milk, cocoa powder and choco chips in a mixer or blender well till it is frothy. Pour it a glass, top it […]

Ingredients: • 1 – Apple • 1/2 – Grapes • 1 – Peach • 1 – Kiwi • 4 – strawberries • 10 – Raspberries • 1/8 cup – Pomegranate • 5 – Mint leaves, fresh • 4 tbsp – Cream cheese • 4-6 – Bread slices Method: Start by chopping fruit. Cut the apple […]

Ingredients: • 1/2 kg – tender Chicken • 1/2 cup – Tomato puree • 1/2 cup – thick yogurt • 1.5 tsp – ginger-garlic paste • 1/4 cup – fried Onions • 1 – green chilli, slit • 10- fresh Mint leaves, very finely chopped • 2 tbsp – Coriander leaves chopped • 1 tsp […]

Ingredients: • 1/2 kg – ladies finger • 350 g – Onion • 3 tbsp – oil • 1 tsp – chili powder • 1/2 tsp – Turmeric powder • 1 tsp – Garam Masala powder • 1/2 tsp – dry Mango powder • salt to taste Method: Wash and wipe the ladies finger dry. […]

Ingredients: • 6 hardboiled eggs • 2 tbsp – sour Cream • 3 tbsp – black caviar • Lime juice Method: Slice the eggs in half, lengthwise. Remove the yolks, mash and blend thoroughly with the caviar and cream. Refill the egg whites with the mixture and sprinkle a few drops of lime juice on […]

Ingredients: • 4 cups – full fat Milk • 2-3 tbsp – Vinegar Method: Heat milk in a heavy pan. Bring it to boil, add vinegar gradually to it. Stir it continuously. Sieve it through muslin cloth, press out the excess water. Place the cloth under a heavy weight for 5-6 hours. Before using, cut […]

Ingredients: • 18 slices – Wheat bread • 1 tin – diced Tomatoes • 1 – big onion, chopped • Red Chilli powder to per taste • sambar powder as required • salt to taste • oil for frying Method: Cut the bread slices into small pieces and keep aside. Heat a little vegetable oil […]