Ingredients: • Brinjal (small) – 500 g • Coconut – 1/2 • Onion – 300 g • Ginger – 25 g • Garlic – 25 g • Peanuts – 50 g • Til seeds (gingili seeds) • Tamarind – 25 g • Whole Red Chilli – 25 g • Asafoetida – a pinch • Gingili […]

Ingredients: • 250 g – Paneer (chopped in cubes) • 1 cup – fresh con kernels, boiled or microwaved till soft • 1 – small capsicum, deseeded, chopped • 2 sprigs – Mint leaves, finely chopped • 1 flake – garlic, crushed finely • 1 – green chilli, finely chopped • 1 tbsp – coriander […]

Ingredients: • Raw Rice – 2 cups • Salt, Jeera, and Coconut Oil • Coconut – 1 cup Method: Soak the raw rice in plain water for one to two hours. Make a coarse paste of it with coconut. Boil 4 cups of water with 1 cup of this paste mixed in it. Stir continuously, […]

Ingredients: • 1 cup – raw Rice • 1/2 cup – Milk • 1/3 cup – green gram dal • 1.5 tsp – black pepper • 1 tsp – Cumin seeds • 1 tbsp – broken Cashew nuts • 1 tbsp – ginger, finely cut (optional) • A few Curry leaves • 2 tbsp – […]

Ingredients: • Chicken pieces – 1/2 kg • Ginger Garlic paste – 1 tbsp • Dried Fenugreek (methi) – 1/2 cup • Salt to taste • Turmeric powder – 1 to 4 tsp • Chilli powder – 1.5 tbsp • Lemon – 1 • Large Onions – 2 • Green chillies • Hung Curd – […]

Ingredients: • 1 – Boti, intestines and stomach. • 2 – coconuts, scraped • 3 tbsp – Ghee • 1 tbsp – Cumin seeds • 1 tsp – pepper Corns • 15 – chillies • 1 tbsp – coriander • 1 – Onion • 1 piece – Ginger • 1 flake – Garlic • 3 […]

Ingredients: • 250 Gm – Minced Meat • 3 nos. – Green chillies • 1 – Onion • 1 – Egg • 1 tsp – Worcester Sauce • 1/4 Bunch – Coriander leaves • Few Mint leaves • 1 Inch – Piece of Ginger • 2 – Slices Bread • 4 – Flakes of Garlic […]

Ingredients: • 1/2 kg – Brinjals halved • 2 Onions • 5 Garlic Cloves • 1tsp – Ginger paste • 1 Tomato sliced • 1/2 tsp – Jeera • 2 Bay Leaf • 3 tbsp – Mustard oil • 1/2 tsp – Turmeric powder • 1/2 tsp – Kashmiri chilli powder • 1/2 tsp – […]

Ingredients: • 1/4 kg- Mutton pieces • 8-10- dried Kashmiri chillies • 1/2 tsp- Cumin seeds • 12- peppercorns • 3- Garlic Cloves • 1/2 inch piece- Ginger • 1 tsp- Turmeric powder • 2- onions, chopped • 2- big tomatoes, skinned and chopped • 1 tsp- Sugar • 1/2 cup- Tamarind water • Vinegar […]

Ingredients: • 1/2 kg – Gherkins cut into rings • 2 tbsp – Coconut paste • 2 tsp -chilli powder • 2 – onions, chopped • 1/2 tsp – Turmeric powder • 1 tsp – coriander powder • 1/2 tsp – cumin powder • salt to taste • 2 tbsp – oil Method: Heat oil […]

Ingredients: • 1 – big Chow chow • 3 tbsp – tur dal • 10 Cloves – Garlic • 2 tbsp – Coconut (grated) • 5 – Cashew nuts • 2 tsp – Rice flour • 2 – Red Chillies • 1 tsp – Urad Dal • Turmeric powder, a pinch • Asafoetida, a pinch […]

Ingredients: • 4 cups – Milk • 10 tsp – Sugar • 2 – Medium-sized Carrots • 2 tbsp – Coconut, grated • 4 – Cardamoms powdered (elaichi) • A few – Cashew nuts and Raisins • 1 tsp – Ghee, for frying Method: Grind the carrots into a fine paste in a mixie. Bring […]

Ingredients: • 1/2 cup – Rava • 1 cup – Rice powder • 1 cup of Maida (all purpose flour) • 4-5 – Green Chilly • 1/2 inch – Ginger • 1/2 – Grated Coconut • 1 – finely chopped Onion • Salt to taste Method: Mix all three flours in a bowl with enough […]

Ingredients: • 4 cups – thick Coconut Milk • 2 mangoes, peeled, chopped • 1 cup – jaggery, melted • 2 bananas, sliced • 1 tsp – Cardamom powder Method: Melt jaggery fully in cold coconut milk. Add fruit and cardamom powder. Chill before serving. Cubed honeydew melon can also be used but by itself.

Ingredients: • 3 pounds – green Cabbage • 3 apples, peeled, cored, and coarsely chopped • 1 cup Raisins • 0.6 cup hot Orange juice • 1 tbsp Lemon juice • 1/4 cup frozen unsweetened Apple juice concentrate • 0.35 cup of broth • 1/2 cup matzo meal • 1 tsp Cinnamon • 8 Egg […]

Ingredients: • 1 – big Capsicum • 2 – small Potatoes • 1/4 cup – peas • 1 – Onion (finely chopped) • 1 – Tomato (finely chopped) • 1/2 tsp – Garam Masala • 1/2 tsp – rasam powder • 1/4 tsp – curry powder • 1/4 tsp – Turmeric powder • 1 tbsp […]

Ingredients: • 1 handful fine Egg noodles • 5 cups – Chicken stock • 2 tbsp – shredded Cabbage • 1 cup – boiled and shredded Chicken • a pinch of ajinomoto • salt and pepper to taste Method: Boil the noodles according to the direction on the box. Drain. Bring the stock to a […]

Ingredients: • 1 kg – Chicken • 1- Onion, medium, finely chopped • 5-6 – Dry Red Chillies • A few Peppercorns • A large handful of grated Coconut • Cooking Oil • 1 tsp – Coriander powder • .Turmeric • Salt • 1 tsp- Ghee • 5 – Fenugreek seeds • Curry leaves 13 […]

Ingredients: • 1 cup – flour • 1/2 cup – Sugar • 1 cup – condensed Milk • 1 cup – Milk • 4 tsp – Butter • 1 pinch – baking powder • 1 tbsp. – nuts and Raisins • For malai: • 1 liter Milk • 1/2 cup – Sugar • 1 tbsp. […]

Ingredients: • 1.25 lb – boneless Chicken • 4 tbsp – oil • 1 tsp – Cumin seeds • 1 – green Thai or jalapeno chilly, coarsely chopped • 1 – big red onion, finely chopped • 3 Cloves – garlic, finely chopped • 1/2 inch – ginger, finely chopped • 6 – Curry leaves […]