Ingredients: • 500 gms – tender Mutton or veal, boiled and shredded • 3 – large potatoes, boiled and sliced • 2 – large Aubergines (Brinjal / Egg plant), cut into chunks • 3 tbsp – Butter • 2 – tomatoes, chopped • 2 – large onions, sliced finely • Salt to taste • 2 […]

Ingredients: • About 3 cups – of packed Basil leaves • 1/3 cup – pine nuts, lightly toasted • 3 Cloves – garlic, peeled • 1/2 – green habanera pepper • 3 tbsp – mild-tasting miso • About 1/2 cup – extra virgin Olive oil or more if you like your pesto runny. Method: In […]

Ingredients: • 1 cup – chopped arugula/ rocket leaves • 1 cup – chopped Spinach leaves • 1 – large Onion chopped • 3 – Green chillies chopped • Salt to taste • 1 tbsp – oil • 1 – sprig Curry leaves • 2 tbsp – grated Coconut • 1/2 tsp – mustard seeds. […]

Ingredients: • Fish slices – 1/2 kg • Onions – 1.5 cup, chopped • Green chillies – 6, chopped • Ginger – 2 cm, chopped • Garlic – 1 pod, chopped • Chilli powder – 3 tsp or to taste • Turmeric powder – 1/2 tsp • Oil – 4 to 6 tbsp • Cold […]

Ingredients: • 6 – mackerels/ Pomfret • 2 to 4 tbsp – Tamarind paste • semolina (Suji Rava) • 1/2 tsp – Turmeric (haldi) • 2-3 tbsp – Red Chilli powder • 1 tsp – coriander powder (dhania powder) • salt • oil Method: First cut and clean the fish. Marinate the fish with tamarind […]

Ingredients: • 1 cup – basmati Rice • 5-6 tsp – oil • 2 – chopped Onions • 2 – chopped Tomatoes • 1 – Bay Leaf • 4 – Cardamoms • 4 – Cloves • 4 – Cinnamons • 2 tsp – Curd • 1/2 – Lime • 10 leaves – Mint • 250 […]

Ingredients: • Karela (peeled) – 1/2 kg • Onions – 3 • Garlic – 1 piece • Green chilli – 2 • salt • Coriander powder – 2 tbsp • Red Chilli powder – 2 tsp • Cumin powder – 1 tbsp • Mango powder – 2 tsp • Garam Masala – 1 tsp Method: […]

Ingredients: • ?kg – Cauliflower • ?kg – Carrots • 100 g – small whole lady fingers • 125 g – Mango masala • 10 to 12 Green chillies • 10 to 12 pieces Ginger • 12 flakes Garlic • ?tsp – Turmeric powder • 2.5 cups – water • ?cup – Sugar • 1 […]

Ingredients: • 250 g – fresh Fenugreek leaves • 50 g – besan • 50 g – Wheat flour • 5 g – roasted sesame • 1 tsp – Green chilli and Ginger paste • 1 tbsp – Curd • 1 pinch – Sugar • salt • 1 pinch – soda • 1 tbsp – […]

Ingredients: • 50 – mangoes • 1 inch – Turmeric/Haldi • 1 kg – Sweet Oil • 5 cups – Salt • 1 inch – Asafoetida (Hing) • 16 tbsps- chilli Powder • 14 tbsps – Mustard Seeds • 2 tbsps – Methi Method: Wipe the tender mangoes, slit them lengthwise into fours leaving the […]

Ingredients: • 2 cups – Rice (any long grained Rice like basmati) • 1/2 cup – grated Ginger • 3 – green chilies (chopped fine) • 2 tsp – Cumin seeds (jeera) • Turmeric powder (small pinch) • 5 to 6 cups – water • 2 tbsp – oil • salt to taste Method: Wash […]

Ingredients: • 400g boneless chicken, cubed • 125g Ghee • 5g Garam Masala powder • 60g ginger-garlic paste • 150g Yoghurt • 3g white pepper powder • Salt to taste • 10g ginger, julienned • 8 green chillies, slit lengthwise • 15g browned Onions • 400g basmati rice, washed and soaked for 20 minutes • […]

Ingredients: • For koftas: • 1 litre – Milk • 1 or 2 tbsp – Curd or Lemon juice • 3-4 tbsp – sunag ka atta or singarae ka atta • Oil for deep frying • Salt to taste • For stuffing: • 4 tbsp – khoya or Milk powder • 1 – Green chilli […]

Ingredients: • plain flour (maida) – 2 cup • baking powder – 1/2 tsp • sodium bicarbonate – ½ tsp • chili flakes – ½ tsp • dried Thyme – 1/2 tsp • dried Oregano – 1/2 tsp • vegetable oil – 2 tbsp • curds – 1/2 cup • Milk – 1/2 cup • […]

Ingredients: • For cheese koftas: • 150 g – grated cheese • 50 g – gram flour • 3 – onions, chopped) • 10 – Garlic cloves, chopped • 5 – green chillies, chopped • 1 piece – finger, chopped • Salt to taste • 1/2 cup – Milk • 2 tbsp – chopped Coriander […]

Ingredients: • 1 cup – Urad Dal (black gram dal), cooked • 3 tomatoes, pureed • 10 Cloves of garlic, minced or grated • 1-inch piece of ginger, grated • 1 tsp – Garam Masala • 1 tsp – Red Chilli powder • 1/2 tsp – Turmeric • 2 tbsp – vegan “butter, ” like […]

Ingredients: • 1 large – Beetroot • 1 – Onion • 1 tsp – coriander powder • 1/2 tsp – Red Chilli powder • 1/4 tsp – Turmeric powder • 1/2 tsp – Mustard Seeds • 1/2 tsp – Urad Dal • 1/2 tsp – oil • 1 tbsp – chopped coriander Method: Pressure cook […]

Ingredients: • 1 kg – Chicken • 2 tsp – Red Chilli powder • 3 to 4 tsp – oil • 1/2 tsp – Turmeric powder • 4 tsp – curds • 1 – chopped Onion • 2 tsp – coriander powder • 1 tsp – Garam Masala powder • Coriander • Salt • Ingredients […]

Ingredients: • 200 g – Almonds • 150 g – Sugar • 100 g – khoya (mava) • 1 cup – Milk • 2 tbsp – pure Ghee • 1 tbsp – Wheat flour • 15 to 20 Raisins • ½ tsp – Cardamom powder • a pinch yellow edible color Method: Soak the almonds […]

Ingredients: • Processed cheese – 2 cubes, grated • Butter – 2 tbsp • Noodle – 2 packets • Onion, chopped – 1/2 cup • Milk – 1/2 cup • Maida – 2 tbsp • Oil for frying • Salt and Pepper as per taste • Green chilli – 2 Method: Heat butter in a […]