Ingredients: • 2 cups long-grain Rice • 1 cup – Toor Dal • 4 cups water • 1 cup plain khatta yogurt or 2 cups buttermilk (Chaas) • 3 tbsp coriander, chopped • 1/2 inch ginger, shredded • 1-2 hot peppers, chopped or minced • 1/2 cup Mustard Seeds • 1/2 cup sesame seeds • […]

Ingredients: • Shell Pasta • Extra Garlic for 4 people • 1 – small Onion • 2 – Garlic cloves, crushed • 1 tbsp – Olive oil • 350 g – peeled, uncooked Prawns • 225 g – canned Tuna in oil or brine, drained • 1/2 tsp – cayenne pepper • 2 tbsp – […]

Ingredients: • For the white sauce: • 3 tbsp – Butter • 3 tbsp – flour • 3 cups – Milk • salt and pepper to taste • Other ingredients: • 2 bunches – Spinach (finely chopped and washed well) • 1 cup – yellow Corn (boiled) • 1 tsp – Butter (for greasing the […]

Ingredients: • 8 slices – bread • 1 cup – finely cut Apple • 1 cup – finely cut Pineapple • 1 cup – tutti fruity • 1 tbsp – Honey Method: Mix the fruits and honey. Spread the mixture on a slice of bread and place another on the top. Serve chilled Recipe courtesy […]

Ingredients: • 1/4 tsp – baking powder • 140 g – Maida • 250 g – dried nuts (soaked in water for 1 night) • 100 g – Butter • 2 eggs • 2 tsp – caramel • 100 g – Sugar • 1/2 tsp – vanilla essence • 1 pinch salt • 1/2 tsp […]

Ingredients: • 2 cups – Curd • 1 tsp – roasted Jeera powder • 1/4 tsp – Red Chilli powder • 1 cup – Carrot (grated) • 3 – Tomatoes (chopped) • 2 – Potatoes (cooked, mashed) • 1/2 Cucumber or white radish grated • 1 cup – Rice • 4 tsp – oil • […]

Ingredients: • 1 cup – atta • 2 cups – grated radish (mooli) • 1 cup – grated Cabbage • 1/2 tsp Ginger grated • 6 – Green chillies crushed • 1 tbsp – Coriander leaves chopped • 1/2 tsp – Garam Masala • 2 tbsp – Corn flour or plain flour • Salt to […]

Ingredients: • Grated Coconut-1/2 cup • Tamarind-a gooseberry shaped ball • Red Chillies-2 • Asafoetida-1/2 tsp • Salt-to taste • Coriander leaves Method: Place all the ingredients in a blender and grind nicely by adding a little water. Serve with rice.

Ingredients: • 300 gm – plain flour • 60 gm – solidified Ghee • 100 gm – Butter • 1 tsp – salt • Plain flour for dusting Method: Rub solidified ghee into flour till crumbly. Make well in centre. Add salt in it. Add 1 cup cold water, mix till dough is formed. Use […]

Ingredients: • For the pastry: • 250 g – plain flour • 120 g – Butter • 2 – Egg yolks • 1/2 cup – broccoli, grated • 2 tbsp – iced water • For the filling: • 200 g – boneless Chicken • 1 tbsp – Green peas • 1 – medium sized carrot, […]

Ingredients: • 1 cup – mango, peeled and diced • 1 cup – Yoghurt • crushed ice • milk, if needed Method: Blend the mango, yoghurt and crushed ice in a blender. If too thick, add a little milk to obtain the desired consistency.

Ingredients: • For dough: • 1 cup – plain flour (maida) • 1 tbsp – Ghee • Water to knead • For filling: • 1/2 cup – Coconut flakes fine • 1/2 cup – khoya • 1 tbsp – Poppy Seeds (khuskhus) • 1 tsp – Cardamom powder • 1 tbsp – crushed Almond • […]

Ingredients: • 4 cups – Milk • 1 cup – water • 1 tbsp – Sago granules • 1/4 tsp – Cardamom powder • 3/4 cup – Sugar Method: Wash and drain sago, keep aside for 10 mins and later loosen grains. Heat water, add sago, bring to a boil while stirring. Reduce heat, simmer […]

Ingredients: • 1 liter – whole Milk • 100gms – Sugar • 50 gms – ground nuts • 1 tsp – elachi powder • 6 Almonds • 50 gms – khoya • 1 tbsp – cashew pieces • 1 tbsp – Raisins Method: Grind ground nuts along with almonds and a little milk to a […]

Ingredients: • 250 gms – potatoes, peeled cubed into small pieces • 2 tbsp – oil • 2 sliced Onions • 1 large chopped Tomato • 1/2 tsp – Cumin seed • 1 Green chilli • 4 Cloves garlic, chopped finely • 1 inch piece ginger, chopped finely • Salt as per taste • Coriander […]

Ingredients: • 2 cups – Rice flour • 1 cup – black gram dal flour • 1/2 cup – Cilantro • 6 – Green chillies • 1/2 cup – Mint • 1 – bunch Spinach • 2- Onions • salt • oil Method: Prepare dosa batter by mixing the rice flour, black gram dal flour […]

Ingredients: • 300 g – Chicken (deboned legs) • 10 g – ginger-garlic paste • 5 g – Red Chilli powder • 2 g – Turmeric powder • 5 ml – salt • 5 g – chopped Green chilli • 5 g – chopped coriander • 5 g – chopped Mint • 10 g – […]

Ingredients: • Cottage cheese (Paneer) – 1 block • Curd – 1 cup • Chilli powder – 1/2 tsp • Garam Masala powder – 1/2 tsp • Salt to taste • Cumin powder – 1/2 tsp • Dried Fenugreek leaves – 1/2 tsp • Lemon juice – 1 tsp • Ginger Garlic paste – 1 […]

Ingredients: • For the dough: • Maida – 1 cup • Wheat flour – 1 cup • Water – required quantity • Salt – 1/2 tsp • Butter – 1/2 tsp • For the Stuffing: • 1 – Potato, chopped • 1 – Carrot, chopped • 1/2 – Bell pepper, chopped • 1 – Medium […]

Ingredients: • 7 to 8 slices bread • 1/4 cup – rava • 1/2 tsp – Channa dal • 1/2 tsp – Urad Dal • 1 medium Onion (sliced) • 2 green chilies (finely chopped) • 3 to 4 tbsp – oil for frying • 1 tsp – Mustard Seeds • 1 sprig Curry leaves […]