Ingredients: • 500 g – fish fillets (cleaned, cut into 1.5cubes, washed and pat dried) • 2 Onions ( finely chopped) • 1 tsp – Ginger Garlic paste • 1/2 cup – thick Curd (beaten) • 1 tsp – Red Chilli powder • 1/2 tsp – Garam Masala powder • 2 tbsp – oil (for […]

Ingredients: • Chana dal – ½ kg • Rawa – ½ kg • Coconut – 1 big, grated • Sugar – ¾ kg • Ghee – 1 cup • grated Coconut – 2 cup • Cardamom powder – ½ tsp • Cashew nuts – 2 tbsp • Raisins – 2 tbsp • For Garnish: • […]

Ingredients: • 2 cups – basmati Rice or any other Rice • 2 – Bay Leaves • few whole spices • salt to taste • 1/2 cup – Ghee Method: Heat the ghee in a pan or rice cooker and fry bay leaves, and spices for some time. Add washed rice and stir fry for […]

Ingredients: • 1 – big cabbage, grated • 2 liters – Milk • 1 cup – Sugar • Oil to fry • Elaichi for flavor Method: Fry the grated cabbage in oil. Meanwhile, boil milk in kadai, keep stirring. Add the sugar and stir well, till the sugar melts. Once the milk has boiled well, […]

Ingredients: • 1 cup – grated Beetroot • 1 cup – grated Coconut • 2 cups – Sugar • 1/2 tsp – Cardamom powder • 10 to 12 – Cashewnut pieces Method: Put grated beetroot and coconut in a pan and fry for two minutes. Then add sugar and mix well. Keep frying. Once sugar […]

Ingredients: • 750 gms – potatoes, medium size • groundnut oil for frying • For the filling: • 125 gms. Paneer • 4 Green chillies • 10 Cashewnuts • salt to taste • 1 inch Ginger • For the chutney: • 2&1/2 cups – Coriander leaves • 30 gms. raw mangoes • 1&1/4 cups – […]

Ingredients: • Bread slices – 8 • Boiled Potatoes – 2 • Green chillies – 2 • Mustard Seeds -1/2 tsp • Curry leaves – a few • Turmeric powder – 1/2 tsp • Gram Flour – 5-6 tbsp • Water • Oil for frying • Salt as per taste • Red Chilli powder as […]

Ingredients: • 250 g – Channa dal • 1 cup – mixed vegetables (carrot, potatoes, green peas, brinjal, yellow pumpkin, raw papaya, casaba root) • 2 – small Onions finely chopped • 2 flakes – Garlic and one small piece of Ginger grated • 1 tsp – Turmeric powder • 2 tsp – cumin • […]

Ingredients: • 1 kg – Basmati Rice or any other good Rice, washed and soaked for about 1 hour • 1 kg – Mutton / lamb (or beef) cut into fairly big pieces • 3 – Bay Leaves • 2 tsp – all spice powder or Garam Masala • 3 – large tomatoes, chopped • […]

Ingredients: • 100g – Wheat flour • 1 tbsp – besan • 1 tbsp – semolina • 3 tbsp – Ghee • 300 ml – water • 50g – Sugar • 15g – Almonds, blanched and sliced Method: Heat ghee in a kadhai. Add flour, besan and semolina. Cook till ghee separates. Add sugar and […]

Ingredients: • 500 g – fresh Cream • 250 g – Egg yolk • 150 g – Sugar • 150 g – Mango puree • 1 – pod vanilla stick • For Spice Mascarpone: • 100 g – mascarpone cheese • 5 g Star anise • 1 – Lemon rind • For Sesame tulip cigar: […]

Ingredients: • 4 – ripe bananas, mashed • 8 slices – French bread • 1/2 cup – Milk • 2 – eggs • 1 tsp – vanilla extract • 1/2 tsp – ground Cinnamon Method: Preheat oven to 350 degrees F (175 degrees C). Lightly spray a cast iron or other ovenproof skillet with cooking […]

Ingredients: • 1 cup – Brown Rice flour/ Rice flour • 1 cup – All-purpose flour • 2 tsp – Herbs (chopped coriander leaves, Curry leaves and Parsley leaves) • 1/2 tsp – Pepper powder • 1 tsp – Cumin seeds • 1 tbsp – Butter (melted) • 1 tsp – Olive oil • Salt […]

Ingredients: • 1/2 kg – boneless Chicken • 150 g – Peas • 100g – chopped Mushrooms • 50g – chopped or small pieces of beans • 50g – grated Carrot. • 1 cup – white sauce • 1 cup – Tomato Puree. • 200 g – Mozzarella cheese, grated. • Finely Chop: • 7-8 […]

Ingredients: • 200g – broken wheat/samba rava • 1 – Green chilli • 1/2 inch – Ginger • 1 Red Chilli • 1 – Onion • 1 – Tomato • 1 – small Carrot • 1 tsp – oil • 1/2 tsp – Mustard Seeds • 1/2 tsp – Urad Dal • 1/2 tsp – […]

Ingredients: • Dried Figs – 200g • Ghee – 3 tbsp • Almonds – 1/2 cup • Milk powder – 1/3 cup • Khoya – 100g • Sugar – 4 tbsp • Cardamom powder – 1/2 tsp • For garnish: • Silvered Almonds Method: Blanch, peel and powder 1/2 cup almonds. Cook the figs in […]

Ingredients: • 1 kg – Chicken • 4 – onions, medium sized • 1 tbsp each – ginger, garlic, Green chillies and coriander paste • 1/4 cup – Coriander leaves for garnishing • 2-3 tbsp – Curd • 1 tsp – besan • 1 tbsp – Red Chilli powder • 1 tsp – Turmeric powder […]

Ingredients: • 1 tin condensed Milk • 500 g – apples • 3 tbsp- Butter • 2 tbsp- Sugar • 1.5 cup- fresh bread crumbs • 1 tsp- Cinnamon powder Method: To prepare Khova: Empty a tin condensed milk in a microwave proof dish. Cook without covering, on medium power for 5 minutes, stirring twice. […]

Ingredients: • 10 slices sandwich bread • 50 g – Butter • 5 tbsp – Caesar salad dressing or mayonnaise • 5 slices Ham • salt to taste • 2 tsp – pepper powder • 1 cup chopped Lettuce leaves • 1 onion, chopped • 2 tsp – lime/lemon juice • 5 tbsp – shredded […]

Ingredients: • KashKash or Gasagase – 5 tsp • Ghee – 1 tsp • Fresh grated Coconut – 4 cups • Jaggery – 1 cup or according to your taste • Milk – 1/2 cup • Cardamom – 1/2 tsp Method: Fry the kashkash to light brown colour with ghee. Grind fried kashkash, coconut. Mix […]