Ingredients: • 1/2 kg Mutton • 2 Onions (finely chopped) • 5 to 7 Green chillies (finely chopped) • 1 1/2 tsp pepper powder • A few chopped Mint leaves • Finely chopped Coriander leaves (for garnishing) • 3 to 4 tbsps refined oil • salt to taste Method: Clean and wash the mutton pieces […]

Ingredients: • For the base: • 150 g – white bread flour • 150 g – wholemeal flour • 1 tsp – dried Yeast • 2 tsp – Olive oil • 1 tsp – Sugar • 1 tsp – salt • 120 ml – warm water • For the sauce: • 1 – red pepper […]

Ingredients: • 1 – medium size Carrot • 1 – medium size Potato • 1 – medium size beet root (optional) • 4-5 – beans • Peas (optional) • To Grind: • Garlic – 1 small piece • Fennel seeds – 3 • Green chilli – 3 • Coriander leaves – 1 stalk • 1 […]

Ingredients: • 1/2 cup – chickpeas, soaked overnight • 1/2 cup – green moong dhal, soaked for 10 hours • 1/4 cup – moong dhal, split • 1/2 cup – Channa dhal • 1/2 cup – urad dhal • 6 to 7 – whole black pepper Corns • 1/2 inch – ginger, finely chopped • […]

Ingredients: • 300 g – Paneer (cubed) • 1 tsp – Cumin seeds (jeera) • 1/2 cup – Onion (finely chopped) • 100 g – Capsicum (cut into cubes similar to paneer) • 10 – button Onions (shallots) peeled and halved • 1/2 cup – Tomato puree • 1 tsp – Ginger paste • 1 […]

Ingredients: • 2 – left over chapathis • 1 cup – cooked mixed vegetables (potato, carrot, beans, peas, cauliflower) • 1/2 cup – tomato, chopped • 1/2 cup – onion, sliced • 1/2 cup – salt to taste • thick Coconut Milk • 1 tsp – ginger, minced • 1 tsp – garlic, minced • […]

Ingredients: • 500 g – Cauliflower (cut into medium sized florets) • 3 medium sized Onions (finely chopped) • 3 Tomatoes (finely chopped) • 1.5 tsp – Ginger and Garlic (crushed) • 2 finely chopped Green chillies (or as per taste) • ½ tsp – Turmeric powder • 2 tsp – coriander powder • 1 […]

Ingredients: • 250 g – semolina (sooji) • 100 g – powdered Sugar • 100 g – Ghee or unsalted Butter • 5 eggs beaten • 2 cups – Milk • 1/4 tsp – vanilla essence • 2 tbsp – chopped nuts such as Cashew nut or Almonds Method: Roast the semolina in a pan […]

Ingredients: • 1 cup fresh Basil • 1 tsp. Garlic • 2 tbsp. parsley, chopped • 9 tbsp. Olive oil • 2 tbsp. Pine Nuts • ½ cup Mushrooms • ½ cup green beans • ½ cup red pepper • ½ fresh Asparagus • ½ cup black Olives • ¼ tsp. salt • 150 gms. […]

Ingredients: • 2 kg – chunk of Mutton or Beef • 3 – carrots, peeled and cut into big pieces • 2 – large onions, cut into quarters • 1/2 cup – chopped Celery • 2 tsp – pepper powder • 1 tsp – dried Mint powder • 1/2 tsp – Nutmeg powder • 2 […]

Ingredients: • 2 cups – cooked Corn kernels • 1 – capsicum, chopped into small pieces • 1 tsp – Cumin seeds • 1 tsp – Ginger paste • 2 – green chillies, finely chopped • 1 tsp – ground pepper • 2 tbsp – oil • Salt to taste Method: Heat oil in a […]

Ingredients: • 2 – boiled Aloo • 1/2 bunch – dill leaves (finely chopped) • 2 tsp – coriander (finely chopped) • 1 tsp – Red Chilli powder • 1 – Onion (finely chopped) • 1 tsp – Ginger Garlic paste • 2 tbsp – Rice flour • 2 tbsp – gram flour • salt […]

Ingredients: • 6 eggs – boiled • Salt and Turmeric powder for taste • 50 ml – Mustard oil • Whole Garam Masala – to be pounded (1 stick of dalchini, 2 cardamoms, 2 cloves) • To grind together: • 1 Onion • 4 Cloves – Garlic • 1 piece – Ginger • 5-6 – […]

Ingredients: • 6 slices soft bread fresh • 1 tbsp – Butter softened • 2 flakes Garlic crushed • 1/2 tsp – crushed Red Chilli • salt to taste • 1 tbsp- grated cheese Method: Roll the bread flat with the help of a rolling pin. Mix the salt, chilli, garlic in the butter. Apply […]

Ingredients: • 3 – apples, medium size (peeled and sliced) • 1 – Egg • 1/4 cup – Milk • 3/4 cup – Sugar • 1 cup – all purpose flour • 1tsp – baking powder • 1/2 tsp – salt • 1 tsp – Cinnamon powder • 2 tsp – melted Butter • 1 […]

Ingredients: • 3 – Raw bananas (peel) • 3 – Green chillies • 6 – 7 – Garlic • 2 tbsp – oil • 1/2 tsp – Kalonji • Haldi • salt Method: Boil the peels. Grind along with green chillies, garlic, salt and haldi. Heat oil. Fry the kalonji. Add the paste and fry […]

Ingredients: • 200 g – Bambino Vermicelli • 200 g – Potatoes • 20 g – groundnut powder • 20 g – dry Coconut powder • 6-8 – Green chillies • 1 bunch – Cilantro • 1 bunch – Mint leaves • 1 bunch – Curry leaves • 1/2 tsp – coriander powder • 1 […]

Ingredients: • 1 lb – King fish (or Vanjiram/Neyymeen/Seer fish) • 5 – Green chillies (slit) • 1 inch piece of Ginger (minced) • 2-3 Cloves – Garlic (minced) • 1 – large Onion (finely chopped) • 5 – Shallots (finely chopped) • 1 cup – Raw Mango (cut into 1 inch cubes) • 2 […]

Ingredients: • 1 cup – basmati Rice (could use brown Rice or brown basmati) • 1 tbsp – Olive oil • 2 Cloves – Garlic (finely minced) • 3 – baby Bok Choy • 1 medium size – Orange bell pepper (cut in thin strips) • 1/2 cup – Green peas (fresh or frozen) • […]

Ingredients: • 1 cup – soaked white Rice • 1/2 cup – grated Coconut • 2 – mashed ripe Bananas • 1/2 cup – Jaggery • 1 tbsp – Sugar • 1 tsp – powdered cardamom. Method: Grind rice, coconut, jaggery and banana to a smooth paste with a little water. Add sugar, cardamom powder […]