Ingredients:

• 2 cups – Strawberries, chopped finely
• Maple syrup as per need
• 2 cups – Greek yogurt
• 1 tbsp – Lemon juice

Method:

1. Take the Greek yogurt, lemon juice, strawberries, maple syrup in a blender and blend until they turn into a smooth puree.
2. Pour this puree into popsicle moulds, kulfi moulds or plastic cups and arrange them in freeze.
3. When the pops get partially firm, insert a popsicle stick in the middle of these pops and arrange in freezer until they get completely frozen.
4. Run warm water over the cups/ moulds to remove the pops before serving.
5. Recipe courtesy: Priya Easy N Tasty Recipe.

Recipe courtesy of Priya