Stuffed masala idli prepared with a roasted potato-peas masala is easy to make and also tastes super scrumptious. Serve this delectable stuffed idli with chutney or have it as it is. You can not only pack these idlis in lunch for kids but also these can be packed along if you are travelling long. Ingredients: […]

Ingredients: Pasta – 1 cup (100 grams) Milk – 1 cup Capsicum – 1 Mozzarella cheese – 1/4 cup (40 grams) (grated) Butter – 2 tbsp Refined flour – 1 tbsp Oil – 2 tsp Black pepper – 5 to 6 (coarsely ground) Oregano – 1/4 tsp Salt – 3/4 tsp or to taste  How […]

Ingredients: French beans – 250 grams Coconut beans – 1/2 cup (grated) Oil – 2 tbsp Cumin seeds – 1/4 tsp Red mustard seeds – 1/4 tsp Coriander powder – 1 tsp Salt – 3/4 tsp or to taste Green chili – 1 (finely chopped) Ginger piece – 1/2 inch (grated) Red chili powder – […]

Ingredients 1 cup pieces of muskmelon 2 tablespoon rose syrup Ice cubes mint leaves few Method blend muskmelon pieces along with ice cubes and mint leaves. add rose syrup and serve chilled. you can add little lemon juice and soda to it for different taste

Ingredients: For covering Cashew Nuts- 1 cup ( 150 grams) Sugar – 1/3 cup ( 75 grams ) For stuffing Pistachio – 1/3 cup ( 30 grams ) Almond – 1/3 cup ( 30 grams ) Powdered Sugar – 2 tbsp ( 20 grams) Milk – 2 to 3 tsp Cardamom Powder- 1/4 tsp Green […]

Ingredients: Milk- 1.5 litre Pistachios – 10 to 12 Almond – 4 to 5 Cardamom Powder- ½ tbsp Sugar – 2. 5 tbs How to make? Take milk in a wok and place it on flame to heat. Keep stirring it after every 2 minutes bringing your ladle to the bottom of the wok. Make […]

Ingredients: Potatoes – 5 (400 grams) Curd – ½ cup Green coriander – 2 tbsp (chopped) Oil – 2-3 tbsp Green chilly – 2 (finely chopped) Ginger paste – 1 tsp Asafoetida – 1 pinch Cumin seeds – ½ tsp Coriander powder – 1 tsp Turmeric powder – ¼ tsp Garam masala – ¼ tsp […]

Ingredients: Green chickpea – 1.5 cup (250 grams) Boora – 1 cup (150 grams) Refined flour – ¼ cup (3-4 tbsp) Ghee – ½ cup (125 grams) Cashews – 2 tbsp Muskmelon seeds – 2 tbsp Green cardamom – 5-6 Milk – ¼ cup How To Cook? Rinse the hara chana thoroughly and pat them […]

Ingredients : Radish leaves – 300 grams Curd – 1.5 cup (whisked) Chickpea flour – 3/4 cup (100 grams) Oil – 2 tbsp Green coriander – 2 to 3 tbsp (finely chopped) Green chili – 2 (finely chopped) Ginger paste – 1 tsp Asafoetida – 1 pinch Cumin seeds – 1/2 tsp Turmeric powder – […]

Ingredients: -Dill leaves – 250 grams -Potatoes – 2 -Mustard oil – 2 tbsp -Asafoetida – 1 pinch -Cumin seeds – ½ tsp -Green chilly – 2 (finely chopped) -Red chilly powder – ¼ tsp -Turmeric powder – less than ¼ tsp -Salt – ¾ tsp or to taste How to make  Soak the soya […]

Ingredients: -Beetroots – 2 (250 grams) -Oil – 2 tbsp -Green coriander – 2-3 tbsp (finely chopped) -Green chilies – 2 (finely chopped) -Ginger paste – 1 tsp or 1 inch piece grated -Asafoetida – 1 pinch -Cumin seeds – ½ tsp -Dry mango powder – ¼ tsp -Red chilly powder – less than ¼ […]

Ingredients: -Parwal – 300 grams (10-12) -Oil – 2 tbsp -Asafoetida – 1 pinch -Cumin seeds – ½ tsp -Green chilly – 2-3 (finely chopped) -Turmeric powder – ½ tsp -Coriander powder – 1 tsp -Fennel powder – 2 tsp -Red chilly powder – ¼ tsp -Mango powder – ½ tsp -Garam masala – ¼ […]

Ingredients: -Baby potatoes 12-15 -1/2 cup chopped onion -1 cup tomato purée -Small piece of ginger -4-5 garlic cloves -5-6 cashew nuts soaked in water -3-4 cloves -Small cinnamon stick -4 tbsp hung curd -1 tsp fennel seeds pd sauf -1tsp coriander pd -2 tsp kashmiri chili pd(used for nice colour .. ) -Turmeric pd -Garam masala -1 […]

Ingredients: -Tomato 4 BIG -A bud garlic -Good 1 TBSP -Kaurnaphlōra 1 Spoons (2 tablespoons of dissolving in water) -2 slices of bread (cut into small pieces) -Cream 2 TBSP -Salt -Kasurī Fenugreek (optional) -Black Pepper Powder Two pinch Method: A whistle of garlic in the cooker with the garlic of garlic in the cooker […]

How To Cook? काले चने 5-6 घंटे पानी में भीगो कर फिर थोडे पानी और नमक के साथ कूकर में तीन सीटी तक (आपके कूकर के अन्दाज से le )उबाले .. उसी में एक आलू भी उबाल ले … ठंडा होने के बाद आलू छिलकर काट कर डाले .. उसमे ईच्छानुसार बारीक काटा प्याज टमाटर […]

Ingredients: -Patala poha 1/4 kg -Handful Dane ( groundnuts) -Handful dalya ( roasted chana) -You can add sliced dry coconut too -Ghee 1 tbsp -Oil 2 tbsp -Til (sesame seeds)1 tsp -Jeera ( cumin seeds) 1tsp -Rai (mustard seeds) 1tsp -Curry leaves -Dry red chillies 2 -Turmeric pd -Salt as per taste -Powdered sugar 1tsp […]

Ingredients: 2 cups chawali (soakd 5-6 hours) 1/2 inch piece ginger finely chopped 3-4 garlic cloves finely chopped or crushed 1 onion , 1 tomato (both finely chopped ) Cumin seeds, turmeric p, chilli pd, coriander pd, (cinnamon +black papper + clove in powdered form )salt n oil How To Cook? Soke d chawali for […]

Ingredients -1 cup all purpose flour/maida -1 tsp fennel seeds/saunf crushed -A pinch of baking soda -½ cup water approx.. or add as required -2 tbsp milk powder./malai -ghee/clarified butter for frying. -For sugar syrup: -½ cup sugar -¼ cup water -Some saffron strands -For rabdi: -1 litres milk, -3 tbsp sugar or add as […]