Simple and delicious holiday, thanksgiving party meal recipe. Cinnamon, sugar and nutmeg gives the sweet potatoes a spicy flavour which everybody loves to eat and enjoy. Preparation Time: 15 Minutes Cooking Time: 30 Minutes Servings: 4 Persons Ingredients – 6 sweet potatoes, peeled and cut into slices – 2 tablespoon butter – Salt to taste […]

Best recipe for vegetable lovers. You can choose all your favorite vegetables to make vegetable platter. It tastes best when it’s grilled. Ingredients – 200 gm sliced carrots – 200 gm broccoli, cut into florets – 100 gm sliced zucchini How To Cook? 1. Arrange vegetables in a shallow dish with the harder vegetables positioned […]

Kakori Kebab is an Awadhi cuisine; it is from the city Kakori situated near by Lucknow city. Kebabs are the integral part of Awadhi food. There are several varieties of popular kebabs in Awadhi cuisine, Kakori kebab is one of them and most popular kebabs among the nawab of awadh. The meat used to make […]

Apple infusion is a sparkling Mocktail and it is as pretty as it delicious. It is a flavorful surprise for your taste buds. In this Mocktail, the heavy syrup to the bottom making a beautiful layered drink. Remember to serve a stirrer with it. Enjoy! Ingredients – 2 cups apple juice – 4 tablespoons regular […]

Sev-Khamani or Amiri Khaman is a famous Gujarati Cuisine. It is very delicious and perfect for any occasion. People like to have it in the breakfast and also it’s an anytime snacks. The reason behind they known as amiri khaman is that the proportion of oil in this dish is more. But it is very […]

Some vegetables are rich in proteins and hence provide quite a few calories. Even without adding any fat to them. Peas are one of them. Ingredients – 2 cups shelled peas – 1 cup curd – 2 tablespoon maida – 3 green cardamoms-crushed – 2 tablespoon tomato sauce – 2 teaspoon finely chopped ginger – […]

Magaj Ladoo is a traditional Gujarati sweet dish. Magaj is made from gram flour, ghee, milk and sugar. Today I am sharing a very easy magaj ladoo recipe. In this recipe I am not using khoya and making the magaj ladoo without it. Learn how to make Magaj Ladoo. Preparation Time: 10 Minutes Cooking Time: […]

A vegie special and easy to make Paneer recipe. Flaming pan tikkas is best choice for starters or side meals. Try out this delicious recipe and share your experience with us. Ingredients – 150 gm Paneer – out into 1″ cubes – 150 gm small mushrooms – 6-8 baby corns – 1 onion – cut […]

Soft yet crunchy, Dry Fruit Barfi is a delightful treat for people of all ages. This can be super-healthy. As the name suggests it combines iron-rich and flavorful Ingredients like figs, dates, almonds, cashew nuts, walnuts, pistachio, raisins and gulkand. And the nutmeg powder and cardamom powder together with ghee imparts a rich and magical […]

Mathri is a crisp flour biscuits flavored with carom seeds. Mathri is a famous snacks recipe from north India, especially from Rajasthan. Mathri served with tea or you can have it as a snacks. Make mathris for Diwali and also can store it for 10-15 days in air-tight container. Ingredients: – 1 cup refined flour […]

Try out a baked ham with some different taste of apple raisin sauce. Apple raisin sauce will add some sweet taste to it. This is a very special recipe which you can try out for the special dinner. Preparation Time: 10 Minutes Baking Time: 2 Hours Cooking Time: No Cooking Servings: 10 Persons Ingredients – […]

Potatoes cooked in milk and ghee simply tastes best. An easy recipe to make any time you want to make. It’s a farali dessert that can be eaten during navratri fasts and other fasting days. Ingredients – 5-6 potatoes (boiled and mashed) – 1/2 cup sugar – 3 tablespoon ghee – 1 1/2 cup milk […]

Corn and avocado salad is very fresh and light salad recipe. This recipe contains all fresh easily available seasonal Ingredients which is perfect for simmer and gives you lots of energy in these hot summery days to make you refresh. Try this delicious salad with some easy to follow recipe steps. Ingredients – 1 cup […]

Peanut or sing chikki is a very health recipe made from jaggery and peanuts. You can easily make peanut chikki at home. Peanuts are very healthy and taste best when mixed with jaggery and ghee. In Gujarat, Peanut chikki is specially made during the Uttarayan festival and winter season. Below is easy to follow recipe […]

You can use all your favorite fruit to make Raspberry. With mint leaves It gives rich taste. Ingredients – 2 teacups chopped mixed fruit (apples, pears, peaches, pineapple) – 9 bottles raspberry – 2 tablespoons chopped mint leaves – Lemon slices? – Crushed ice How To Make? 1. Chill the raspberry bottles. 2. Mix the […]

A healthy and delicious methi pakora is a Gujarati snacks which is made specially during the monsoon season. It is an Indian street food which can be enjoy with the hot tea. Methi pakora is made with chopped methi leaves, besan and then deep fried in the oil. Methi pakora is crispy and also rich […]

VadaPav is Mumbai’s famous street food recipe. in which vada is made from spicy boiled potato mixed with red chili powder, garam masala and then deep fried in a gram flour batter. It is served with green chutney and tomato catch up. VadaPav is not just limited to Mumbai only; you can find it all […]

Mix dalwada is all time favourite Gujarati street food recipe. In Ahmedabad region of Gujarat, the rain is celebrated with a long queue at shops selling hot dalwadas. In there, it is generally served with fried green chillies. But it’s really comforting to sit at home and have this wadas with cup of tea and […]

Til Khoya Ladoo is also known as Til bugga. It is very popular sweet recipe during the fast and in some region of India like Rajasthan this dish is made on the festival of Makar-Sankranti. The combination of sesame seeds and evaporated milk (Khoya) make this sweet dish very delicious and tasty. So now you […]

Surti Ghari, as name suggest is a famous sweet dish from Surat. Surti food recipes are very famous all over the world and very delicious. Ghari is delicious recipe made from maida, rava, paneer, cheese, etc. For Diwali celebration you can bring Ghari from the market or can make it at home. Here I am […]