Ingredients: • 2 cups – All-purpose flour • 1 cup – Corn flour • 2 cups – Sugar • 4 – eggs • 1 cup – Yogurt • 1 cup – Canola Oil • 1 tsp – Vanilla extract • 150 gms – Dark chocolate bar • 1 tsp – Baking powder • 1/4 tsp […]

Ingredients: • 1 tbsp – Sago (Sabudana) • 2 cups – Milk • 1.4 tsp – elaichi (cardamom) Powder • Sugar to taste Method: Wash and drain, and allow sago to fluffy up. Mix into the milk and put to boil. Stir continuously. Cook on low till the sago is fully cooked. Stir occasionally. Stir […]

Ingredients: • 2 tsp – gelatine or equivalent china grass • 1/2 cup – water • 2 cups – Orange juice fresh • 2 tsp – Lemon juice • Sweetex as per taste • 1 cup – fruit of choice (watermelon scooped balls, Pineapple bits, Orange • To garnish: • Segments of apples, peaches, etc. […]

Simple baked bread pudding recipe which is a best option to take with tea, custard or ice cream. Here in this recipe we are choosing custard. Enjoy this crunchy bread pudding recipe. Ingredients: – 3-4 brown bread slices – 1/2 cup orange or pineapple juice To Make Custard – 3 cups milk – 3 tablespoon […]

Ladoos prepared with roasted wheat flour and chickpea flour and mixed with gond, dry fruits are traditionally prepared for festivals and special occasions. The shelf life of these ladoos is more so you can store them up to one complete season. Ingredients: Gram flour – ¾ cup (100 grams) Wheat flour – ¾ cup (100 […]

An Easy to make yummy hot chocolate souffle recipe. This chocolate souffles are fudgy and delicious. A perfect dinner desserts recipe for the parties and get to gathers. Ingredients: – 2 tablespoon butter – 1 tablespoon flour – 1 cup milk – 1 cup unsweetened chocolate or 1 cup coco – 3 tablespoon castor sugar […]

A popular Indian sweet dish and the perfect fasting delicacy, here is for you Papite ka halwa recipe. This halwa recipe is quick, easy and mellow sweet dish that is perfect dessert dish and also it needs very less sugar because we use ripe papaya here. This dessert dish is elegantly laced with the sweetness […]

Ingredients: • 3 cups – fresh Coconut • 600 gms – Condensed Milk (sweetened) • 1/2 cup – Sugar • 5 tbsp – Ghee • 1 tbsp – Cardamom powder • 1 cup – almonds, blanched and cut into slivers Method: Heat a heavy bottomed pan and add the coconut, condensed milk and sugar in […]

Cherry Cheesecake is a delicious Christmas dessert to make for the Christmas party. Cherry cheesecake is a time consuming recipe, you need to advance plan to make it and need to keep patience to make it. It’s make from fresh cherries, sugar, butter, cheese and lot more Ingredients. Let’s make it together. Ingredients: – 2 […]

Atte Ki Pinni is a famous Indian sweet. It is very unique traditional Punjabi sweet. Generally, it is made during festival like Diwali Celebration and also it is made during season of winter in every Punjabi house. It tastes completely different from traditional laddoos but it tastes heavenly good. It is also really good for […]

Ingredients: • 4 cups – black Raspberries • 1/4 tsp – Lemon juice • 4.5 cups – white Sugar • 2 cups – all – purpose flour • 1/2 tsp – baking soda • 3 tbsp – shortening • 3/4 cup – buttermilk • 1 cup – water • 1/4 tsp – salt Method: In […]

Kheer Mohan is an amazing and marvelous sweet dish. This beautiful dessert is very easy and can be prepared by a novice. This irresistibly sweet dish is made from cottage cheese. In this recipe the stuffed cottage cheese balls are simmer into the sugar syrup which is flavored with green cardamom powder and saffron. Try […]

Singhare ke atte ka halwa is made during Navratri and other fasting days. Singhare ka atta (Water chestnut flour) is eater during the fasting and you can make different food items with singhare atta. Singhare atta ka halwa is very easy and quick recipe. Here is the recipe for singhare ka atta ka halwa. Ingredients: […]

Coconut Pineapple burfi is a delicacy of Indian sweet dish which is most widely popular. Here I’m bringing you an exclusive and exotic type of coconut burfi that is superbly tasty with the flavour of pineapple. This mellow recipe is made with very few Ingredients like scraped coconut, canned pineapple, ghee, cardamom powder and sugar. […]

Ingredients: For covering Cashew Nuts- 1 cup ( 150 grams) Sugar – 1/3 cup ( 75 grams ) For stuffing Pistachio – 1/3 cup ( 30 grams ) Almond – 1/3 cup ( 30 grams ) Powdered Sugar – 2 tbsp ( 20 grams) Milk – 2 to 3 tsp Cardamom Powder- 1/4 tsp Green […]

Imarti or Jaangiri is a famous sweet of Rajasthan. Imarti is made with urad dal and dipped into sugar syrup. Imarti is made and eaten during all major festivals of India. Imarti is very soft and easily melt in your mouth. Let’s make Imarti with below given steps. Ingredients: – 25 gram urad dal – […]

Ingredients: Milk- 1.5 litre Pistachios – 10 to 12 Almond – 4 to 5 Cardamom Powder- ½ tbsp Sugar – 2. 5 tbs How to make? Take milk in a wok and place it on flame to heat. Keep stirring it after every 2 minutes bringing your ladle to the bottom of the wok. Make […]

Brownie is a dessert which everybody loves to have after their dinner or lunch. This rich and chocolaty brownie makes you fall in love with brownie. Brownie is very easy to make at home, you don’t need to go out every time and eat it. You can eat brownie as you like. It tastes best […]

Ingredients: Green chickpea – 1.5 cup (250 grams) Boora – 1 cup (150 grams) Refined flour – ¼ cup (3-4 tbsp) Ghee – ½ cup (125 grams) Cashews – 2 tbsp Muskmelon seeds – 2 tbsp Green cardamom – 5-6 Milk – ¼ cup How To Cook? Rinse the hara chana thoroughly and pat them […]

A classic Rajasthani recipe. In Indian culture halwa is made during the special occasions like Ganesh Chaturthi, Holi, Navratri, Diwali and many others. Moong Dal Halwa is time consuming recipe so you need patience to cook it. But once it’s cooked it is so mouthwatering and you can stop yourself by eating it again and […]