Ingredients: • 2 large onion, chopped • 2 tsp- Garlic paste • 1 tsp- Ginger paste • 3 large tomotoes, purred • 2 green chillies, finely chopped • 1 tbsp- veg oil • 2 tbsp- beaten Curd • salt to taste • 1 tbsp- Garam Masala powder • 1 tbsp- fish curry masala • 3 […]

Ingredients: • 250g – chicken, chopped into chunks • 1 inch – Ginger • 3 pods – Garlic • 10 – Red Chillies • 1/2 tsp – pepper powder • 1/4 tsp – Turmeric powder • 1/2 tsp – chilli powder • Curry leaves • Salt to taste Method: Marinate chopped chicken in turmeric powder, […]

Ingredients: • 1/2 kg – Chicken breast • 2 – onions, thinly sliced • 4 – Green chillies • 1 – Capsicum • 1 – Tomato • 1 tsp – ginger-garlic paste • Salt to taste • 1 tbsp – Red Chilli powder • 1 tsp – soya sauce • 1 tbsp – Tomato ketchup […]

Ingredients: • 2-2.5 lbs. skinless, whole dressed Chicken • 4 tbsp – non-fat yogurt • 2 tbsp – Ginger Garlic paste • 2 tbsp – Onion paste • Chilli flakes • 100 g – Butter • Salt to taste Method: Marinate the chicken with the marinade of yogurt, ginger and garlic paste, onion paste, chilli […]

Ingredients: • ½ kg – fish (any firm white fish) • 120 gms – Ghee • 30 gms – malai (cream) • 60 gms – Yoghurt • 30 gms – Almonds blanched and ground with water • 60 gms – onions, thinly and evenly sliced • 12 gms – red chillies, powdered • 12 gms […]

Ingredients: • 500 gms – Chicken • 1/2 cup – Thick Curd • 2 – Tomatoes, small • 1 – Onion, big • 1/2 bunch – Curry leaves • 3 tsp – Tomato puree • 1 tsp – Garam Masala powder • 1/2 tsp – Turmeric powder • 1 tsp – chilli powder • 1 […]

Ingredients: • 1 kg-mutton • For marinating paste: • 2 tsp – Cumin seeds • 2 tsp – dry coriander • 1 tbsp – Ginger paste • 6 – Cloves • 8 flakes – Garlic • 1 – onion, chopped • 6 – small Cardamom • 1/2 inch stick – Cinnamon • 1/2 tbsp – […]

Ingredients: • 600g – cuttlefish • 200g – Prawns (chopped and mashed into a paste) • 2 – fresh red chillies, chopped • 1 stalk – spring onions, chopped • 4 tbsp – oil • 2 tsp – Corn flour • Ground spices: • 10 – Shallots • 4 pieces – Garlic • 2cm – […]

Ingredients: • 450 g – Mutton mince • 2 tbsp – Raw papaya paste • Salt to taste • 1.5 cups – Onion • 1/2 tbsp – Garlic • 1/2 tbsp – Ginger • 1 tbsp – khoya • 1/4 Cloves – ground Cloves • 1/4 tsp – ground Cinnamon • 1/4 tsp – ground […]

Ingredients: • 300 g – chicken, cut into small pieces • 3 – onions, chopped • 2 tsp – chopped Mint • 1 tsp – pepper powder • Salt to taste • 2 tbsp – Tomato sauce • 1 tsp – Butter • 1 – Egg beaten • 3 tbsp – oil • 3 tbsp […]

Ingredients: • Big Crab – 6 • Onion paste – 1/4 cup • Ginger Garlic paste – 1/4 cup • Tomato Puree – 1/2 cup • Curd – 1/4 cup • Water – 1 cup • Whole Garam Masala (4 – cardamom, 2 cloves, 1 inch – cinnamon) • Jeera – 2 tsps • Bay […]

Ingredients: • 1 – whole Chicken • 1 inch – Raw papaya • 1 – whole pod Garlic • 4 – red dry seeded chillies • 3 – peppercorns • 1/2 inch – Cinnamon • 1/2 tsp – roasted Cumin seeds • 1/2 tsp – Turmeric powder • 1/2 cup – Yoghurt • Salt • […]

Ingredients: • 1/2 kg – Mutton • 1/2 kg – basmati Rice • 150 g – onion, finely sliced • 150 g – Tomato • 4 – green chilli, sliced • 2 tsp – Red Chilli powder • 1 cup – Curd (preferably sour) • 4 tbsp – Lemon juice • 100 g – oil […]

Ingredients: • Chicken Drumlet – 2 nos • Mustard – 50 gms • Salt to flavor • Pepper to flavor • Fresh Rosemary – 1 sprig • Panko Breadcrumbs – 100 gms • Refined flour – 100 gms • Dry Mango powder – 1 grm • Onions Powder – 2 gms • Garlic Powder – […]

Ingredients: • Chicken – 1 kg • Onion – 150 g, sliced • Coconut – 1/2, grated • Oil or Ghee – 2 tbsp • Salt – to taste • For masala: • Dry Red Chillies – 8 to 10 • Turmeric powder – 1 tsp • Tamarind – 2 cm ball • Onion – […]

Ingredients: • 2 whole Chinese cabbages • 1 Chinese radish (daicon) • 7 green Onions • 2 oz Parsley • 10 Cloves of Garlic • 1 oz of Ginger • 1/2 cup of shrimp sauce or fish sauce • 1/2 cup of ground red pepper • 1 tbsp salt • 1 tsp of Sugar • […]

Ingredients: • 400 g – sole fish • 10 g – ginger-garlic paste • 10 ml – Vinegar • 3 g – yellow chilli powder • 3 g – chilli powder • 1 g – potli masala • Juice of 1 Lemon • 5 g – Corn flour • 1 – Egg white • 10 […]

Ingredients: • large Prawns – ½ kg, peeled and cleaned • Garlic 8 flakes, crushed • oil – 3 tbsp • For Masala: • Tamarind – 2 cm ball • Turmeric – ½ tsp • cumin – 5 gm • mustard – 5 gm • roasted Peanuts – 25 gm • green chilies 4 • […]

Ingredients: • 2 – eggs • To taste – salt • 1 tbsp – onion, chopped • 1 tbsp – tomato, chopped • 1 tbsp – potato, chopped • 1 tbsp – capsicum, chopped • 1 – small Green chilli • 1 pinch – Jeera • 1 tsp – Butter or margarine Method: Beat the […]

Ingredients: • 2 cups – cooked rice. • 3 tbsp – butter. • 2 – eggs, beaten well. • 2 tsp – pepper powder. • salt to taste. Method: Heat the butter in a pan and add the beaten egg. Scramble it well. Add the cooked rice, salt, and pepper and mix well. Garnish with […]