Ingredients: • 6 chapatis or tortillas • 1 small onion, cut into thin strips • 3 spring onions, chopped • 1 small tomato, chopped • 1 small cucumber, peeled and chopped finely • 1 small capsicum/green pepper, chopped finely • 3 tbsp – Lemon juice • 2 tbsp – thick curd/yogurt • 1- green chilli, […]

Ingredients: • 100 g – Ginger, peeled • 100 g – Chillies (fresh red or green) • 1 tsp – salt • 1 tbsp – oil Method: Heat oil, add ginger and chillies, cover and turn off the stove. Allow temperature to come down to warm. Add salt and pound in a mortar and pestle […]

Ingredients: • Vegetables carrot, cabbage, beans – 1/2 kg • Onion – 2 to 3 • Turmeric powder – 1 tsp • Green chilli – 3 to 4 • Coconut – 1/2 • Mustard Seed • Oil Method: Chop the vegetables finely Take a fry pan and splutter mustard seeds in oil Add finely chopped […]

Ingredients: • 3 cups – All-purpose flour • 1tbsp – Active Dry yeast • 3tbsp – Olive oil • 1tsp – Salt • 1tsp – Sugar • 3/4cup – Luke warm water • Garlic Butter and Spinach filling: • 1/2cup – Butter (room temperature).. • 6nos Garlic Cloves (crushed) • Salt (as per need) • […]

Ingredients: • 1/2 kg – Potatoes boiled and mashed. • 2 – Slices bread. • 3 tsp – Chopped, coriander leaves,. • 2 – green chillies, chopped. • 1/2 tsp – pepper powder. • 3 tbsp – Bread crumbs,. • 1/2 tsp – Chopped ginger. • Salt to taste. • 3 tbsp – Flour/maida. Method: […]

Ingredients: • 1 cup – dark chocolate, grated • 1 cup – fresh Cream • 1 cup – Pomegranate pearls • 4 scoops – chocolate ice Cream • 4 scoops – vanilla ice Cream • 4 scoops – Strawberry ice Cream • 20-25 – roasted almonds, chopped • 10-15 – roasted cashew nuts, chopped Method: […]

Ingredients: • 5 – green gram Idli • 1/2 tsp – Mustard Seeds • 1 tsp – Channa dal • 1/2 tsp – Urad Dal • A few sprigs – Curry leaves • 1 – Onion (big and chopped) • 2 – Green chillies (slit opened) • 1/2 tsp – grated Ginger • A pinch […]

Ingredients: • Plantain flower – 1 big. • Onion – 100 gms. • Green chillies – 6. • Coconut (grated) – 1 small cup. • gram dal – 100 gms. • Ginger – A pinch. • aji-no-moto – A pinch. • coriander leaves. • Mint leaves. • asafoetida. • salt to taste. Method: Chop plantain […]

Ingredients: • Green chillies – 100gm • Ginger – 100 gm • Tamarind – 100gm • mustard – 2 tsp • Fenugreek seeds 25 gm fry well and powder • Curry leaves • salt to taste • Turmeric powder – 1 tsp • Gingerly oil – 100 ml • Jaggery – 100gm Method: Heat tawa […]

Ingredients: • 1 – Zucchini (large and sliced into thick round pieces) • 3 – Potatoes (sliced as thick round pieces) • Salt • Pepper powder • 1/4 tsp – dry Thyme leaves • 1/2 tsp – dry Parsley leaves • a handful of roasted Peanuts • 2 tbsp – Olive oil Method: Take the […]

Ingredients: • 3 cups – bread flour/all – purpose flour (maida) • 1 cup – lukewarm Milk • 1.5 tsp – instant Yeast • 1 tsp – Sugar • 2-3 tbsp – yogurt • 1 tbsp – Kalonji (onion seeds) • Salt to taste • For stuffing: • 1 cup – mixture of nuts, aniseeds, […]

Ingredients: • 1/2 kg – soya nuggets • 4 large tomatoes, diced • 3 large onions, sliced • 1 tsp – Garlic paste • 1 tsp – Ginger paste • 2 tsp – Red Chilli powder • 1 tsp – salt or to taste • 4 tbsp – oil • A pinch of Turmeric • […]

Ingredients: • Basmati Rice – 1 cup • Onion, sliced – 2 • Tomato, sliced – 1 • Sliced Garlic Cloves – 5 • Sliced Green chillies – 3 • Coconut Milk powder – 6 tbsp • Cinnamon – 1 inch • Cloves – 1 • Water – 2 cups or less • Curry leaves […]

Ingredients: • 1/2 kg – tender small bitter ground • 1 cup – Tamarind juice • 2 tsp – chilli powder • 1 tsp – Turmeric powder • 1 tsp – Ginger and Garlic paste • A few – Curry leaves • Salt to taste • 2 tbsp – oil • 1 tsp – cumin […]

Ingredients: • 1 – medium Cucumber (sliced into thin rounds) • 1 – Capsicum (chopped into 1 inch pieces) • 1 – Green chilli (finely chopped) • 1 sprig – Mint leaves (finely chopped) • 1 tsp – Coriander leaves (finely chopped) • 1 – small flake Garlic (finely chopped) • 1 – small piece […]

Ingredients: • 2.5 cups – cleaned Coriander leaves • 1.5 cups – Mint (pudina) leaves • 6-8 – Green chillies • 1 tsp – salt • A small piece of Tamarind or little Lemon juice to taste Method: In a mixie jar, add the cleaned leaves, green chillies, salt and tamarind (if used). Add 1 […]

Ingredients: • Black pepper – 1 tsp. • Jeera – 1 tsp. • Turmeric powder – 1/2 tsp. • Tamarind – 1 small Lemon size. • Salt as required. • Mustard Seeds – 1/2 tsp. • Asafoetida – a pinch. • Curry leaves – a few. • oil or Ghee – 2 tsp. Method: Soak […]

Ingredients: • To make puris: • 2 cup – very fine semolina (rava) • Salt to taste • Water • Oil to deep fry • Puri cutter • Ingredients for Dahi puri: • 1 cup – green chutney • 1 cup – Tamarind chutney • Cumin powder – to taste • Red Chilli powder – […]

Ingredients: • 2 cups – Hot tea • 1/2 cup – Fresh Orange juice • Juice of 2 Lemons • 1 tbsp – Sugar syrup • A few Mint leaves • 1 tsp – Grated Ginger Method: Pour hot tea over mint and ginger. Keep aside for an hour. Add orange juice, lemon juice and […]

Ingredients: • 4 cups – Milk • 4 tsp – finely sliced china grass • 5 tbsp – Sugar • 4 tbsp – Cream • A few drops – essence of your choice • 4 tbsp – finely sliced mixed nuts • A few – whole candied Cherries • A few drops each – various […]