Ingredients: • Drumstick – 4 to 5 • Onions (large) – 3 • Green chillies – 2 • lasoon – 8 to 10 pods • Turmeric powder – 1/2 tsp • Red Chilli powder – 1 tsp • Curry leaves – few • oil – 6 to 7 tbsp • Dhania powder – 1/2 tsp […]

Ingredients: • 3 cups – cubed and cooked Potatoes • 1 tsp – Kashmiri Red Chilli powder • 1 tbsp – Curry leaves powder • Salt • 1 tsp – crushed Fennel seeds • Oil • Few Curry leaves Method: Heat enough oil, fry the crushed fennel seed and curry leaves. Add the cubed potatoes, […]

Ingredients: • 1.5 cups black-eyed peas, soaked and cooked until tender • 1 hot red dried chilli • 2 tsp dried Oregano • 1 tsp dried Thyme • 3 Bay Leaves • 1 fresh sage leaf, chopped • 1 tsp paprika • 1 tsp ground black pepper • 1 tbsp Olive oil • 2 tbsp […]

Ingredients: • 1 tbsp – fresh Lemon juice • 2 tbsp – light Cream cheese (with roasted garlic) • 2 tsp – chopped fresh Mint leaves • 2 tbsp Olive oil • 1 – Cucumber peeled and diced • 1 – large ripe Tomato, coarsely chopped • 1/2 cup – chopped onion, 2 cups – […]

Ingredients: • 250 g – Wheat flour • 100 g – roasted dry fruits (almonds, cashewnuts, nuts) • 10 g – mawa • 1 cup – Milk • 1tsp – Honey • 20 g – powdered Sugar • A pinch – elaichi powder • Ghee for cooking Method: Grind the roasted dry fruits to a […]

Ingredients: • 3 cups – plain flour • 1 tbsp – oil • 1 tsp – Dry yeast • 1/4 tsp – baking powder • 1 tsp – Sugar • 1/2 cup – warm Milk • 2 tbsp – curds • salt to taste • some more Milk for kneading, if required Method: Sprinkle yeast […]

Ingredients: • 3-4 – large tomatoes, pureed • 2-3 – spring onions, finely chopped • 2 cups – Wheat flour • 1/2 tsp – Red Chilli powder • 1/2 tsp – Turmeric • 1/2 tsp – coriander powder • Salt to taste Method: Add all the ingredients to the wheat flour and knead into dough […]

Ingredients: • 4 – fresh corn, boiled in salty water (yellow or white) • 1 tsp – Green chilli paste (according to your taste) • 1 tsp – Ginger paste • Salt – to taste • 1 cup – yogurt mix with about 1.5 cups of water or use buttermilk mix with 2 tbsp of […]

Ingredients: • 2 cups – mashed Sweet Potato • 2 cups – whole Wheat flour • 1 cup – quick cooking oats • 2 tsp – mixed seeds (ajwain, cumin, sesame and flax seeds) • Salt – to taste • Hot water – as required • Flour for dusting • Oil for cooking Method: Take […]

Ingredients: • 1 bunch – Fenugreek leaves • 1/2 cup – red gram dal • 1 – Onion • 1 – Tomato • 2 – Green chillies • 1 tsp – Red Chilli powder • Lemon size – Tamarind • 2 flakes (small) – Garlic • 2 tbsp – grated/shredded Coconut • 1 tsp – […]

Ingredients: • Soya chunks – 100 gm • Kashmiri chilli powder – 1 tsp • Vinegar – 1 tbsp • Ginger – 2 tsp, minced • Garlic – 2 tsp, minced • Onion – 1/2 cup, minced • MSG – a pinch (optional) • Sugar – 1 tsp • Soya sauce – 2 tsp • […]

Ingredients: • 1 small bunch Palak • 4 tbsp- grated Coconut • 200 gms- Curds • 1 tsp level- Mustard Seeds • A pinch Hing • 1 Green chilli Method: Cook palak without adding water for 5 minutes and keep aside. In little oil, fry green chilli till it is soft. Keep aside. In the […]

Ingredients: • 3 – medium cucumbers. • 1/2 cup – vinegar. • 1/4 tsp – aji-no-moto. • 2 tbsps – each of soya sauce and sugar. • 1/2 tsp – dry Ginger powder. Method: Peel the cucumber and cut into paper-thin slices lengthwise. Mix together all the above ingredients and set aside for half an […]

Ingredients: • 2- Bitter gourd • 1 cup- Fresh sweet Curd • 1/4 cup – Grated Coconut (ground into a paste) • 2 tbsp – Lemon Juice • 1 tbsp – Salt • 1/2 tsp – Sugar • Salt as per taste • For seasoning: • 1 tsp – Urad Dal • 1/2 tsp – […]

Ingredients: • 1 – Broccoli • 2 – Onions • 1 tsp – Cumins • 1/2 tsp – Turmeric powder • 1 tsp – chilli powder • salt to taste • 3 tbsp – oil Method: Heat oil in a thick bottomed kadai. Splutter Cumins and add onions. Saute till onions turn pink in colour. […]

Ingredients: • 10 – dry long Red Chillies • 10 – small Onions or shallots, peeled, chopped • 1/2 bulb – garlic, flaked, peeled and crushed • 4-5 sticks – Lemon grass, peeled and chopped • 2-inch piece – ginger, grated • 12-15 – peppercorns • 1 tsp – Coriander seeds • 1 tsp – […]

Ingredients: • 3 cups – basmati Rice • 1 cup – Coriander leaves • 1 cup – pudina leaves • 5 – Green chillies • 1 – Tomato • 2 tbsp – Methi seeds • 2 – large Onions • 1.5 tbsp – Ginger Garlic paste • 4.5 cups – water • 4 tbsp – […]

Ingredients: • 2 cups – avarekai • 1 cup – grated Coconut • 3 tsp – Coriander seeds • 1/2 tsp – Jeera • 1/2 tsp – pepper powder • 5 – medium spiced Red Chillies • a pinch -asafoetida Hing • 1 tsp – Mustard Seeds • 3 to 4 – Curry leaves • […]

Ingredients: • 5 slices – Bread • 1/2 cup – Maida • 3-4 tsp – Corn flour • 2 tsp – Ginger, finely chopped • 1 tsp – Garlic, finely chopped • 1 bunch – Spring onions, finely chopped • 2 tsp – Soy sauce • A pinch – Ajinomoto • Chilli powder • Salt […]

Ingredients: • 4 tbsps – cooking oil • 1 – large onion, finely sliced • 2 – fresh green chillies, sliced lengthwise • 3 – Cinnamon sticks, each 2 inch long • 1 – large potato, peeled and cut into 1 inch cubes • 1/2 tsp – Turmeric • 1/2 tsp – chilli powder • […]