Ingredients: • 1 cup chopped Cauliflower • 10-12 cups whole Milk • 1 cup Sugar or according to your taste • 1 tsp. Cardamom powder • 10 unsalted peeled Almonds • 2 tbsp. of Ghee Method: Fry the chopped cauliflower in ghee, with steam till its golden brown. Keep it aside. Boil milk. Once the […]

Aloo is very common Ingredients of Indian food. You can make variety of dishes from aloo by mixing it with other vegetables and Ingredients like capsicum, bhindi, cauliflower and more. Aloo Capsicum is a North Indian recipe which is very tasty and yummy in taste. Aloo Capsicum is a medium spicy recipe. Let’s learn how […]

Ingredients: • 2 cups – chopped, mixed veggies like onions, carrots, peas, mushrooms, blanched beans, blanched Cauliflower and Capsicum • 3/4 cup – chopped Onions • 1 – Green chilli • 1 tsp – Ginger Garlic paste • 1/3 cup – chopped, Tomatoes • 3/4 tsp – Red Chilli powder • 1.5 tsp – Garam […]

Ingredients: • 1 bunch Spinach • Maggie taste maker one cube • Corn kernels 1 cup • 1 Onion chopped finely • 1 tsp – Cumin seeds • Butter • 3 tbsp Milk Method: Cook the spinach in a little water, when cool. Grind to a fine paste. Heat butter, add zeera and onions, fry […]

Ingredients: • 1 kg – Ziminkhand – Cut into thin strips. • 50 g – Green chillies – split lengthwise. • 100g – Fresh Ginger – finely chopped • 50g – Red Chilli powder • 100g – Mustard – crushed dry • 100g – Garlic – julienned • 500 cc – Vinegar Method: Keep the […]

Ingredients: • 500 g – Brinjals • 2 – Tomato • 2 – Potato • 2 – Onion • 5 tbsp – coriander powder • 3 tbsp – oil • 1 pinch – Sugar • 5 sprigs – Coriander leaves • To taste – Red Chilli powder • Salt Method: Wash and cut the brinjals […]

Ingredients: • For poha: • 1 cup – Poha (flaked or beaten rice) • 1 tbsp – Peanuts • 1/8 tsp – Turmeric powder • salt to taste • Lemon to taste • 1 tbsp – oil • For misal: • 1 cup – small variety matki (brown variety of kidney bean) (soak overnight) • […]

Ingredients: • 2 tsp – oil • 6 – Garlic cloves, finely chopped (or 1 onion, finely sliced) • 1 bunch – Methi leaves (fenugreek leaves) • 2 – eggs, beaten well with 1/2 tsp – salt and 1/2 tsp – pepper powder Method: Wash and clean methi leaves and chop finely. Heat oil in […]

Ingredients: • 1 cup – Rice • 3 – capsicum, large chopped • 1 – onion, chopped • 1/4 cup – Chana dal • 1/4 cup – Urad Dal • 3 tbsp – Coriander seeds • 10-14 – whole Red Chillies • 1 stick – Cinnamon • 5-6 – Cloves • 2 – green chillies, […]

Ingredients: • 2 cups – sweet Corn kernels • 1 tbsp – Butter • 1/2 cup – finely chopped Onion • 1/2 cup – finely grated Carrot • 1/2 cup – finely chopped Capsicum • 1 tsp – black pepper powder • salt to taste • For Garnishing: • 1 tbsp – grated cheese • […]

Ingredients: • For dough: • 3 cups Wheat flour • 1/2 tsp salt • 1/4 cup Milk • For filling: 2 large potatoes, boiled, peeled, mashed • 2 green chillies, finely chopped • 1 tbsp coriander leaves, finely chopped • 1 tsp garlic, finely minced • salt to taste • Other ingredients: 1/2 cup Cream […]

Ingredients: • 2 cups – chopped vegetables • 2 tbsp -grated Coconut • 2 cups – curd/buttermilk • 2 tsp – Chana dal, soaked in warm water for about 20-30 minutes • Or • 2 tsp – besan • 3 to 4 strands – Cilantro • 2 to 3 – Green chillies • 1/2 tsp […]

Ingredients: • 1/4 cup – kulthi (horse gram), soaked overnight • 12 – pieces of yellow Cucumber (yellow stripped Cucumber used in sambar or dal) • 1 – small Onion cut into chunks • 2 – Garlic Cloves crushed • 1 inch – Ginger piece crushed • Salt to taste • 1/2 tsp – Turmeric […]

Ingredients: • 2 cups – moong (split or whole) • 1 – onion, chopped • 1 – tomato, chopped • 1 – potato, boiled and chopped • 1 tsp – sambar powder • 1 tsp – Garam Masala • 1 tsp – ginger-garlic paste • 1-2 – Green chillies • 1/4 tsp – Mustard Seeds […]

Ingredients: • 250g – paneer, cubed • 1 – onion, finely chopped • 1 – tomato, finely chopped • 1 – onion, sliced • 1 – tomato, sliced • 1 – capsicum, sliced • 2 – green chillies, finely chopped • 3-4 tbsp – oil (or as required) • 1 tsp – Jeera seeds • […]

Ingredients: • 2 – very large Sweet Potatoes (or 4 small ones), peeled and cut into 3/4-inch cubes • 1 – large red onion, sliced thinly across • 2 – Garlic cloves, minced • 2 tbsp – Tomato paste • 1 tsp – Cayenne • 1/2 cup – dry white wine • 1 tsp – […]

Ingredients: • 1 – big Cauliflower • 2 – onions, chopped • 1/2 cup – Curd • 1/2 cup – Almond paste • 1 tsp – Red Chilli powder • 1 tsp – coriander powder • Juice of 1 Lime • 1/2 tsp – Turmeric powder • 1 tsp – cumin powder • 1 tsp […]

Ingredients: • 4 cups (250 ml each) – basmati Rice • 2 tsp – Ginger and Garlic paste • 10-12 – small Green chillies • 6-8 – Cloves • 4 – elaichis (cardamoms) • 1 pinch -turmeric powder • 1 piece – Cinnamon • 1 – big Onion (cut into long thin slices) • 1 […]

Ingredients: • 6 – large Capsicums • For filling: • 3 – large Potatoes • 1/2 cup – minced red Onions • 2 cups – crumbled Paneer • 1 tsp – coriander powder • 1 tsp – chilli powder • 1 tsp – amchur powder • 1 tbsp Cashew nuts • 1 tbsp – minced […]

Ingredients: • For dough: • 500 gms – Flour • 2 tbsp – Ghee • 1/2 tsp – salt • A pinch of bicarbonate of soda • 1 cup – water approximately • For the filling: • 100 gms – Green peas • 1 tsp – aniseed • 1/8 tsp – Onion seeds • A […]