Ingredients: • 3/4 cup – Crumbled soft Paneer • 1/2 tsp – Salt • 1/2 tsp – Baking powder • 1 cup – Plain flour • 1 tbsp – Lemon juice • 1/8 tsp – Nutmeg powder • 1/8 tsp – Cardamom powder • 1 – egg, lightly beaten • 3/4 – Sugar • 5 […]

Ingredients: • 1.5 cups – all purpose flour • 2 tsp – baking powder • 1/2 tsp – salt • (Sift all the ingredients into a bowl and set aside. • In another bowl, beat together until well-mixed: • 1 cup – Orange juice • 2 tbsp – Orange liqueur like cointreau or triple sec […]

Ingredients: • 6 bread slices • 1 litre – Milk (approx.) • 100-150 gms – Sugar • 200 or more gms – khoya • 6 Cardamoms • 20 almonds, chopped • 20 Cashew nuts • 20 pistachios, chopped • a few strands of Saffron • kewra essence Method: Toast bread slices in a microwave oven. […]

Ingredients: • Aloo-Palak Masala: • 3 – Potatoes (cooked & mashed) • 1 cup – Spinach (chopped) • 2 – Onions (chopped) • 1 – Green chilli (chopped) • 1 tsp – Ajwain seeds • 1 tsp – Garam Masala powder • Salt • Oil • Paratha: • 2 cups – Wheat flour • 1/2 […]

Ingredients: • 200 g – paneer, grated • 1/2 cup – Sugar • 1/2 cup – Sugar • 8 slices – bread • 1/2 tsp – Cardamom powder • Ghee • For Rabri: • 3 cup – Milk • 25 g – plain khova, crumbled • 1/2 tsp – Cardamom powder • 1 tbsp – […]

Ingredients: • 2 cups – chopped radish • 2 cups – chopped radish leaves • 1 tsp – crushed Coriander seeds • 1 tsp – chopped Red Chilli • 1 tsp – chopped Green chilli • 1/2 tsp – Turmeric powder • Salt to taste • 1 tsp – oil Method: Heat oil in a […]

Mild and fragrant rice pulao with green peas Ingredients: 1 1/2 cups basmati rice 1/2 cup green peas 1 finely sliced onion (optional) 1 teaspoon jeera (cumin seeds) 1 teaspoon garam masala powder Salt to taste Method: 1. Wash rice thoroughly with water and soak for 15 minutes. Drain and keep aside. 2. Heat oil […]

Ingredients: • 12 – Lemons • 2 cups – Sugar • 1 cup – salt • 3 tbsp – Red Chilli powder • 1 tbsp – Mustard Seeds • 3 tbsp – oil (refined) • 1 tsp – Haldi • 1 tbsp – Hing • 1 tbsp – Ginger Garlic paste Method: Wash, dry and […]

Ingredients: • 8 oz. – whipped cream. • 8 oz. – sour cream. • a small tin – condensed milk. • 1 medium tin – crushed pineapple. • Strawberry roundels to decorate. Method: Mix all the ingredients and refrigerate for 2 hours. Decorate with the strawberry and serve. Recipe courtesy of Sify Bawarchi

Ingredients: • 250 ml – pasteurized unboiled Milk • 1.5 tsp – crushed rock Sugar (misri) • 1/2 tsp – green cardamom, powdered • 250 ml – cold water Method: Mix all ingredients in a vessel. Whip with an electrical hand beater. Refrigerate and consume 100 ml five times a day. Can be stored for […]

Ingredients: • 1 cup – Soya chunks • 1 tsp – Ginger Garlic paste • 1 – Onion finely chopped • Boiled peas a handful • 1/4 tsp – Garam Masala powder • 1/2 tsp – Chilli powder • 2 tsp – Oil • To temper : • 1/4 inch piece – Cinnamon • 2 […]

Ingredients: • 1 cup – Wheat flour • 2 tbsp – roasted Peanuts ground • 2 tbsp – oil • oil for frying • salt and pepper to taste Method: Combine the ingredients and knead well. Roll into a chapatti and cut into strips and twist. Dry fry till crisp. Recipe courtesy of Hootokshi

Ingredients: • Onion – 3 medium • Tomatoes – 1 • Turmeric powder – 1/4 tsp • Chilli powder – 1.5 tsp • Grated Coconut – 3 tbsp • Coconut oil – for frying • Salt to taste Method: Heat oil in a pan. Cut the onion into small pieces. When the oil becomes hot, […]

Ingredients: • 25 – (fresh) Yellow Lemons • 1 cup – Vinegar (a little for grinding, the rest for mixing) • 2 tsp – Jeera/Cumin Seeds • 2 tsp – Turmeric powder • 1/2 tsp – Methi • 2 tbsp – Mustard Seeds • 3 Pods (whole) – Garlic • 3 pieces – Ginger • […]

Ingredients: • 20 – strawberries • 1/4 cup – Lemon juice • 4 – tbsp Sugar • 3 – cups water Method: Chop strawberries roughly. Add sugar to this and keep it aside for 5 minutes. Blend it in a mixer along with the sugar. Add little water if needed Strain this and add the […]

Ingredients: • Rava-3cups • Small onions-4 • Green chillies-3 • Chopped ginger-1 tsp • Curry leaves-as required • Oil-3spoon Method: Take a pan and fry the rava until it will be fried well. Remove the rava from the pan. Add oil in the same pan and after when the oil becomes hot, put the mustard […]

Ingredients: • 2 – flour tortillas • 1/2 cup – guacamole/avocado sauce • 1 cup – capsicum/bell pepper • 1/2 cup – chopped Spring onions • 1.5 cup – assorted vegetables (red kidney beans, diced baby corn, beans, sweet corn, chopped Carrots or any of your choice) • 2 – green chillies, chopped • 1 […]

Ingredients: • 250 gms – Fish (Kos Maas) • 2 – Tomato • 2 – Potato • 2 – Onion • 1 tsp – Paas Phuron (mixture of aniseed, cumin seed, pepper, black cumin and Fenugreek seed) • 2 tsp – Turmeric powder • Salt to taste • Mustard oil Method: Cut and boil the […]

Ingredients: • 500 ml – chilled whole Milk • 1 tbsp – cocoa • 1 tsp – instant coffee powder • 3 tbsp – Sugar • 3 tbsp – hot water • 2 ice cubes Method: Mix cocoa, coffee, sugar thoroughly. Add hot water and beat well with a spoon or spatula. The mixture should […]

Ingredients: • 1 litre – Milk • 500 g – Sugar • 1/2 tsp – Vanilla essence • 1 tsp – Butter. Method: Mix the milk and sugar in a pan and cook on a low heat till the sugar dissolves and the mixture thickens. Keep stirring until the mixture leaves the sides of the […]