Ingredients: • 4 Garlic and herb flavored soft wraps (readymade this time) • 8 boiled baby Potatoes • 1/2 cup – Lotus root • 1/2 cup – Paneer cubes • 1/2 cup – dice-cut bell pepper • 1/2 cup – brussel sprouts • 1/2 cup – Bok Choy (or any leafy veggie) • 1 tsp […]

Ingredients: • 1.25 cups – all purpose flour • 1/2 cup + 3 tbsp – Sugar • 1 cup – mawa/khoya (unsweetened) • 1.25 cups + 2 tbsp – Milk • 2 tsp – baking powder • 1/2 tsp – baking soda • 3/4 tsp – Saffron • 1/2 cup + ( 2 tbsp to […]

Ingredients: • 4 teacups – Pineapple juice (canned) • 1 teacup – Orange juice • juice of 2 Lemons • rinds of one Lemon and Orange • powdered Sugar as per taste • soda water • Orange segments and crushed ice (for decoration) Method: Mix pineapple, orange and lemon juice. Boil the rinds in one […]

Ingredients: • Method: In a pan heat a little oil and saute the garlic and onion. Simmer until translucent. Now add the chopped potatoes and cook till a little tender. Add okra and saute for 5-6 minutes. Now add salt and spices. Mix well. Cook for 5 minutes till all spices are mixed with okra […]

Ingredients: • 500 g – besan (gram flour) • 200 g – Methi bhaji (fenugreek leaves) • 100 g – Coriander leaves • 10 g – Garam Masala • 10 g – Coriander seeds • 5 g – Green chillies • 5 g – Black Peppercorns • salt to taste • oil for frying Method: […]

Ingredients: • Fresh Cream (malai) – 1 cup • Sooji – 5 tbsps • Grated vegetables – two cups (cabbage, cauliflower, carrot) • Salt – to taste • Black pepper – to taste • Refined oil – for frying • Bread slice – 5-6 Method: Take the fresh cream and add sooji to it and […]

Ingredients: • 2 cups – beans, finely chopped • 1 tsp – Mustard Seeds • 2 tbsp – Curry leaves • 1 tsp – Turmeric powder • 1 tsp chilli powder • 1 tsp – coriander powder • 1 tomato, finely chopped • 1 tbsp – coriander leaves, chopped • 1 tbsp – green chillies, […]

Ingredients: • Besan – 300 g • Sugar – 250 g • Enough Milk to soak the Sugar + 1 cup • Ghee – 75 ml • Oil – 75 ml • Milk – 1 cup • Green Cardamom powder – 3-4 g • Raisin – 10-15 • Desiccated Coconut and Almonds for garnishing Method: […]

Ingredients: • 1 cup – basmati Rice (washed and soaked for 30 minutes) • 1 cup – shelled Green peas (fresh or frozen) • ½ cup – small soya chunks • 2 Onions (finely sliced) • 1 tsp – Cumin seeds • 2 piece Cinnamon • 2 black Cardamoms (peeled) • 5 to 6 green […]

Ingredients: • 1 kg – firm, just ripe, Tomatoes • 1 kg Sugar • 2 tbsp Lime juice • 1 tsp Lemon or Orange peel • 3 sticks Cinnamon • 4 Cloves Method: Blanch the tomatoes in hot water and remove the skin. Cut into quarters and simmer together with the sugar, cinnamon, cloves, lime […]

Ingredients: • 1 cup – Spinach chopped fine, boiled, drained • 2 cups – tied Curd • 2 cups Milk • 1 tsp- cumin powder • 1 small green chilli, grated • salt to taste • 2 tsp – ground Sugar • 1/4 tsp- black salt powdered • 1/2 tbsp- coriander, chopped finely Method: Tie […]

Ingredients: • 2 piece of bread slice • 1 tbsp-grated cheese • 1 tbsp-grated panner • 1-chopped Green chilli • 1 pod- Garlic • 1/2 inch-ginger • 1 sprig- daniya patha • 1/2 cup- besan batter • 1 tsp-chat masala • salt to taste • oil to fry Method: Roll bread like chapati. Mix cheese, […]

Ingredients: • 250 g – tur dal • 1/2 tsp – Methi seeds • 2 tsp – chopped, Coriander leaves • 8 Red Chilli • 1 tsp – Jeera • 8 pepper Corn • 1 small onion, chopped • 2 tsp + 1 tbsp – oil (or less) • 1 tsp – thick Tamarind paste […]

Ingredients: • Carrots – 4 (grated) • Moong dal – 1/4 cup, soaked in water for 1/2 hour • Coconut (grated) – 2 tbsp • Mustard Seeds – 1 tsp • Urad Dal – 1 tsp • Hing Asafoetida – 1 tsp • Green chillies – 2 (slit) • Curry leaves and Coriander leaves for […]

Ingredients: • 1 big – Raw banana • 1 cup – Curd (should be sour to taste) • Turmeric powder, a pinch • 5-6 – dry Red Chillies • 1 tbsp – urad dhal • 5-6 tbsp – oil • Salt to taste Method: Peel the banana and cut into slices. In a bowl, soak […]

Ingredients: • 1/2 cup – Toor Dal • 1/2 cup – Channa dal • 1 tbsp – Urad Dal • 1 – onions, big and finely chopped • 5 – Red Chillies • 1 inch piece – Ginger • A few – Curry leaves • Oil for deep frying • Salt to taste Method: Soak […]

Ingredients: • 2 – onion, medium (cut fine) • Lime sized – tamarind, soaked in enough water to cover it fully • 5 – dry Red Chillies (or according to taste) • 2.5 tsp – split or whole black gram lentil (urad dal) • 1/4 tsp – Asafoetida (hing) • 2 tsp – oil • […]

Ingredients: • 250 g – chopped ripe Papaya • 2 tbsp – Sugar • 2 tbsp – rose water • 500ml – water Method: Grind the chopped papaya, using water, in the mixer. Add rose water and sugar. Then grind again Pour into a glass and add crushed ice Enjoy this healthy drink. Recipe courtesy […]

Ingredients: • 1 cup – Ragi flour • 1/4 cup – Rice flour • 1/4 cup – Brown sugar • 1/4 cup – Coconut • Cardamom powder, a pinch Method: Dry roast rice flour for 2 minutes. Then add ragi flour and roast for another minute. Turn off the heat. Add rest of the ingredients. […]

Ingredients: • For Dough: 2.5 cups – Wheat flour. • 1 stalk – curry leaves. • 3 – green chillies. • 1 – sprig Mint leaves. • salt to taste| For Filling: • 1 cup – green peas, boiled. • 3 – green chillies. • 1 tbsp. – Coriander leaves finely chopped. • 1 inch […]