Ingredients: • 150g – plain flour • 50g – Peanut Butter • 30ml – Sunflower oil • 1/4 tsp – bicarbonate of soda • 3 tbsp – grated Broccoli • Salt, a pinch • 1 – Avocado • 2 – roasted red bell pepper • 1/4 cup – fresh bread crumbs • 1/4 cup – […]

Ingredients: • For the Sandesh: • 200 g – fresh Cottage cheese (paneer) • 4-5 tbsp – powdered Sugar • 2.5 tbsp – Milk • A few drops – rose or kewra essence • For the filling: • 2- grated Apple • 1/2 tsp – Lime juice • 6-8 tsp – Sugar • Saffron stands […]

Ingredients: • 1 cup (200 g) – whole-wheat (atta) • 1 tsp – oil / Butter • 3 tbsp – Curd • 3 tbsp – beaten Egg • 1 tsp – Sugar • 1/2 tsp – salt • 2 pinches- baking powder • 2 tbsp – Milk • 2 -3 tsp – Butter / oil […]

Ingredients: • Green Brinjals – 1/4 kg • Tamarind paste – 3 cups • Ginger paste – 1/2 tsp • Oil – 4 tsp • Mustard Seeds – 1/2 tsp • Methi seeds – 1/2 tsp • Curry leaves – 5-6 • Turmeric powder – 1/2 tsp. • Ingredients for dry masala: • Dhaniya seeds […]

Ingredients: • 250 g – pumpkin, peel off the outer skin gently and cut into cubes • 3/4 tsp – salt (or to taste) • For dal (dali): • 1/2 cup – tur dal • 300 ml – (3 cups) water • 1/2 tsp – Turmeric powder • 1/2 tsp – oil • 1 tsp […]

Ingredients: • 1 tbsp – oil • 1/2 tsp – Cumin seeds (jeera) • 1 – Onion (1 big size or 2 small size), cut into thin slices, separate each layer • 1/2 tsp – Red Chilli powder • 1/4 tsp – Turmeric powder • 1 tsp – coriander powder • 1 – Tomato (big […]

Ingredients: • For the yeast: • 5 tbsp – warm water (75 ml) • 3 tsp (or 1 tbsp) – Sugar • 1 tsp – active Dry yeast (please use fresh packet) • For the dough: • 400 g (or 2 cups, Indian standard measuring cup of 200 ml / 8 oz capacity) – all-purpose […]

Ingredients: • 4 – small white Pomfrets • Salt, pepper and lime-juice to marinate • For the masala: • 1 bunch Mint leaves • 1.5 bunch – Coriander leaves • 2 – large Onions chopped • 1 tsp – garlic-ginger paste • Salt to taste • Oil | 1/4 cup – Tamarind extract • 1 […]

Ingredients: • 2.25 tsp – active Dry yeast (1 package) • 1/4 cup – warm water • 3 to 4 cups of all-purpose flour • 1.25 cup – soymilk • 5 tbsp – canola or other flavorless vegetable oil • 2 tbsp – Sugar • 1 tsp – salt • 3 to 4 cups of […]

Ingredients: • 1 – big size Onion • 1 – Tomato • 2 – Green chillies • 1.5 tbsp – gram flour/basin flour • Tamarind – small Lemon size • 1 tbsp – sambar powder • 1 tbsp – sambar powder • Salt for taste • For Seasoning: • 1 tsp – oil • 1 […]

Ingredients: • Goat Meat -1 Kg • 5-6 Onions • 5 tbsp- finely chopped Ginger and Garlic • Khara Garam Masala (Cloves, Cinnamon, Elaichi, Cumin seeds) • Refined oil – 1/2 cup • 1/2 cup – Yogurt • 2 Tomatoes • Salt to taste • Red Chilli powder- 2 tsp • Lemon juice -2 tbsp […]

Ingredients: • 1 kg – Chicken • 3 – Onions • 1 piece – Ginger • 5 Cloves – Garlic • 1 – Bay Leaf • 1″ stick – Cinnamon • 4 – Cloves • 1/2 tsp – Turmeric • 2 tbsp – oil • 1 tsp – salt • 2 tsp – chilli powder […]

Ingredients: • 1/2 cup Mango puree • 1 cup sooji/rava • 1.5 cups Sugar • 2.5 cups water • 1/2 cup Ghee • Cashew nuts – a few Method: Heat water in a thick-bottomed pan or a deep, non-stick pan. Measure sugar and rava together in a bowl. Once the water starts boiling, reduce the […]

Ingredients: • 1/2 – Apple grated • 1 – Sweet Potato (washed, peeled and cooked) • 4 Whole Wheat Bread • 1/4 Cup (Chopped) – Onion • 1 tsp – Garam Masala • 1 tsp – Red Chilli powder • Salt – as needed • 8 leaves (Chopped) – Mint • Coriander -a small quantity […]

Ingredients: • 100 g – flour (all-purpose flour / maida) • 1/4 tsp – baking powder • A pinch – salt • A pinch – pepper powder • 25 g – grated cheese • 45 g – cold Butter • Ice cold water to mix the dough (3 tbsp or less than 50 ml) • […]

Ingredients: • 500 g – Pork (1/2 kg) • 1.5 tsp – mejenga seeds, powdered • 6 to 8 Cloves – Garlic • 1 – tomato, fire grilled • 3 to 4 – dry red chillies, fire grilled • To taste – salt Method: Make a fine paste of garlic cloves, tomato and dry red […]

Ingredients: • 5 – Potato • 1.5 cup – gram flour • 1/4 cup – Rice flour • 1/2 tsp – Red Chilli powder • Salt to taste • 1 tsp – pepper • Oil for frying • 1 tbsp – Butter • 1/4 tsp – Asafoetida Method: Pressure cook the potatoes, remove the skin, […]

Ingredients: • 1 – Broccoli • 1/2 – celery, cut into small pieces, washed • 1 inch – ginger, cut in small pieces • 1 or 2 flakes – Garlic • 1 – Potato • 1 small Cauliflower • 1 tsp – Cumin seeds • 1 small piece – Cinnamon stick • 1 or 2 […]

Ingredients: • 2 – snake gourd, medium in length. • 1 tbsp – moong dal/paasi paruppu. • 3-4 tbsp – coconut. • salt as needed. • 1 – onion| To temper: • 1-2 tsp – – oil. • 3/4 tsp – mustard. • 1 tsp – urad dal/Ulutham paruppu. • 2 – red chillies. • […]

Ingredients: • 1 lb – Chicken • 2 tbsp – Red Chilli powder • 1 tbsp – Garam Masala • 2 tsp – cumin powder • 2 tsp – coriander powder • 2 – large Onions • 2 tbsp – ginger-garlic paste • 1/2 cup – Vinegar • 1 tbsp – pepper powder • salt […]