Ingredients: • 2 cups – grated Coconut • 1 cup – Sugar • 1/2 tsp – Cardamom powder • A few strands of Saffron /2-3 drops of rose/strawberry essence (optional) • Ghee (for greasing the plate) Method: In an large bowl mix coconut and sugar and keep aside for 10 mins. Heat a non stick […]

Ingredients: • 1 – Zucchini (large and sliced into thick round pieces) • 3 – Potatoes (sliced as thick round pieces) • Salt • Pepper powder • 1/4 tsp – dry Thyme leaves • 1/2 tsp – dry Parsley leaves • a handful of roasted Peanuts • 2 tbsp – Olive oil Method: Take the […]

Ingredients: • 3 cups – bread flour/all – purpose flour (maida) • 1 cup – lukewarm Milk • 1.5 tsp – instant Yeast • 1 tsp – Sugar • 2-3 tbsp – yogurt • 1 tbsp – Kalonji (onion seeds) • Salt to taste • For stuffing: • 1 cup – mixture of nuts, aniseeds, […]

Ingredients: • 1/2 kg – soya nuggets • 4 large tomatoes, diced • 3 large onions, sliced • 1 tsp – Garlic paste • 1 tsp – Ginger paste • 2 tsp – Red Chilli powder • 1 tsp – salt or to taste • 4 tbsp – oil • A pinch of Turmeric • […]

Ingredients: • 2 cups raw Rice • 1 cup split yellow moong dal • A pinch of Hing • Curry leaves • 1 tbsp whole peppercorns • 5 Green chillies • 2 tsp chopped Ginger • 1 tsp Cumin seeds • Salt to taste • 6 to 7 tbsp Ghee or clarified Butter Method: Roast […]

Ingredients: • Eggplant: 1 (big) • Spinach: 1 bundle • Onion: 2 • Tomato: 1 • Garlic: 4 Cloves • Jeera powder: 1 tsp • Chilli powder: 1/2 tsp • Turmeric powder: A pinch • Garam Masala powder: 1 tsp • Ghee: 2 tsp • Salt to taste Method: Boil both the vegetables – the […]

Ingredients: • 2 cups – Whole Milk • 1 cup – Heavy Cream • 1.5 cups – Dulce de leche Method: Heat the whole milk and bring it to a boil. Add the dulce de leche and cook for a few minutes. Now, keep it aside and let it cool completely. Whisk the heavy cream […]

Ingredients: • 10 – lamb kidneys or 1 calf kidney • 4 – small Onions sliced finely • 2 tsp – pepper powder • salt to taste • 2 tsp – oil Method: Wash and clean the kidneys and cut into small slices. Heat the oil in a pan and saute the onions lightly. Add […]

Ingredients: • 2 cups – cooked Any fillets • 1/2 cup – halved black Grapes • 1/2 cup – diced Olives • Salt as per taste • 1/2 cup – mayonnaise • 1 – cucumber, thinly sliced • 1 tbsp – Lemon juice • 1/2 tsp – curry powder • 1/8 tsp – pepper powder […]

Ingredients: • Basmati Rice – 1 cup • Onion, sliced – 2 • Tomato, sliced – 1 • Sliced Garlic Cloves – 5 • Sliced Green chillies – 3 • Coconut Milk powder – 6 tbsp • Cinnamon – 1 inch • Cloves – 1 • Water – 2 cups or less • Curry leaves […]

Ingredients: • 2 eggs • 400 g dark chocolate • 100 g Cream boiled • 100 g Sugar • 30 ml rum • 100 g whipped Cream • 60 g dried Apricots sliced • 150 g canned litchis. Method: Separate the eggs yolks from the egg whites and set aside. Melt the chocolate in a […]

Ingredients: • 150 gm – plain flour • 50 gm – Butter • 50 gm – Cream cheese • 25 gm – icing Sugar • For the filling: • 1 – carrot, medium sized, finely grated • 1/2 tbsp – desiccated Coconut or freshly grated Coconut • 1 tbsp – Sugar • 2 tsp – […]

Ingredients: • 2 large – Pomfrets • 2-3 – eggs • Breadcrumbs • Salt to taste • Oil for frying • For the chutney: • 6 – Green chillies • 1 large bunch – Coriander • 1/2 – Coconut • 1 tsp – Cumin • 1 tsp – Sugar • Juice of 1 Lemon • […]

Ingredients: • 1/2 kg – tender small bitter ground • 1 cup – Tamarind juice • 2 tsp – chilli powder • 1 tsp – Turmeric powder • 1 tsp – Ginger and Garlic paste • A few – Curry leaves • Salt to taste • 2 tbsp – oil • 1 tsp – cumin […]

Ingredients: • 200 g – thin noodles • 1/4 cup – oil • 2 tsps – chilli oil • 25 g – Ginger • 3 – red chillies, pounded • 1/2 cup – unsalted, roasted Cashew nuts • 1 – red capsicum, sliced diagonally • 225 g can – whole baby corns, drained • 100 […]

Ingredients: • 1 cup – All-purpose flour • 1 tsp – Baking powder • 3 tbsp – Sugar • 3 tbsp – Butter • 1/2 cup – Milk • 10 – Strawberry chunks • 2 tbsp – Whipped Cream Method: Add 1 tbsp sugar and strawberry chunks together and keep aside for a few minutes. […]

Ingredients: • 1 – medium Cucumber (sliced into thin rounds) • 1 – Capsicum (chopped into 1 inch pieces) • 1 – Green chilli (finely chopped) • 1 sprig – Mint leaves (finely chopped) • 1 tsp – Coriander leaves (finely chopped) • 1 – small flake Garlic (finely chopped) • 1 – small piece […]

Ingredients: • 2.5 cups – cleaned Coriander leaves • 1.5 cups – Mint (pudina) leaves • 6-8 – Green chillies • 1 tsp – salt • A small piece of Tamarind or little Lemon juice to taste Method: In a mixie jar, add the cleaned leaves, green chillies, salt and tamarind (if used). Add 1 […]

Ingredients: • 2 cups -Quick cooking Oats • 1/2 cup – Whole Wheat flour • 1/2 cup – All-purpose flour+1 tbsp for dusting • 1/2 cup – Tutti fruity • 1 tsp – Baking soda • 1/2 tsp – Baking powder • 1/2 cup – Butter (melted) • 3/4 cup – Sugar • 1/2 cup […]

Ingredients: • Black pepper – 1 tsp. • Jeera – 1 tsp. • Turmeric powder – 1/2 tsp. • Tamarind – 1 small Lemon size. • Salt as required. • Mustard Seeds – 1/2 tsp. • Asafoetida – a pinch. • Curry leaves – a few. • oil or Ghee – 2 tsp. Method: Soak […]