Ingredients: • 1 cup – Parboiled Rice • 1/2 cup – Red cowpeas • 1/2 cup – Urad Dal • 1 inch piece – Ginger • 2 – Dry Red Chillies • Salt Method: Soak red cowpeas with enough water overnight. Soak parboiled rice and urad dal separately for 2 hours. Drain the excess water […]

Ingredients: • 1 kg – raw Rice • 1 kg – Sugar • 500 grams – raisins, minced finely • 5 litres – boiling water • 1/2 tsp – Yeast granules Method: Place the rice, sugar and raisins in a large vessel. Pour 5 litres of boiling water over them. Cover and let it remain […]

Ingredients: • 1 spring onion. • 1 small piece ginger. • Stock as desired. • 50 gms – Corn flour. • 100 gms – Tomato sauce. • Salt and pepper to taste. • 6 Cloves garlic. • oil for deep frying. Method: Shell and de-vein the prawns. Wash well. Heat oil for deep frying. Add […]

Ingredients: • 1 cup – rajgira flour • 1/2 cup – rajgira granules • 1 tsp – crushed groundnuts • 1 tbsp – oil, warmed • Oil – 4 tbsp • Rock Salt to taste Method: Mix all ingredients in a large bowl. Add enough water to make a soft pliable dough. Keep oil to […]

Ingredients: • 4 – eggs • 1/4 cup – Cottage cheese (paneer) • 2 tsp – Oil • 1/2 cup – Onion • 1/2 cup – Tomato • 1/4 cup – Yellow and Red peppers • 2 – Green chillies • Salt and pepper to taste Method: Heat oil in a pan and pour in […]

Ingredients: • green gram (moong) dal – ½ cup • grated Carrot – 2 cup • Orange 1, peeled and chopped • green chilies 2, chopped • Coriander leaves – 2 tbsp, chopped • Raw Mango – ½ cup, chopped finely • grated Coconut – ½ cup • oil – 2 tsp • mustard – […]

Ingredients: • 1/2 kg Lime • 2 tsp – Red Chilli • Sugar • 2 tsp – Methi seed • Rai • Water • Salt Method: Cut lime in small pieces. Take a vessel. Add oil, 2 tsp of methi seeds, little rai, 2 tsp red chilli powder, salt, lime and little water. Keep gas […]

Ingredients: • 1.5 kg – limes • 250 g – salt • 250 g – Jaggery • 120 g – Cumin seeds • 125 g – Fennel seeds • 125 g – Coriander seeds • 100 g – Garam Masala • 70 g – mustard or rai seeds • 50 g – Fenugreek seeds • […]

Ingredients: • 2 cups – Golden apples (peeled and grated finely) • 1/2 tsp – Cinnamon powder • 1/4 tsp – Ginger powder • 2 pinches -Cloves powder • Salt • 1/4 cup – Sugar Method: Combine the grated apples, cinnamon powder, ginger powder, cloves powder, salt and sugar in a microwave safe bowl, and […]

Ingredients: • 1/4 kg – small round eggplants • For stuffing: 4 tbsp – Coriander seeds • 4 tbsp – sesame seeds • 5 tbsp – ground roasted Peanuts • 1 pinch – baking soda • 2 tbsp – dry shredded Coconut • 1 tsp – Turmeric • 2 tsp – salt • 1 tbsp […]

Ingredients: • 1 cup – raw groundnuts • 1 marble size – Tamarind • 1 – Onions • 1 Clove – Garlic (optional) • 5 – Red Chillies • Salt to taste • 1 tbsp – fresh Coconut scrapings. Method: Roast the raw groundnuts and peel off the skin. Heat a kadai and saute red […]

Ingredients: • 1/2 kg – potatoes, boiled and mashed. • 2 slices – bread. • 3 tsp – chopped coriander leaves. • 2 – Green chilli chopped. • 1/2 tsp – pepper powder. • 3 tsp – bread crumbs. • 1/2 tsp – chopped ginger. • Salt to taste. • 1 – Egg beaten. Method: […]

Ingredients: • 6 – tender Brinjals • 1 cup – Peanuts • 2 – Onions • 6 flakes – Garlic • 12 – Red Chillies • 2 tbsp – Urad Dal • 2 tbsp – Coconut • 2 tbsp – Chana dal • a pinch – Turmeric powder • small piece – Ginger • a […]

Ingredients: • 2 Potatoes – cooked and mashed • 1 cup – slightly steamed Cabbage and peas (microwave Cabbage and peas with a little water for 6 minutes and drain well so that there is no moisture) • 1/2 cup – grated Paneer • 1 tsp – chopped Ginger • 1 tsp – chopped garlic(optional) […]

Ingredients: • 10 – Bread slices (cubed) • 1 – Onion (chopped) • 1 – Tomato (chopped) • 1 – Green chilli (slit in two) • 1 tsp – Ginger Garlic paste • 1/2 tsp – Cumin seed powder • 1/4 tsp – Garam Masala powder • 1 tsp – Tandoori masala powder • 2 […]

Ingredients: • 1 cup – besan • 1 cup – Rice flour • 3-4 Garlic Cloves • 2 green pepper • Sugar and salt to taste • 1 tsp – eno fruit salt • 1/2 tsp – Turmeric powder • To Garnish: • Cilantro (finely chopped) • Fresh grated Coconut • Oil and mustard seasoning […]

Ingredients: • 2 cups – Rice flour • 5 – Red Chillies to taste(broken to small pieces) • 1 small Lemon size – Imli • 1 cup – oil • 1 tsp – Urad Dal • 1 tsp – rai • Asafetida • Curry leaves • Salt Method: Soak imli in hot water for 10 […]

Ingredients: • 1 kg – Beef mince (preferably lean meat) • 6 – large, regular Onions • 3 – Tomatoes • 1 Clove – Garlic • 3 – medium-sized Potatoes • 6 – large spicy Green chillies (or to taste) • 4 tbsp – ginger-garlic paste (or to taste) Method: Saute the onions till nice […]

Ingredients: • Sugarless Bread – 1 pkt (about 15-20 slices) • Potatoes – 2, medium sized. • Onions – 2, medium sized. • Beans – 1/2 lb. • Cauliflower – 1/2 lb. • Tomatoes – 3-4, medium sized, red. • Carrots – 1/2 1b. • Green peas – 1/2 lb. • Capsicum 1, medium sized. […]

Ingredients: • 250 g – mixture of wheat, rice, corn, besan, jowar and Bajra flours • 2 tbsps – crushed black pepper • 6 tbsps – Ghee • Salt as per taste • Oil for frying Method: Mix all the flours with ghee, salt and black pepper. Knead the flour with warm water. Make small […]