Ingredients: • Poha-1 cup • Boiled and cubed Potato-1 • Cumin-1/2 tsp • Roasted Peanuts-1/4 cup • Turmeric Powder-1/2 tsp • Green Chilli-1 • Lemon Juice-1 tsp • Grated Coconut-2 tsp • Salt-to taste • Oil-1 tsp • Coriander leaves-a few Method: Soak poha for 10 minutes in water. Drain and set it aside. In […]

Ingredients: • 1 – Cauliflower (medium sized) • 3 to 4 tbsp – Corn flour • 1 tsp – curry powder • 1/2 tsp – Jeera powder • 2 – Capsicum (green and yellow), cut into thin strips • 1 – onion, sliced thinly • 1.5 tsp – Tomato sauce • 1 tsp – soya […]

Ingredients: • 125 g – dark chocolate • 150 g – plain flour • 30 g – cocoa powder • 1 tsp – bicarbonate of soda • 1/2 tsp – salt • 125 g – soft Butter • 75 g – soft light Brown sugar • 50 g – white Sugar • 1 tsp – […]

Ingredients: • 1/2 cup – Urad Dal • 1 fist full – Channa dal • 15- 20 – Red Chillies • 1/4 tsp – asafetida • 1 tsp – sesame seeds • 1-2 tsp – coconut, grated • salt as needed Method: Roast all the ingredients, except salt, separately until golden brown and allow to […]

Ingredients: • Potato – 2. • Grated Cheese – 1 tsp. • pepper Cumin Powder – 1 tsp. • Corn flour – 1/2 cup. • Salt – to taste. • oil – 2 tbsp. • Few Coriender leaves Method: Boil the potatoes. Peel off the skin and mash them. Add the grated cheese, pepper-cumin powder, […]

Ingredients: • Cilantro-1 bunch • Coconut-1/4 Coconut grated or half cup of Coconut Milk • Ginger-1 inch • Garlic-4 or 5 flakes • Onion-1 medium size cut into slices, lengthwise • Cardamom -20 • Cinnamon -1 inchstick • Cloves • Bay leaves-1 • Ghee-1 tbsp • Oil for frying • Basmati Rice-2 big cups • […]

Ingredients: • 1/2 kg – mince Mutton (wash and squeeze out all the water) • 4 green chillies, minced • 2 onions, minced • 1 Egg • 1 tsp – chopped Ginger • 1 tsp – chopped Garlic • 1 tbsp – cumin, roasted and powdered • 1/2 tsp – pepper powder • 4 tbsp […]

Ingredients: • 20 – Cauliflower florets • 1 cup – Channa/Chickpeas (soaked and cooked) • 2 – Onions (chopped finely) • 2 – Tomatoes (chopped finely) • 1 tsp – Ginger Garlic paste • 1 tsp – Red Chilli powder • 1 tsp – Coriander powder • 1/2 tsp – Garam Masala powder • 1 […]

Ingredients: • 2 cups – basmati Rice • 1 kg – mixed vegetables • water • 1 Bay Leaves • 1 tsp – shahjeera • 6 tsp – Ghee • 3 onions, sliced • 2 tbsp – Mint leaves, chopped • 2 tbsp – coriander leaves, chopped • To be ground to a paste : […]

Ingredients: • 2 cups – All-purpose flour • 1 cup – Corn flour • 1.5 cups – Sugar • 1 cup – Orange juice • 1 cup – Yogurt • 1 cup – Canola Oil • 2 tbsp – Orange rinds • 1/4 tsp – Orange food color • 1 tsp – Baking powder • […]

Ingredients: • 1 cup – dal • 3 Bay Leaf • 5 Green chillies • 1 bunch – Mint leaves, chopped • 2 onions, sliced • 1/2 kg – Mutton • 1 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 1 bunch – Curry leaves • 2 sticks – Cinnamon • […]

Ingredients: • 500 g – fruitcake mix • 1 cup – Sugar • 2 extra large eggs, whisked • 1 cup – water • 250 g – Butter or margarine • 1 tsp – bicarbonate of soda • 1 tbsp – smooth Apricot jam • 2 cups – flour • 2 tbsp – mixed spice […]

Ingredients: • 1 lb – Tilapia, cut into 1-inch cubes • 1/2 cup – yellow onion, chopped • 3/4 cup – tomato, chopped and pureed • 3 Cloves – Garlic • 1-inch piece – Ginger • 1 tsp – cumin seeds, roasted • 1 tsp – red crushed pepper • 1 tsp – Garam Masala […]

Ingredients: • 200 g – fresh coconut, grated • 2 tbsp – clarified Butter (ghee) • 6 cups – fresh Milk • 100 g – mung beans • 1 cup – water • 150 g – Sugar • 1 tsp – Cardamom powder • To garnish: • 2 – cashew nuts, roasted • 20 – […]

Ingredients: • 1.5 cups – All-purpose flour • 1 tsp – Baking powder • 1.5 cups – Crunchy Peanut Butter • 1 cup – Packed light Brown sugar • 1/2 cup – Unsalted softened Butter • Milk (as per need) Method: Preheat the oven to 350 degrees F. In a mixing bowl, beat together the […]

Ingredients: • Murmura – 1.5lb • Onion – 1 (small) • Carrots – 20 • Tomatoes – 2 • Green chillies (according to taste) • Coriander leaves – 1/2 bunch • Curry leaves – 5-6 • Peanuts and Cashew nuts – 1/4 cup • Salt to taste • Oil – 1 tbsp Method: Cut onion […]

Ingredients: • 250 g – pitted Dates • 175 g – condensed Milk • 3 tsp – Milk powder • 1/2 stick – Butter • Coconut powder for rolling • grated Almonds and Pista Method: Melt butter on low flame, add dates and mash them until they turn soft and mushy. Next, add condensed milk, […]

Ingredients: • 10 – pavs • 1 – large potato, boiled and mashed slightly • 2 cups – mixed boiled vegetables • 1 – large onion, chopped • 1.5 cups – chopped Tomatoes • 1 cup – Tomato puree • 1 cup – sliced Capsicum • 1 tsp – Fennel seeds • 1 tsp – […]

Ingredients: • 1 tbsp gram flour (besan) • 1 tbsp Wheat flour • 1 tbsp Bajra flour • 1 tbsp jowar flour • 1/2 tbsp Rice flour • 5-6 Green chillies (finely chopped) • 10-12 Garlic flakes (chopped evenly) • 2 tsp Jeera whole • 1/2 tsp Asafoetida • 1/2 tsp Haldi (or just enough […]

Ingredients: • 1 medium sized – Cucumber • 1 – Tomato • 1 – Carrot (optional, depends on your taste) • 1 – Onion • 2 – green peppers • 3 – tbsp of yogurt • salt Method: Peel the cucumber and grate finely. Chop the onion and peppers into very small pieces. Slice tomato […]