Ingredients: • 1 pound sweet Corn • Oil for tempering, • Cumin seeds – 1 tsp • Asafoetida – 1/4 tsp • 1 tsp – Red Chilli powder • 1 tsp – Turmeric powder • 1 tsp – Jeera powder • 1 tsp – Dhania powder • 1 tsp – Garam Masala powder • 1 […]

Ingredients: • 1/2 kg – Brinjal • 1/4 kg – Potato • 2 tbsp – coriander • 2 tbsp – Channa dal • 2 – Red Chillies • a pinch of Amchoor • a pinch of Turmeric • salt to taste Method: Dry-roast the coriander, channa dal and chillies until the dal turns light brown. […]

Ingredients: • 1 – chicken, cut into medium or small pieces • 3 – green chillies, chopped • 1″ piece – ginger, finely chopped • 5 – Garlic pods, chopped roughly • 1/2 tsp – Turmeric • 3 tbsp – soya sauce • 1 tsp – Mustard Seeds • a few Cilantro leaves, chopped Method: […]

Ingredients: • 1 tbsp – Butter • 2 – green chillies, chopped • 1/2 cup – chopped Onions • 1 – spring onion, finely chopped • 2 tsp – coriander leaves, chopped • 200 g – Cream style sweet Corn (tinned) • 75 g – fresh mushrooms, chopped • 1/2 cup – white sauce • […]

Ingredients: • For Gatta: • Besan – 5 tbsp • Curd – 5 tbsp • Haldi (turmeric) powder – 1/2 tsp • Chilli powder – 1 tsp • Coriander powder – 1/4 tsp • Garam Masala – 1/4 tsp • Hing – 1 pinch • Oil – 2 tbsp • Onion – 1 large chopped […]

Ingredients: • Green gram dal – 250 g • Powdered Sugar – 250 g • Cashew nuts – 20 • Cardamom – 3 • Ghee – 250 g Method: Slightly fry the green gram dal in tava and powder the fried dal. Mix the powdered dal, powdered sugar and powdered cardamom thoroughly. For making balls, […]

Ingredients: • 2 cups Corn kernels • 6 green chillies, roasted, peeled, deseeded and finely chopped • 1 red capsicum, roasted, peeled, deseeded and finely diced • 2 tbsp Ginger juice • 1.5 tsp Olive oil • 1/4 tsp Sugar • 5 tbsps onion, finely chopped • 1.25 tbsp oil • 1/4 tsp coriander powder […]

Ingredients: • 1 kg – baby potatoes, halved • 4 cups – fresh button Mushrooms • 2 large onions, chopped • Salt to taste • 1 tsp – crushed peppercorns • 5-6 tbsp – loomi (dried lime) powdered • 1 cup – fresh Coriander leaves • Water • Oil as required Method: Heat oil. Add […]

Ingredients: • 15 – Chicken pieces • 1 cup – Yogurt • 1 tbsp – Coriander powder • Salt • 2 – Whole spices (bay leaves, Cinnamon sticks, cloves, cardamom) • 2 – Onions (chopped) • 2 – Tomatoes (chopped finely) • 1 tsp – Ginger paste • 1 tsp – Garlic paste • Salt […]

Ingredients: • 6 – Eggs, boiled • 4 – Potatoes, boiled and peeled • 1 tbsp – Coriander/Dhania for grinding • 1 piece – Turmeric for grinding • 1/2 tsp – Jeera/Cumin seeds for grinding • 4 – Chillies, red, dry for grinding • 4 flakes – Garlic for slicing • 1-inch – Ginger for […]

Ingredients: • Chicken joints – 500g • curry powder – 2 tsp • Mint leaves – 1 tbsp, chopped • Coriander leaves – 1 tbsp, chopped • Butter – 2 tbsp • Onion -1/5 cup, chopped • Ginger – 1 tsp, chopped • Garlic – 2 tsp, chopped • cardamom-5 • cinnamon- 5cm piece • […]

Ingredients: • 250 g – seedless black and green Grapes • 1/2 – apple, diced • 1 – medium Capsicum • 2 tsp – Mint leaves, finely chopped • 1 tbsp – sesame seeds • For dressing: • 1 tbsp – golden or treacle syrup • 1 tsp – Vinegar • 1 – tiny green […]

Ingredients: • 1 kg – Beef (round steaks) • 2 tsp – black pepper powder • 2 tsp – chilli powder • 1/2 tsp – Turmeric powder • 3- onions, sliced finely • 1 tsp – Mustard powder or paste • 3 tbsp – oil • Salt – to taste • 1 tbsp – Worcestershire […]

Ingredients: • Paneer – 50 g • Methi – 1 bundle • Maida – a little • dhaniya powder – 1 tsp • Jeera powder – 1 tsp • chilli powder – 1/2 tsp • salt to taste • Onion – 2 • Tomato – 3 • Ginger Garlic paste – little • oil to […]

Ingredients: • 2 cups – peeled chopped Peaches • 2 cups – plain flour • 1/2 cup – Brown sugar • 1 – Lemon juice extracted • 2 to 3 pinches – Nutmeg powder • 60 gm – Unsalted butter, chilled • pinch of salt Method: Heat peaches and sugar together. Simmer till all liquid […]

Ingredients: • For Rice: • 2 medium cups – Basmati Rice • 1 tsp – Cumin seeds • Medium bunch of coriander • 1 cup – Mint leaves (pudina) • 3 to 4 -Green chillies • 2 to 3 -Cloves • 2 to 3 – Cinnamon sticks • 1 to 2 – Cardamom • Black […]

Ingredients: • 500 g – Paneer • 2. 4 tbsp – Corn flour • 15 – Green chillies • 2 tbsp – Tomato sauce • 1 tbsp – chilli sauce • 2 tbsp – soya sauce • Salt to taste • Oil • 1 – green Capsicum • 4 – Onions Method: Crumble paneer and […]

Ingredients: • Urad Dal – 1 cup • Chana Dal – 1 cup • Fenugreek Seeds – 1 tsp • Soaked Drained Weight – about 850 grams • Deep Fried Lentil Balls • Ginger-Garlic Paste – 3 tbsp • Dried Fenugreek leaves – 2 tbsp • Dried Mint – 1 tsp • Onion – 1 […]

Ingredients: • 1/2 kg – colocasia • 1 – onion, chopped • 2 sticks – Cinnamon • 3 – medium tomatoes, chopped • 1 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 1 tsp – coriander power • 1 tsp – cumin powder • 1 tsp – Garam Masala powder/all spice […]

Ingredients: • 1 kg – Chicken • 2 – onions, thin sliced • 2 – tomatoes, chopped • 4 tbsp – oil, sesame oil • 1/2 cup – Curd • 2 – Cloves • 2 – Cardamom • 2 cup – Coconut Milk • 1 tsp – Garlic paste • 1 tsp – Ginger paste […]