Ingredients: • 6 – Tomatoes • 3 tsp – Sugar • 1/4 tsp – pepper powder • 1/2 tsp – salt • 2 cups – water • 1 stalk – celery, chopped • 1 tsp – Lemon juice • 12 – ice cubes, crushed • 5 to 6 – Basil leaves Method: Blanch tomatoes in […]

Ingredients: • 1.25 cup – all-purpose flour • 3/4 cup – unsalted Butter • 1 cup – castor Sugar • 2 tbsp – Raspberry food coloring • 1 tsp – vanilla essence • 2 tsp – baking powder • 1/4 tsp – salt • 1 tbsp – cocoa powder • 1 cup – buttermilk • […]

Ingredients: • 1 box(24-oz) – small Pasta • 1 small bunch – Asparagus spears • 1 tsp – red pepper flakes • 8 – large leaves of kale (tough stems removed) • 4 Cloves – Garlic (smashed and chopped) • 1 cup – Walnut (lightly toasted) • 1/4 cup – nutritional Yeast • 1 tbsp […]

Ingredients: • 500g – Chicken • 2 tsp – chilli powder • 1 tsp – Garam Masala powder • 1/4 cup – Milk • 1/2 cup – bread crumbs • 1 tsp – ginger-garlic paste • 1/2 tsp – pepper powder • Salt to taste • Oil for frying • 2 – eggs, beaten well […]

Ingredients: • 200 g – fresh bread crumbs • 200 g – Butter • 2 tsp – instant coffee (Nescafe or Bru) • 2 tsp – golden or date syrup • 1/2 tsp – baking powder • 2 eggs beaten well • 1/4 cup – rum • 1 tsp – ground Cinnamon and Cloves • […]

Ingredients: • Chicken balls: • Ground Chicken – 250 g • Onion – 2 tsp • Ginger – 2 tsp • Garlic – 2 tsp • Green chillies – 2 tsp • Salt – 2 tsp • Corn flour – 4 tsp • For gravy: • Onion paste – 2 tsp • Garlic paste – […]

Ingredients: • 1 cup – Besan • 1/2 cup – Fine semolina • 1/4 tsp – Green chillies (finely chopped) • 1 tsp – Ginger paste • 1/2 tsp – Sesame seeds • 1/2 tsp – Fennel seeds (crushed) • 1/4 tsp – Fruit salt (Eno) • 1/4 tsp – Black pepper (crushed) • 1/2 […]

Ingredients: • 8 cups – Milk • 4 tbsp – Rice • 1 tsp – powdered Cardamom • 1/4 tsp – Saffron • 1 tbsp – Raisins • 1/2 cup – Sugar or according to taste • 1 tsp – Ghee • 1/2 tsp – Nutmeg powder • 1 tbsp – blanched and sliced Almonds […]

Ingredients: • ½ kg – sour, mature green Mango • 400 to 500 g – sugar(depending on the sourness of mango) • 2 tsp – black pepper corns, crushed • 1 tsp – Cardamom powder Method: Peel the mango and cut into big pieces. Add water to just cover the pieces. Cook till mango is […]

Ingredients: • 1/2 cup – grated cheddar cheese • 1/2 cup – grated Swiss cheese • 1/2 cup – yellow cornmeal • 1/2 cup – unbleached white flour • 1/2 cup – Cottage cheese • 2 eggs, beaten • salt to taste Method: Mix all ingredients together thoroughly in a bowl. Use your hands to […]

Ingredients: • 3 cups – Full Cream Milk • 1 cup – Half and half Cream • 1/2 cup – Basmati Rice • 1 tbsp- Pistachios • 5-7 – Almonds • 1 tsp – Cardamom • Kesar- 4-5 strands • 1/2 cup – Sugar Method: Mix milk and half and half in a pan and […]

Ingredients: • 1/2 kg – shrimp, peeled, deveined, and finely chopped • 1 – onion, chopped finely • 1/2 tsp – Garlic paste • 1/2 tsp – Ginger paste • 1/4 cup – finely chopped Capsicum • 1 – Egg • 1 – Egg beaten • 1 tbsp – mayonnaise • 3 cup – bread […]

Ingredients: • 1 pack – round Corn tortilla chips • 1 bottle – salsa • 1 can – refried beans or baked beans • 1 pack – shredded cheese Method: Blend refried or baked beans to a smooth consistency. Do not pour water. In a large ovenproof pan, line the tortilla chips in rows and […]

Ingredients: • 500 gm – lean Pork cut into one-inch pieces • 2 tsp – Garlic paste • 1 tsp – Ginger paste • 4 – Green chillies • 1 cup – fresh chopped Coriander leaves • 2 tsp – cumin powder • 1 tsp – all spice powder ( Garam Masala ) • 2 […]

Ingredients: • 2 tbsps – oil. • 1 tsp – mustard seeds. • 2 – dry red chillies. • 3-4 – curry leaves. • 2 big – onions, chopped. • 1/2 tsp – ground coriander. • 1/2 tsp – Garam Masala powder. • 1/2 tsp – Turmeric powder. • 2 – tomatoes, quartered. • 400 […]

Ingredients: • 1 cup – Maida • 3/4 cup – custard powder • 1/4 cup – thick Curd (adjust according to the dough consistency) • 1/2 cup – Butter • 1/2 cup – icing Sugar • 1 tbsp – Corn flour • 1/2 tsp – vanilla extract • mixed fruit jam, as required Method: Mix […]

Ingredients: • 1/2 tsp Turmeric • 2 Tomatoes • 1.5 tsp rasam powder • 3 tsp Ghee • 1 tsp mustard • 1.5 tsp cooked Toor Dal • A small-lime size ball Tamarind • A few Coriander leaves • Salt to taste • 2 cups water Method: Take the tamarind and then soak it in […]

Ingredients: • 2 litre – whole Milk • 2 tsp – Curd • 10 to 12 strands Saffron soaked in 2 tsp – warm Milk • 200 gms – grounded Sugar • 2 tsp – Cardamom • ¼ cup – sliced Almond and pistas • 1 pinch Nutmeg powder Method: Heat the milk to a […]

Ingredients: • 1 bunch – greens • 20 pods – Garlic • 2 – Red Chillies • 1/2 tsp – Urad Dal • 1 tbsp – Coconut • Salt to taste. Method: Take a pan and season urad dal and red chillies. Now add garlic and fry for 2 min. Put in finely chopped greens […]

Ingredients: • For filling: • 2 – Chicken breast (cut lengthwise) • 2 – Onions • 1 each – capsicum, red and green • 1 pod – Garlic • 2 tsp – soya sauce • 1 – crushed chilli • 4-5 – black peppercorns, crushed • For Garlic paste: • 4 pods – Garlic • […]