Ingredients: • 1/2 cup – butter, softened • 3/4 cup – white Sugar • 3 eggs • 2 tsp – Almond extract • 3 cups – all-purpose flour • 2 tsp – baking powder • 1/2 cup – chopped candied Cherries • 1/2 cup – mini semi-sweet chocolate chips • 1/2 cup – chopped white […]

Ingredients: • 1 – whole Chicken • 3.5 oz – Cabbage • 1 – Carrot • 1/2 cup – Sweet Potato • 1/2 cup – Onion • 2 – green Onions • Oil • Marinating sauce: • 2 tbsp – red bean paste • 1tbsp – finely ground red pepper • 6 Cloves – Garlic […]

Ingredients: • 1 – Banana • 1 scoop – ice Cream • 1/2 glass – Pineapple juice • 1 tsp – vanilla essence • 2 tsp – Strawberry crush • Crushed ice optional Method: Grind all the ingredients and serve with crushed ice. Recipe courtesy of Nithya Ashok

Ingredients: • 1 cup – Rice [any variety] • A few sprigs – coriander • 8-10 tbsp – Yoghurt • 2-3 – tbsp oil • 4 – Green chillies • 1/4 tbsp – cumin • 1/4 tbsp – Mustard Seed • A pinch – asfoetida • Salt to taste • A pinch – Turmeric powder […]

Ingredients: • 1 bunch Spinach chopped • 1.5 cups Corn kernels (frozen or you can boil fresh Corn kernels till it becomes tender) • 1 Onion finely chopped • 2-3 Cloves Garlic finely chopped • 2 Tomatoes finely chopped • Salt according to taste • 1/2 tsp Black pepper powder • 1/2 tsp Garam Masala […]

Ingredients: • 1 cup – Sugar • 1 cup – Brown sugar • 1 cup – shortening, melted • 2 eggs • 1 tsp – vanilla extract • 1 cup – flour • 1 tsp – soda • 1/2 tsp – salt • 4 cups – oats, regular and uncooked • 1 cup – coconut, […]

Ingredients: • 200 g – Paneer • For masala: • 2 – Onions • 2 – Tomatoes • Ginger / Garlic (as per your taste) • 2 tbsp – Garam Masala • 2 tbsp – Butter • 1/2 to 3/4 cup – boiled Milk • Jeera powder • Dhaniya powder • Fenugreek powder (a couple […]

Ingredients: • 1 kg – Chicken • 1 large cup – Sour Curd • 25g – Almond (blanched) • 25g – Walnuts (blanched) • 25g – Melon seeds (blanched) • 25g – Cashewnuts, fried • 10 – Almonds blanched and fried • 2in piece – Ginger • 1tsp – Turmeric powder • 1tbsp – Garam […]

Ingredients: • Milk – 1 litre • Cauliflower – 1 • Sugar – 1 cup • Ghee – 1 tsp • Cashew – 25 g • Almonds – 25 g • Raisins – 25 g • Cardamom – 4 Method: Clean cauliflower and gate it. Boil it till cooked well, drain and keep aside. Boil […]

Ingredients: • 2 – ripe Tomatoes • Tamarind – size of Lemon • 1 tbsp – pepper • 2 tbsp – cumin • 2 to 3 – dry Red Chillies • 10 Cloves – garlic, crushed • Curry leaves, Coriander leaves for garnishing. Method: Chop tomatoes and boil with tamarind for 8-10 mins in water. […]

Ingredients: • Potato 2-3 (big sized). • Rice flour – 1.5 cup. • Green chillies – 1 (finely chopped). • Coriander – (finely chopped). • Curry leaves – few (finely chopped). • Cumin seeds – 1 tsp. • Salt – to taste. • Grated fresh Coconut (optional) – 3 tbsp. • Water – for mixing. […]

Ingredients: • Vegetable Spray • 1 each – medium onion, and red pepper, chopped • 8 – eggs • 4 – flour tortillas (15 cm/6-inches) • To taste – 1/2 – salt and pepper • 125 ml (1/2 cup) – Tex Mex or Cheddar shredded cheese, divided • 125 ml (1/2 cup) – salsa, divided […]

Ingredients: • 1 cup – edamame (shelled), microwaved for a couple of minutes with a few tbsp of water until just tender. • 1/2 cup – Watercress leaves, chopped • 4-5 Cloves of garlic, chopped • 1 cup – silken soft Tofu • 2 tsp – cumin seeds, powdered • 1 tsp – red pepper […]

Ingredients: • 2 cups boiled flat noodles • 3 – Dried red chillies • 1 small bunch – Spring onion • 1 – small capsicum, thinly sliced • 1/2 cup – shredded cooked Ham • 2 tsp – garlic, finely chopped • 1/2 tsp – Vinegar • Salt to taste • 1.5 tbsp – oil […]

Ingredients: • Potatoes – 6, medium sized • Spinach – 1 bunch • Garlic – 2 Cloves • Lemon juice – 1 tsp • Plain yogurt – 1 cup, hung overnight • Chives – 2 sprigs • Salt and pepper to taste Method: Boil the potatoes, but do not make them too soft. Cool and […]

Ingredients: • 1 cup – groundnut • Red Chillies as per taste • 3 – Garlic pods • Salt as per taste Method: Dry roast the groundnut and remove the skin. Keep aside. Dry roast the red chillies and keep aside. Dry grind the roasted red chillies, groundnut along with salt and garlic. Remove from […]

Ingredients: • Eggless sponge cake: • 1/2 cup – chopped nuts (walnut, almonds, cashews, raisins, etc.) • 1/4 cup – tutti frutti bits • 8-10 – dried figs, chopped • 1 cup – white Butter icing • 1/2 cup – cream, fresh • 1/2 cup – icing Sugar • 1/4 cup – water • 2 […]

Ingredients: • Fresh set Curd – 1 cup • Mixed fruit tin – 1 • Milk – 1 cup Method: Blend fresh curds and milk together in a mixer till it looks like fresh cream. Open the mixed fruit tin and add the cream gently. Mix with light hands and keep in the fridge to […]

Ingredients: • 1 kg – Carrots • 2 tsp – chilli powder • 1 tsp – mustard powder • Juice of 2 or 3 Lemons • Salt to taste Method: Cut carrots into thin juliennes and put in a jar. Add chilli powder, mustard powder, salt, and lime juice. Mix well. Recipe courtesy of Anita […]

Ingredients: • 1/2 kg – Beef • 1/2 kg – tomatoes, sliced • 1/2 kg – potatoes, peeled & sliced • 1 tsp – pepper powder (for sprinkling) • 1 tsp – salt (for sprinkling) • For ground masala: • 1 ball – Tamarind • 5 gms – jeera/cumin seeds • 10 gms – coriander/dhania […]