Ingredients: • 500 g – Paneer squares • For the marinade: • 1 cup – full-fat Yoghurt • 1 tbsp – oil • 1 tsp – coriander powder • 1/2 tsp – chilli powder • Juice of 1/2 a Lemon • 1 tsp – paprika powder • 1/2 tsp – Garam Masala • 1/4 tsp […]

Ingredients: • 1 cup – brown Rice • 2 cups – Chicken broth • 1/4 cup – seedless Raisins • 1 tbsp – Butter • 1 – Bay Leaf • 1 tbsp – vegetable oil • 1 cup – chopped Onion • 1 tsp – minced fresh Ginger • 1 tsp – ground cumin • […]

Ingredients: • 4 – Chicken thighs • 20 g – Ginger Garlic paste • 5 g – salt to taste • 5 ml – Vinegar • 25 g – Kaju paste • 70 g – hung Curd • 20 ml – Cream • 1 – Egg yellow • 2.5 g (1/2 tsp) – yellow chilli […]

Ingredients: • For Filling: • 1/2 cup – grated Carrot • 2 to 3 – green chillies, finely chopped • 1/4 cup – grated Coconut • 1 tbsp – chopped Coriander leaves • Salt as per taste • For Paddus: • 1.5 cups – coarse semolina • 1 cup – fresh Curd • 1/2 cup […]

Ingredients: • 100 g – gram flour • 1 pinch – soda bicarbonate • 2 (minced) – Green chillies • 1 tbsp – Coriander leaves • 2 tbsp – finely chopped potatoes, spinach, doodhi, tomato, Cauliflower • Salt Method: Mix together all the above ingredients with enough water to form a thick batter. Add spoonfuls […]

Ingredients: • 1.5 cup – rava • 1 cup – Sugar • Banana – 1 • 2 tbsp – grated Coconut • Kesari powder – a pinch • Oil for frying • 1/4 tsp – Cardamom powder Method: Soak the rawa in water for 1 hour. Drain the water and put in a mixer. Add […]

Ingredients: • 3 cups Rice Flour • 1 can Coconut Milk • 1 tsp Dry yeast • 1 tbsp Sugar • 3 cups Water • Salt to taste Method: Warm up 2 tbsp of water, add sugar and mix in the yeast. In a bowl, mix together the flour and coconut milk and make it […]

Ingredients: • Oil – 4 tsp • Onion, chopped – 60 gms • Ginger Garlic paste – 1 tsp • Tomato puree – 100 gms • Carrot, chopped – 50 gms • French beans, chopped – 50 gms • Cauliflower, chopped – 50 gms • Potato, chopped – 40 gms • Pav bhaji masala – […]

Ingredients: • 1/2 kg – minced Meat (beef or mutton) • 1 onion, chopped finely • 6 Cloves garlic, chopped • 3 green chillies, chopped finely • 2 slices bread soaked in water and squeezed dry • 3 tbsp – bread crumbs • 2 eggs, beaten separately • salt to taste • 3 tbsp – […]

Ingredients: • 1 cup – all – purpose flour • 1 cup – Whole Wheat flour • 3 tbsp – Olive oil • 1 tsp – Red chilly flakes • 1 tsp – Dry Parsley leaves • 1 tsp – Ajwain seeds • 1/4 tsp – Flax seeds • 1/2 tsp – Sesame seeds • […]

Ingredients: • 15-20 tender tondlis • 1 tsp – Coconut • 1 tbsp – bread crumbs • 1 tbsp – ginger, grated • 1tbsp – garlic, grated • 1 tsp – green chilli, crushed • 4 potatoes, boiled, smashed • 1 tbsp – Corn flour • 1 tsp – Butter • Butter for brushing • […]

Ingredients: • 1.5 kg – paneer, grated • 1 tsp – Black cumin seeds • 1 tsp – white pepper • 2 tsp – Garam Masala • 5 tsp – Lemon juice • Salt to taste • 1/2 cup – Cream • 3/4 cup – yoghurt, hung • 2 tbsp – Corn flour • 4 […]

Ingredients: • 250 gms – fresh tender Gherkins • 1 tbsp – coconut, scrapped • 1 stalk Curry leaves • 1 tsp – coriander leaves, finely chopped • 1/2 tsp – Dhania powder • 1/2 tsp – Red Chilli powder • 1/4 tsp – Turmeric powder • 1/4 tsp – Chana masala (optional) • 1/2 […]

Ingredients: • Chicken – 1 (about 800 gm) • Rice flour – 1 tbsp • pepper – 1 tsp • fennel (saunf) – 2 tsp • Poppy Seeds (khus khus) – 2 tsp • dry red chilies – 6 to 8 • Cloves – 2 • Cinnamon – 2 pieces • Ginger – 2 cm […]

Ingredients: • 6 large Tomatoes • 1/2 cup – Cottage cheese (paneer) • 1/2 cup – boiled peas • 2-3 small Carrots • 5-6 tbsp – mayonnaise • Salt and pepper to taste • For garnishing: • Coriander leaves, chopped • A few Onion rings Method: Chop carrots and boil them. Scoop the inside of […]

Ingredients: • For pakodas: • 2 cups – besan • 1 – small onion, chopped finely • 2 – green chillies, chopped finely • Fresh Dhania leaves, finely chopped • A pinch of cooking soda • Salt, to taste • Water to mix • Oil, for deep frying • For Manchurian Sauce: • 1 – […]

Ingredients: • Spinach – 2 bunches • Toor Dal – 1 cup • Onion – 1 • Green chillies – 2 • Tamarind – 1 small ball (or Tamarind paste – 1 tsp) • Sambar powder – 1 to 1.5 tsps • Turmeric – 1/4 tsp • Curry leaves • Salt – as per taste […]

Ingredients: • 6 firm ripe Oranges • 250 ml – water • 250 ml – Orange juice • 4 tbsp – Sugar ground • 1/2 cup – chilled Cream for whipping • 1 tsp – Lemon juice • 1/4 tsp – Lemon rind, finely grated • 1 packet vegetarian Orange jelly • 2 drops vanilla […]

Ingredients: • 1 bunch – fresh Spinach • A handful – split moong dal • 1 – medium onion, chopped • 1 inch piece – ginger, julienned • 4 Cloves – garlic, chopped • Salt to taste • 1 tsp – Red Chilli powder • 1 tsp – coriander powder • 1 tsp – Garam […]

Ingredients: • 150 g – all – purpose flour • 50 g – Sugar • 1 – Egg • 1 – Banana(mashed) • 1.5 – Apple • 1 tsp – Vanilla essence • 50 g – Butter (melted) • 1 tsp – Baking Powder • 1/4 tsp – Bicarbonate of soda • Lemon juice – […]