Ingredients: • 1 cup – Beaten Rice (Poha) • 2 tsp – Tamarind paste • 2 tsp – Jaggery • Salt to taste • 1.5 cups – Water • 1 tsp – Chilli powder • 2 tbsp – Grated Coconut • Coriander leaves for garnishing • Seasoning ingredients: • 2 tbsp – Oil • 1/2 […]

Ingredients: • 3 – Egg plants • 2 – medium-sized Onions • 2 – medium-sized Tomatoes • 1 cup – boiled Green peas • 1 – big, green Capsicum • 2 tbsp – Tamarind juice • 3 tbsp – Vangibath powder (available in all Indian grocery stores. MTR brand preferred) • 1/2 cup – grated […]

Ingredients: • 1 medium sized bunch Spinach (washed well and finely chopped) • 250 gms – Lotus stem • 4 medium sized Potatoes (cut into quarters) • 5 medium sized Tomatoes (made into puree) • 2 Green chillies (finely chopped) • 2 piece Ginger (crushed) • 5 tbsp – oil • 1 tsp – Cumin […]

Ingredients: • 1 cup – Wheat flour • 1 cup – besan (Bengal gram dal powder) • 2 tsp – sesame • 2 tsp – Jeera • 2 tsp – ajwain • 2 tsp – Curd • 2 tsp – Red Chilli powder • 2 tsp – Coriander leaves • Pinch of Turmeric • Salt […]

Ingredients: • 6 slices Wheat bread • 3 slices thinly cut or grated Paneer (cottage cheese) • 1 tomato, 1 onion, 1 cucumber, 1 boiled Potato cut into thin slices • 3 tsp – green (ref. Chutneys) • 3 tsp- sauce (tomato) • Butter to apply on bread • salt to taste Method: Butter the […]

Ingredients: • 1 cup Suji • 1 cup mixed vegetables (any vegetables) • 3 cups water • 2 tsp vegetable oil • 1 tsp Toor Dal • 1 tsp Mustard Seeds • 1 medium size Onion (chopped) • 1 green pepper (chopped) • some kadhi patha • Lemon juice (according to your taste) • salt […]

Ingredients: • 500 g – Meat • 2 – onions, chopped • 1/2 – coconut, grated • 1 tbsp – Poppy Seeds • 1/2 tbsp – Cumin seeds • 1/2 tbsp – coriander powder • 1/2 tsp – Turmeric powder • 4 to 5 – dried chillies • 2 – Cardamom • 2 inch – […]

Ingredients: • 1/2 cup – Ragi flour • 1cup – Maida flour • 2 tbsp – roasted rava • 1/2 cup – silken Tofu • 1/2 cup – powder Sugar • 1/4 tsp – baking soda • 1/2 cup – vegetable shortening • 1 tsp – Cardamom powder • 1/4 cup – Almond and Cashew […]

Ingredients: • For Masala: • 1/4 tsp – Garam Masala • 1/4 tsp – salt • 1/4 tsp – Turmeric powder • 1 tbsp – Dhania powder • 1/2 tsp – Red Chilli powder • Other Ingredients: • 7 to 8 – firm ripe Tomatoes • 1 cup – Kabuli Channa (soaked overnight) • 3 […]

Ingredients: • 8-10 tender lamb chops • 3 Potatoes peeled and halved • 2 tbsp – oil • 2 tsp – Lime juice • 1 tsp – Ginger Garlic paste • 1 tsp – pepper powder • salt to taste Method: Wash the chops well and marinate with lime juice, ginger garlic paste, pepper powder […]

Ingredients: • 3 – Bananas (long ones, mashed) • 1/2 cup – Sugar (more as per your taste) • 1/3 cup – melted Butter (unsalted) or 1/2 cup – oil • 1 tsp – baking soda • 1 tsp – baking powder • Salt – to taste • 1.5 cups – all-purpose flour • 1/3 […]

Ingredients: • 700 g – boneless Chicken • 2 – big yellow and red Capsicums (grated) • 2 – medium-sized Tomatoes (grated) • 2 – medium sized Onions (grated to a paste) • 7-8 – jalapenos (deseeded and slit from the mid ridge) • 2-3 tsp – Corn flour • 2 tsp – ginger-garlic paste […]

Ingredients: • 5 to 6 – Brinjals • 1 – onion, small sized chopped • 1 – tomato, medium sized chopped • 1 – tamarind, gooseberry sized • 7 to 8 – Curry leaves • 1 pinch – Hing • 1/2 tsp – Mustard Seeds • 1/4 tsp – Fenugreek / Methi seeds • 1/2 […]

Ingredients: • 1/2 cup – Rice flour • 1/2 cup – Channa flour • A pinch – Turmeric • Salt to taste • Water to make batter • Oil Method: Mix rice flour and chick pea flour in water to make a thin slurry. Add salt to taste and turmeric. Heat oil in pan, pour […]

Ingredients: • 1 cup – Rice • 1 cup – Soya chunks • 2 cups – Eggplants (chopped) • 1no Onion (chopped) • 2 tsp – Ginger Garlic paste • 1 tbsp – Lemon • 1 tsp – Mustard seeds+urad dal • Curry leaves • To Grind: 1 – Cinnamon stick • 3 – Cardamom […]

Ingredients: • 2 cups – water • 1/4 tsp – salt • 1 cup – Oats • 1 cup – chopped peeled Pears or chopped Apple • 1/4 cup – dried cherries, raisins, or snipped Dates • 1/8 tsp – ground Cinnamon • 1/2 cup – skim Milk Method: In a medium saucepan, bring water […]

Ingredients: • 2 cups – Wheat flour. • 1 tbsp – ghee. • salt to taste. • 1 tbsp – curds. • 1 tbsp – milk. • enough water to knead dough. • Ghee or oil to deep fry. Method: Make soft pliable dough using all the ingredients. Divide into balls about 3.5 inches diameter. […]

Ingredients: • 200 g – boiled mashed ( freshly cooked or left over ) tapioca pieces • 1 tbsp – oil • 1 onion, finely sliced • 1/2 – inch piece ginger, finely chopped • 1 spring Curry leaves • 1/2 tsp – Red Chilli powder • 1/4 tsp – Turmeric powder • 1/2 tsp […]

Ingredients: • 1 litre – Milk • 100 g – Sugar • 2 tsp – vanilla essence • 50 g – Corn flour Method: Mix the corn flour with 1/2 cup of milk and vanilla essence to a smooth paste. Boil the remaining milk with sugar. Mix in the corn flour paste and cook till […]

Ingredients: • 1 cup – moong dal or any other dal • 1 cup – greens, chopped finely (spinach or any other greens) • 2 tsp – chilli powder • 1 tsp – coriander powder • 1/2 tsp – Turmeric powder • 2 – tomatoes, chopped • 1 – onion, chopped • Salt to taste […]