Ingredients:

• 2 cups – all-purpose flour
• 2 cups – confectionery Sugar
• 2 – eggs
• 1/2 cup – unsalted Butter
• 1/2 tsp – baking soda
• 1/2 tsp – baking powder
• 1 tsp – vanilla essence
• 1/2 cup – yogurt or buttermilk

Method:

1. Sift flour, baking powder and baking soda together.
2. Beat butter and sugar till light.
3. Add eggs one at a time and beat. Then add yogurt and mix well.
4. Finally add the vanilla essence.
5. Mix well and pour into a greased cake tin.
6. Bake for 30-45 minutes at 350 F.
7. Cool and slice into pieces.

Recipe courtesy of Mahalakshmi