Ingredients:

• 1 tsp – kavah powder
• 1 tbsp – Lemon juice
• 1/2 tsp – salt
• 1/2 tsp – black pepper powder
• 2 cups – water

Method:

1. Take water in a deep pan and add salt, pepper and kavah powder.
2. Boil them all together for 3-4 minutes and add lemon juice once off the flame.
3. Strain it in 2 glasses and serve hot.
4. Recipe Courtesy: My Own Food Court