Ingredients:
• 1 tsp – kavah powder
• 1 tbsp – Lemon juice
• 1/2 tsp – salt
• 1/2 tsp – black pepper powder
• 2 cups – water
Method:
- Take water in a deep pan and add salt, pepper and kavah powder.
- Boil them all together for 3-4 minutes and add lemon juice once off the flame.
- Strain it in 2 glasses and serve hot.
- Recipe Courtesy: My Own Food Court