Ingredients: • 1 kg – Mutton • 500 gms – Rice parboiled • 3 tbsp – Lemon juice • 20 blanched Almonds • 1 tbsp – Mint leaves (chopped) • 2 cups – Butter • 2 handfuls – chopped Coriander leaves • 1 tbsp – Cumin seeds • 4 large sliced Onions • 4 whole […]

Ingredients: • A bunch of Asparagus • 100g – masoor dal • 50g – Toor Dal • 1 tbsp – Urad Dal • 1 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 1/2 tsp – sesame seeds • A pinch of Asafoetida • A few Curry leaves • 2 tbsp – […]

Ingredients: • 1 lb firm white fish fillets • 2 large tomatoes, peeled and chopped • 2 large onions, sliced • 3 tbsp – Ghee • 4 green chillies, seeded and sliced • 2 tsp – Turmeric • 1 Lemon (juice) • 1.5 tsp – chilli powder • 1 tbsp – chopped fresh Ginger • […]

Ingredients: • 4 – medium sized or 3 large Tomatoes • 1/4 tbsp – Cinnamon powder • 2 tbsp – Sugar • Salt to taste • Red Chilli powder (optional) • 2 tbsp – Butter • 1/2 tbsp – cumin powder • 1/2 cup – water (optional) Method: Microwave the tomatoes for 5 mins. Peel […]

Ingredients: • 250 g – chicken, cleaned and washed • 150 g – rice, cleaned and washed • 5 to 6 – tomatoes, finely chopped • 4 to 5 – Green chillies • 1/2 cup – coriander leaves, chopped • 1/2 cup – Mint leaves • 2 to 3 tsp – ginger-garlic paste • 3 […]

Ingredients: • 2nos. – pizza base • 1 cup – moong sprout • 2 cubes – amul cheese cube (grated) • 1/2 tsp – freshly ground pepper • 6 nos. – Tomatoes blanched • 1/2 tsp – ajwain • Onion & Capsicum – finely chopped • 2 tsp – chilli & Tomato sauce mix • […]

Ingredients: • 200 g – ginger, sliced into small pieces • 200 ml – gingili oil • 1 cup – Tamarind juice • Salt to taste • 50 g – Jaggery • 1 tsp – Mustard Seeds Method: Heat 2 tsp oil in a pan and fry ginger till brown. Grind fried ginger and keep […]

Ingredients: • Ingredients For Yakhni/ broth: • 3/4 cup – potatoes, diced small • 1 cup – Carrot chopped small • 1/2 cup – onions, chopped small • 1 cup – Cauliflower florets • 1/4 piece – Nutmeg • 2 strands -mace • 1 tsp – black cumin • 4 – Cloves • 2 – […]

Ingredients: • For Dosa • 1 cup – Water Chestnut flour/singhara atta • 1/2 cup – beaten Yoghurt • 1/2 tsp – Red Chilli powder • Salt to taste • For stuffing • 2 – potatoes, boiled, peeled, and mashed • 1 tsp – ginger, grated • 2 – green chillies, chopped • 1/4 cup […]

Ingredients: • 1/2 cup – Cashewnuts • 1/2 cup – Almonds • 1/2 cup – Walnuts • 1 tsp – Oil • 1 tbsp – Peri peri sauce • Salt to taste • 1/4 tsp – Black pepper powder Method: Heat oil in a pan and add all nuts into it. Saute it for a […]

Ingredients: • 1 cup Channa dal • 3/4 cup Toor Dal • 1/4 cup Urad Dal • 2 tbsp green-gram dal • 2 cups boiled Rice • 1 cup Oats • 4 Red Chillies • 2 Green chillies • 3-4 peppercorns • Salt to taste • Curry leaves – As per need • Asafoetida/hing powder […]

Ingredients: • 3 tbsp – Besan flour • 1 cup – Water or slightly more • 1 tsp – Red Chilli powder • 1/2 tsp – Garam Masala • Salt to taste • 1/2 cup – Onion (chopped finely) • 1/2 cup – Coriander (chopped finely) • 6 – Bread Slice • Little quantity – […]

Ingredients: • 1/2 kg – round Brinjals • 2 – onions, chopped • 2 tsp – chilli powder • 1/2 tsp – Turmeric powder • 2 tsp – ginger-garlic paste • 1 tsp – cumin powder • 1/2 cup – Tomato juice/puree • 2 pieces – Cinnamon • 2 tbsp – Vinegar • 1 tsp […]

Ingredients: • 1 cup – tindora/thondekai, chopped • 1/2 cup – Kabuli channa/ chick peas, soaked in water overnight • 1/2 cup – grated Coconut • 2-3 – dry Red Chillies (low to medium spiced) • 1/2 tsp – Coriander seeds • 1/2 tsp – Jeera • 2-3 tsp – oil • 1/2 tsp – […]

Ingredients: • 500 g – prawns, cleaned washed and deveined • 2-3 whole Dried red chillies • 4 black pepper Corns • 250 g – onions, sliced • 1 pinch red food colour, optional • 6 Garlic pods • Coriander leaves • Mint leaves (optional) • 200 g – Tomato puree or Tomatoes • Salt […]

Ingredients: • 1 cup – boiled Rice • 15 pieces – jack fruit • 1/2 cup – grated Coconut • 1 cup – grated Jaggery • 4 Cardamom • 1 – Plantain leaf Method: Soak rice in water for 2 hours. Drain the water and keep aside. Grind the rice with jackfruit, grated jaggery, grated […]

Ingredients: • 1 tsp – Lipton tea powder • 1/2 cup – Milk • 1/2 cup – sweetened condensed Milk • 2 tbsp – Pistachios (chopped) • 1/2 cup – heavy Cream • 1 – degree Cardamom (crushed) • 1 inch – Cinnamon stick • 2 – Cloves Method: In a pan, boil the milk […]

Ingredients: • 1 – cups – besan flour • 2 cups – Ghee • 2 cups – Sugar • 1/2 cup – water • 1 cup – Dates • 1 cup – Milk Method: Heat 2 tsp of ghee in a heavy bottom wok and roast the besan flour in it, till you get a […]

Ingredients: • 2/3 medium sized Carrots • 10/15 French beans • 4/5 florets Cauliflower • 50 g – Green peas • 2/3 Green chillies • 2 tsp – each coriander powder, cumin powder, Garam Masala • salt to taste • Some dough, kneaded well • For chutney: • 1 bunch – coriander and Mint leaves […]

Ingredients: • 1 cup – strawberries • 2 – Pears, chopped • Maple syrup as per need • 2 cups – Thick yogurt Method: Put all the ingredients in a blender, blend well until the smoothie turns thick. Serve chilled or with ice cubes. Recipe courtesy: Priya Easy N Tasty Recipe. Recipe courtesy of Priya