Ingredients: • 3 cups – All-purpose flour/Maida • 1 tbsp – Oil • Salt • Oil for Deep Frying • For stuffing: • 1 cup – Whole black Urad Dal • 1 – Onion (chopped) • 2 – Green chillies (chopped) • 1/4 cup – Coriander leaves (chopped) • 1 tsp – Chaat masala • […]

Ingredients: • 1kg – keema • 250g – onions, sliced fine and fried crisp • 1 tsp – Papaya paste • 1 tsp – Cinnamon powder • 1.5 tsp – Garam Masala • 2 tsp – ginger-garlic paste • 2 tsp – Poppy Seeds • A handful of chopped Mint and coriander • Salt to […]

Ingredients: • 1/2 cup – thick Coconut Milk • 6 – sundried Tomatoes • 1 – large Clove of garlic, chopped • 2 – Green chillies • salt to taste Method: Place all the ingredients in a blender and blend into a smooth paste. Recipe courtesy: Holy Cow Vegan

Ingredients: • 1 cup – plain flour • 2/3 cup – Sugar • 1 cup – rolled oats • 1 cup – desiccated Coconut • 125g – unsalted Butter • 1/4 cup – golden syrup or Honey or treacle • 1/2 tsp – bicarbonate of soda (cooking soda) • 1 tbsp – boiling water Method: […]

Ingredients: • 2 packets – Nice biscuits • 200g – fresh Cream • 100g – cooking chocolate • 1 tsp – coffee powder, diluted in 1/2 cup of hot water Method: To prepare chocolate sauce: Grate the cooking chocolate. Heat the cream and add the chocolate, stirring continuously until it melts. Dip biscuits in the […]

Ingredients: • 1 lb Potatoes • 1/2 Cucumber • 1/2 small white or yellow onion, thinly sliced • 1 tsp – yellow mustard (a touch of Dijon mustard is also nice) • 3 large sandwich slices of mortadella, cut into small squares • 1/2 cup – mayonnaise • Black pepper to taste • Salt to […]

Ingredients: • For The Pancake: • 125g – plain flour • 300 ml – Milk • 1 tbsp – melted Butter • 1 – Egg • 1 tbsp – Sugar • Salt, a pinch • For The Filling: • 1/2 – avocado, mashed • 100g – Cream cheese • 1 tbsp – Sugar • 1 […]

Ingredients: • 1 cup – Maida or all purpose flour • 1/8 cup – besan • 2 – Green chillies (grated) • 1/2 tsp – Cumin seeds • 1/4 cup – buttermilk • 1 tbsp – grated Coconut • 1/2 tsp – Sugar • A pinch of baking soda • Salt to taste Method: In […]

Ingredients: • 1 cup – Channa dal (boiled) • 1 – Onion (finely chopped) • 2 – Green chillies • salt to taste • 1/2 tsp – Turmeric • 1/2 tsp – Garam Masala • 1/2 tsp – ajwain • freshly chopped Cilantro leaves • 2 cups Wheat flour dough Method: Pressure-cook the channa dal […]

Ingredients: • 1/2 kg – fish • 2 tbsp – oil • 1/2 tsp – mustard • 2 sprigs – Curry leaves • 1 – Onion • 2.5 cm – Ginger • 7 Cloves – Garlic • 2 tbsp chilly powder • 2 tsp – coriander powder • 1/2 tsp – Turmeric powder • 2 […]

Ingredients: • Tur dhal – 1/2 cup • Tamarind – Lime sized ball • 1 cup – vegetables (Bitter gourd/White Pumpkin or Ash Gourd/Small onions/Brinjal) • Oil • For paste: • Cashew nuts – 3 • Urad Dhal – 1 tsp • Channa dhal – 1 tsp • Dry chillies- 4 Coriander seeds – 1 […]

Ingredients: • 1 cup – besan • 3 tsp – oil • 1/2 tsp – Sugar • 1 pinch – soda • 1 tbsp – Lemon juice • 1 tbsp – Curd • boiled water • Salt • 1 tsp – chilli powder • 1 tsp – Mustard Seeds • 1/2 cup shredded Coconut powder […]

Ingredients: • 1 Corn on the cob, cut into 1 cm. chunks • 1 large onion, finely sliced • 2 medium sized tomatoes, chopped • 1/2 tsp of Turmeric powder • 1 tsp of chilli powder • 1 tsp of cumin powder • For grinding: • 1/2 cup grated Coconut • 2-inch Cinnamon stick • […]

Ingredients: • 1 lb lamb • 2 cups Basmati Rice • 2 tsps of chilli powder • 1.5 tsp salt • 1 tsp daniya powder, Turmeric • 1 tsp fresh ginger, Garlic paste • 1 tsp Garam Masala powder • 4-5 Bay Leaves • 5-6 Cloves • 1 tsp Jeera • 1 big Onion • […]

Ingredients: • 1 can (155oz)- GOYA brand kidney beans (Rajma) • 1 can (155oz)- Diced Tomatoes (any brand) • 1 packet- McCormick Chilli seasoning • 1 tsp- Jeera • 1 tsp- Rayee (aawaalu) • 1 tsp- Salt • 1- large Onion • 1 Lime • coriander to garnish Method: Dice onions finely. Take a wide, […]

Ingredients: • 2 to 3 big trouts (trout – kashmiri fish) • 2 cups – curds (beaten) • 3 tbsp – Mustard oil • 2 tbsp – Fennel seeds powder • 1/2 tsp – asafetida powder • 1 tsp – Ginger powder • 2 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder […]

Ingredients: • 1.5 cups – Corn kernels • 1/2 cup – Besan • 1/2 cup – Coconut powder • 2 – Green chillies • 1/2 tsp – Jeera • Salt to taste Method: Coarse grind the corn kernel in the mixer and chop the chillies. Now combine the besan, coconut powder, green chillies, jeera powder […]

Ingredients: • 1 cup – Rice (steamed/raw) • 1/4 cup – Toor Dal • 2 cups – water • 2 – red chillies, broken into 2 pieces • 1 – onion, cut into small pieces • 1 – tomato, cut into small pieces • 4 to 5 Cloves – garlic, crushed • 1/2 tsp – […]

Ingredients: • 1 part – Mango pulp, fresh or canned • 2 parts – Dannon fat free or low-fat vanilla yogurt. Method: Blend mango and Dannon vanilla yogurt in a blender for 1 min. And it is ready to serve. | Recipe courtesy of Sarada

Ingredients: • Maggi noodles or Top Ramen smoodles • 1 cup – Coconut Milk • 2 or 3 – Onions • 1 or 2 – Tomatoes • 2 – Green chillies • 1 tbsp – Corn oil or vegetable oil • Garam Masala or taste maker • Beans • Mushroom • Lentils • Baby Corn […]