Ingredients: 1/2 cup cocoa powder 1 1/4 cups icing sugar 1/4 teaspoon vanilla essence 1 cup margarine or butter Method: 1. Mix together icing sugar and cocoa powder and keep aside. 2. In a bowl, beat margarine or butter, until light and smooth. 3. Gradually add sugar and cocoa powder mixture, beating well. 4. Add […]

Give a different taste and look to your basic biscuits with some aroma flavour of Coffee. Coffee biscuits is the favourite snacks for all coffee lovers. Here is the recipe to make coffee biscuits. Ingredients – 1 tablespoon coffee powder – 1 cup flour – 2 tablespoon butter – 2 tablespoon castor sugar – 1/4 […]

Sweet and spongy vanilla cake made without eggs Ingredients: 2 cups plain flour 1 tin condensed milk (400 gm) 1/2 cup butter melted (100 gm) 1 1/2 teaspoon baking powder 1 tablespoon sugar 2 teaspoon vanilla essence 100 ml milk For Icing 2 cups fresh double cream 1 cup icing sugar 1/4 teaspoon vanilla essence […]

Let’s tryout simple and impressive lemon cake recipe on this Easter. Today I am sharing a quick and easy lemon cake recipe which tastes best and you will enjoy the recipe in cooking and also in eating. Ingredients – 1 cup caster sugar – 1 teaspoon vanilla extract – 1/2 cup butter, unsalted – 2 […]

Add some extra ginger flavour to your basic pumpkin pie recipe and enjoy one different taste of pie recipe. This recipe is made with very less usage of sugar. Ingredients – 1 ready-made pie crust – 1/2 teaspoon butter – 1 1/2 cup pumpkin puree – 2 eggs – 1 cup brown sugar – 2 […]

Sweet and spongy baked banana muffins with coconut Ingredients: 2 ripe bananas, mashed 1/2 cup (100 gm) butter 1/2 cup (100 gm) castor sugar 2 drops vanilla essence 1 cup (200 gm) maida (plain flour) 1/2 teaspoon baking soda 1/4 cup (50 gm) dry coconut powder 1 egg Method: 1. Beat egg, sugar, butter and […]

Almond lemon is a classic cake recipe of the southern Spain. It’s a lightly and tender crumbed, softly sweet and lemony flavored cake recipe. The ground almonds gives a beautiful texture to the cake which everyone loves it. You can freeze the cake for 1 day. Here is the easy to make almond lemon cake […]

Ingredients: 3 egg whites 1/2 teaspoon cream of tartar or 3 teaspoon lemon juice 1 cup (200 gm) powdered sugar Method: 1. Beat egg whites and cream of tartar or lemon juice in a bowl, until foamy. You can use an electric beater. 2. Gradually add sugar, beating well. 3. Beat for 5-7 minutes. 4. […]

Ingredients: 1/2 tsp vanilla essence 1/4 cup (50 gm) butter 1/4 cup icing sugar 2 tbsp milk Method: 1. Mix all the ingredients together and heat the mixture for one minute, over high heat. 2. Remove from heat and pour on any baked cake (vanilla cake, chocolate cake, etc), just after removing from the oven […]

Ingredients: • 2 cups – fine yellow semolina • 1/2 cup – unsalted butter, melted • 1 cup – superfine Sugar • 2 small eggs • 1 tsp – baking powder • 1/2 tsp – baking soda • blanched split Almonds • For syrup: • 2 1/4 cups – Sugar • 1lemon (juice) Method: Cream […]

Delicious and crunchy coconut cookies Ingredients: 2 cups (400 gm) maida (plain flour) 1/2 cup (100 gm) sooji or rava (semolina) 1 cup (200 gm) powdered sugar 1 1/2 tablespoon desiccated coconut 1/2 teaspoon baking powder 1 teaspoon rose essence 1 cup (200 gm) butter Method: 1. Sieve maida, sooji and baking powder together and […]

Creamy mango cheesecake which is full of cream cheese and mango. It’s a must try recipe to try out in the mango season. To make this recipe yummy you can also use your choice of biscuits. Ingredients – 150 gm digestive biscuits – 50 gm melted butter – 3 eggs – 100 gm castor sugar […]

French Macrons, delicious and gorgeous looking French cookies. These French sweet sandwiches seem like quite the task, but with some simple tricks, you’ll be an expert in no time. They are delicate cookies with a crunchy texture and sweet flavors. I wonder always why they are so popular. But the first time I’ve tasted French […]

Ice cream sandwich cake is very easy and yummy recipe. It’s the best option for the party whether its birthday celebration or other special occasions. It seems hard to make, but it takes your few times. Let’s make ice cream sandwich cake recipe at home. Ingredients – 1 1/2 cup hot fudge sauce – Nuts […]

Blueberry muffin is very tasty and yummy dish to enjoy on Easter. It’s a perfect recipe for an Easter breakfast or a snack or may be for both. Blueberry muffin is full of high fiber and as we have used low fat sunflower oil or olive oil spread each muffin you will get 150 calories. […]

To make Halloween biscuits is very easy and interesting. Your children will also enjoy to make it with you. They can also easily help you to make these Halloween biscuits. This recipe requires very less Ingredients and can make instantly. Let’s see how to make it. Ingredients – 20 gm butter – 1/4 cup hot […]

Vanilla Souffle is a classic French recipe. Its golden brown from the top side and pale yellow from inside. Vanilla souffle is very delicious. This recipes fits in all kind of menu whether is a Christmas, birthday, or other function. Let’s learn how to make hot vanilla souffle at home. Ingredients – 2 tablespoon butter […]

Amazingly luscious sweet with rich flavor of dried figs and dates and of course dry fruits. Dry Fruits andamp; Fig Rolls is a crunchy savory with chewy texture. Both the dry fruits and figs make an amazing and truly divine combination. With easily available Ingredients, you can now make your family go, “Wow”, with this […]

A perfect cheery and almond cake for the Christmas celebration. Cherry and almond tastes best together. Cheery and almond cake is perfect with morning tea. A juicy cherry adds great taste to cake. Cake becomes moist and full of flavor. Ingredients – 200 gm flour (Maida) and 1 tablespoon extra – 200 gm soft butter […]

Chocolate Eclairs is tasty combination of pasty, choux dough and topped with a dark chocolate icing. This is very easy and quick to make recipe which everybody loves to have it. Let’s make this delicious chocolate Eclairs together. Ingredients – 100 gm fresh cream – 1 tablespoon icing sugar – 5 gm cocoa – 1 […]