Ingredients:

• 2 oranges, peeled and thinly sliced
• Juice of 4 medium Oranges
• 1 cup – Pineapple chunks
• 2 lemons, peeled and thinly sliced
• 1.5 liter – Pineapple juice
• 3 tbsp – Sugar syrup
• 1.5 liter – cold water

Method:

1. Put fruit in punch bowl.
2. Add lemon, orange and pineapple juices.
3. Add sugar syrup.
4. Taste to correct sweetness. Add water
5. Chill before serving.