Abhilasha April 2, 2023

Crispy and yummy Toast made with suji and vegetables

12 slices of bread of your choice
1 cup suji (semolina)
1 cup malai (fresh cream)
1 tablespoon chopped tomatoes
1 tablespoon chopped onion
1 tablespoon chopped capsicum
1 tablespoon chopped carrots
1 tablespoon chopped cabbage
2 chopped green chilies
1/2 teaspoon red chilli powder
Tomato Ketchup for garnishing
Sev or Bhujiya for garnishing
Oil for shallow frying
Salt to taste

1. Mix all the ingredients together except for bread and garnishings.
2. Apply evenly on one side of the bread slices and shallow fry on a griddle or a pan.
3. Remove from griddle and serve hot.
4. You can also spread tomato ketchup on top and sprinkle crispy sev or bhujiya on sauce layer.
5. Serve hot.

Cooking time: 30 minutes