Ingredients:

• 100 g – broken Wheat
• 150 ml – Milk
• Sugar – to taste
• Cardamom powder – a pinch
• Dry fruits of your taste
• 1 tbsp – Milk maid
• Saffron strands

Method:

1. Pressure cook broken wheat with milk and little water for one whistle, till it becomes soft.
2. Then add sugar to the cooked broken wheat and cook on low flame for 5 mins. Add milk maid, pinch of cardamom, saffron (soaked in milk for few minutes) and dry fruits like, almonds, raisins, figs. Serve hot
3. Recipe Courtesy: Mad Cooking Fusions