Halwai January 15, 2024

Ingredients:

• 250 g – Paneer
• 2 big – Onions
• 2 big – Capsicum (smile mirch)
• 2 tsp – soya sauce
• 1 tsp – Vinegar
• 2 – Green chillies
• salt and black pepper to taste

Method:

  1. Cut onions and capsicum into long pieces.
  2. Fry 2 tbsp vegetable oil in a big pan and add green chillies.
  3. Then add onions in oil and fry them for a while.
  4. Now add capsicum and fry them together. When they are cooked, add all the ingredients except paneer.
  5. Mix them well and again cook for 5 minutes.
  6. Now add paneer and cook for another 5 minutes.
  7. You can add more soya sauce and vinegar if you like.

Recipe courtesy of Taranpreet